Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tzatziki, taramosalata, melitzanosalata, and tyrokafteri, served with housemade pita bread
zucchini fritters served with tzatziki
fried kefalogravyera finished with lemon and oregano
octopus grilled, served over arugula, dressed with orexi dressing
lamb loin cured, served with capers, topped with arugula, xvoo, and shaved kefalotyri cheese
tiger prawns grilled over open fire served with orexi dressing
fresh monterey squid, grilled, topped with kalamata olive tapenade
lamb riblets grilled, finished with orexi dressing
baked giant white beans in house tomato sauce, topped with feta
tzatziki, taramosalata, melitzanosalata, and tyrokafteri, served with housemade pita bread
zucchini fritters served with tzatziki
fried kefalogravyera finished with lemon and oregano
octopus grilled, served over arugula, dressed with orexi dressing
lamb loin cured, served with capers, topped with arugula, xvoo, and shaved kefalotyri cheese
oven baked tiger prawns in a lightly spiced olive oil and garlic sauce
fresh monterey squid, grilled, topped with kalamata olive tapenade
lamb riblets grilled, finished with orexi dressing
baked giant white beans in house tomato sauce, topped with feta
oven baked flatbread with roasted peppers, tomatoes, olives, and feta
topped with feta, oregano, xvoo, and red wine vinegar
grilled octopus with arugula, cherry tomatoes, and red onions
traditional chicken lemon soup
topped with feta, oregano, xvoo, and red wine vinegar
grilled octopus with arugula, cherry tomatoes, and red onions
romaine lettuce, with dill, cherry tomatoes, and feta cucumber dressing
organic mixed salad with manouri cheese, toasted walnuts, and balsamic vinegarette
traditional chicken lemon soup
served with goat cheese and lemon aioli greek fries
house marinated chicken, pork, or beef with choice of french fries, rice pilaf, or vegetables
house marinated chicken, pork, or beef with choice of french fries, rice pilaf, or vegetables
traditional baked dish with layers of eggplant and ground lamb and beef, topped with bechamel
lamb chops grilled, seasoned to perfection, served with greek potatoes
traditional baked dish with layers of eggplant and ground lamb and beef, topped with bechamel
our house specialty: organic free-range rotisserie chicken served with greek potatoes
lamb chops grilled, seasoned to perfection, served with greek potatoes
halibut grilled, sauteed zucchini with butter and garlic, and finished with lemon caper sauce
grilled wild local salmon, served over green lentils, topped with oregano pesto
slow braised lamb shank in red wine sauce served with orzo
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roasted garlic, mushroom, and greek sausage, finished with oregano
fresh tomato, bell peppers, red onions, olives and feta on oregano pesto
greek fries, with feta cheese and oregano
steamed seasonal greens drenched in xvoo and lemon
sauteed zucchini in garlic butter cherry tomatoes
sauteed broccolini in garlic and butter
made in house
greek semolina custard layered in fillo dough
greek yogurt drizzled with family grown honey, topped with berries
two scoops of vanilla or chocolate ice cream
cheesecake drizzled with sour cherry reduction, served with sesame cracker
chopped almonds rolled in shredded fillo dough, finished with greek syrup
chopped walnuts layered in fillo dough, finished with greek syrup
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.