Hours may fluctuate. For detailed hours of operation, please contact the store directly.
White corn chips smothered with cheddar or jack, topped with tomatoes, onions, lettuce and black olives. Served with salsa and sour cream. Add our vegetarian chili for $2.00
Carrotts, cucumber and broccoli served with warm pita bread
Organic, steamed with toasted sesame seeds and lemon
Falafel over romaine with tomatoes, lemon tahini and pita bread
Fries baked to perfection and seasoned with maryland's old bay
Topped with our house salsa, fresh cilantro and tortilla chips
Two flour tortillas filled with black beans, tomatoes, onions, soy cheese, salsa and soy sour cream
Two flour tortillas filled with black beans, tomatoes, onions, cheeses, salsa and sour cream
No soup on sunday
Our version of the light japanese-style soup with bean curd, scallions and mushrooms
Our famous chili is loaded with organic brown rice, vegetables, beans, herbs and spices
Baby greens, tomatoes, cucumbers, broccoli, sprouts, carrots, mushrooms, onions
Romaine lettuce, parmesan cheese and homemade croutons, red onions, tomatoes and cucumbers. No croutons gluetn free
Romaine, feta cheese, olives, tomato, cucumber and red onions dressed in an oregano vinaigrette
Baby spinach, caramelized onions, roasted red peppers and apple slices, topped with walnuts. Add goat cheese for an additional $3.00
Our garden salad topped with our homemade tuna salad
A crab less version of a baltimore tradition, topped with romulade sauce. Served with roasted corn salsa and garlic mashed potatoes
Mixed vegetables and nutty organic tempeh sauteed in a spicy coconut cilantro sauce. Served over rice noodles
With smoked gouda, cheddar, fresh tomatoes and parmesan cheese served with a side salad
Made of specialty cheeses and pasta loaded with vegetables served with a side salad and garlic bread
Tofu with potato, pineapple and peanuts over basmati rice
Penne pasta with a balsamic roma tomato reduction, fresh basil and garlic with mozzarello cheese served with a side salad and garlic bread
With marinara over linguini and caramelized onions served with a side salad and garlic bread
Over organic brown rice, topped with tangy tahini sauce. Served with ginger baked organic tofu
With grilled peppers, onions and melted cheddar cheese. Served with refried beans and guacamole
Red beans, meatless sausage and cajun mixed vegetables over organic brown rice. Served with garlicky greens and jalapeno blue cornbread muffins with house made maple butter
Our freshly made burger of the day is served on a multi-grain bun with mixed greens, tomatoes, onions and sprouts
Black beans, tomatoes, black olives, onions, lettuce and cheddar or jack cheese in a whole wheat tortilla. Served with salsa and sour cream
Hoagie bun stuffed with seasoned organic seitan strips, grilled peppers, onions and shredded lettuce with melted provolone
Smoked salmon, cream cheese, tomatoes, red onion and capers wrapped in a tortilla, green scallions sprinkled on top
Mixed greens, guacamole, sliced tomatoe, grated carrot, fresh herbs and sprouts on a sprouted grain tortilla with garlic herb dressing
White albacore tuna with bell peppers, celery, light mayo and fresh dill on multi-grain with lettuce, sprouts, red onion and tomato. As a melt $8.95
Tasty all-vegetable burger ona multi-grain bun with lettuce, tomatoes, onions and sprouts served with lemon tahini
Grilled seasoned tempeh, sauerkraut, russian dressing, swiss cheese, tomato, mixed greens and sprouts on sour dough bread
House made and hand rolled tofu meatballs with melted mozzarella and slow simmered marinara sauce
Organic baby spinach, caramelized onions, diced tomatoes and basil pesto spread wrapped in a whole wheat tortilla
Spinach, feta cheese, grilled eggplant, roasted red peppers and black olives stuffed in a large pita, with a side of lemon tahini
Breaded tofu, fakin bacon, topped with carrots, tomato, sprouts and lettuce, on multi-grain with russian dressing
Seasoned to perfection. With wasabi mayo on sourdough bread
In a pita with lettuce, tomato, sprouts and cucumbers
Two slices of multi-grain toast with melted cheese of choice. Add sliced tomato for an additional $0.75
Smokey portabella, caramelized onions, feta cheese spread, tomato and sprouts. Served open face with a side salad
Fakin bacon, lettuce and tomato with mayo on multi-grain toast
Served on an organic multi-grain roll. Add chili, kraut, cheese, onion or relish for an addtional cost
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Two muffins and house made sweet butter
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Modern day torte with nutz and fruit
Vegan on a classic chocolate chip cookie. No nuts
Moist spiced cake topped with a creamy vanilla icing
Rich and fluffy pastry scoop flavored with a hint of coconut and drizzled in a sweet vanilla glaze
Double the fudge in our vegan brownies
Chocolate fudge brownies packed with almonds, cashews and walnuts
Rich chocolate cake topped with a sweet vanilla creme frosting
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Add apple, beet, cabbage, ginger, garlic, celery or spinach for an additional $0.50 each
Add antioxidant, vitamin C, immune builder, bee pollen, ginseng, protein powder, spirulina for an additional $0.50 each
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.