Hours may fluctuate. For detailed hours of operation, please contact the store directly.
seasonal variety of handcrafted and farmstead cheeses; local honey, bourbon cherries, marcona almonds
sweet potato, avocado, pumpkin seeds
corn cakes, aged bourbon maple syrup
pickled corn, chile aioli, cherry tomatoes
dried currant mole, crema, sesame seeds
grilled corn, cotija, lime
garlic croutons, parmesan
smoked almonds, goat cheese, chardonnay vinaigrette
orange butter, fried nopales, guajillo aioli
smoked salmon spread, grilled marinated octopus, laughing bird shrimp remoulade, jonah crab salad
chilled lobster tail, shrimp, mussels, scallops, jonah crab claws, smoked salmon spread, crab salad, grilled marinated octopus, laughing bird shrimp remoulade
aged cheddar fondue, artisan cured meats, vegetable pickles
8oz, twin 4oz cuts
12oz cut
10oz cut
17oz cut
8oz cut, chile-coffee rubbed
prawns and divers wrapped in jalapeño bacon
3oz. butter poached, lemongrass
2oz. on top or on the side
chile-citrus basted
ancho honey, sunflower crust
cipollini, natural jus
braised turnips, marjoram, apple
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avodado, chile-miso butter
cedar plank roasted, tomato chutney
prawns and divers wrapped in jalapeño bacon
caramelized pineapple, guajillo chile, ginger, basil
shelled, butter poached, lemongrass
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.