Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Tender smoked pork on the bone brushed with a tangy BBQ sauce and blue cheese potato salad.
Lump crab meat mixed with Ritz crackers served with tomato cucumber remoulade.
Lightly breaded calamari and sliced cherry pepper, deep fried then tossed in our caper butter sauce served with roasted garlic aioli.
Breaded mozzarella, deep fried and served with homemade marinara.
Served with crispy flour tortillas.
Skins stuffed with cheddar Jack cheese, bacon, scallions and served with sour cream.
Fried chicken wings tossed in your choice of sauce served with celery, carrot sticks and blue cheese dressing.
Freshly made in house daily.
Romaine lettuce, grilled vegetable, grape tomatoes and grilled steak with sherry Dijon vinaigrette topped with fried onion.
Baby spinach, red onion, sliced mushrooms, sliced egg, chopped bacon and crispy polenta croutons with sherry Dijon vinaigrette.
Romaine lettuce, chopped egg, diced chicken, red onion, cucumber, chopped bacon, diced tomatoes and cheddar Jack cheese with ranch dressing.
Mixed greens, grape tomatoes, cucumbers, red onion, sliced egg and croutons with blue cheese dressing topped with crispy Buffalo chicken.
Mixed greens, apples, dried cranberries, candied walnuts and grape tomatoes with poppy seed dressing.
Iceberg wedge with blue cheese dressing, chopped bacon, diced tomatoes and crumbled blue cheese.
Romaine lettuce, house baked croutons and Parmesan cheese tossed in a house made Caesar dressing.
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Grilled chicken, basil pesto, black olives, red peppers, diced tomatoes and mozzarella.
Roasted garlic spread, Italian sausage, broccoli, caramelized onion and Romano cheese.
Grilled chicken, BBQ sauce, caramelized onion, corn, red pepper and cheddar Jack cheese.
Grilled burger, ketchup, cheddar Jack cheese, lettuce, diced tomatoes and mustard.
Roasted garlic spread, broccoli, sauteed mushrooms, cherry tomatoes, zucchini and goat cheese.
Panko encrusted grilled lamb with rosemary au jus, house mashed potatoes and grilled asparagus.
12 oz. grilled NY strip topped with Gorgonzola butter served with truffle fries and broccoli.
8 oz. grilled top sirloin brushed with balsamic glace, served with truffle fries and broccoli.
Stout beer marinated flatiron steak grilled and sliced topped with mushroom sauce, served with homemade mashed potatoes and broccoli.
10 oz. grilled French cut pork chop with apple brandy demi-glace, potato pancakes and roasted vegetables.
Grilled swordfish topped with a wine caper butter sauce served with basmati pilaf and grilled asparagus.
Handmade burger patty, stuffed with herb cream cheese, topped with sauteed mushrooms, lettuce, tomato and raw onion.
Handmade Cajun spiced blackened burger patty, stuffed with caramelized onion and crumbled blue cheese, topped with roasted garlic aioli, lettuce and tomato.
Handmade Greek spiced lamb burger patty, stuffed with spinach and feta cheese, topped with diced tomato and tzatziki sauce.
Handmade burger patty, stuffed with fresh jalapeno, pepper jack cheese and jalapeno bacon, topped with lettuce, tomato and raw onion.
Grilled sirloin steak, onion, mushrooms and provolone.
Sauteed chicken breast stuffed with herb goat cheese topped with mushroom pesto served with homemade mashed potatoes and grilled asparagus.
Beer battered cod served with french fries and coleslaw.
Grilled salmon with a sweet and sour glaze served over toasted barley and grilled asparagus.
Pan seared Ahi Tuna, sliced and served with ginger soy Asian noodles with a side of teriyaki wasabi.
Boneless braised short ribs in a Cabernet sauce served with mashed potatoes and roasted vegetables.
Andouille sausage, shrimp, sauteed red and green peppers, onions and diced tomatoes tossed in a Creole sauce with penne pasta.
Bacon wrapped meatloaf topped with chef's special pan seared sauce, served with homemade mashed potatoes and roasted vegetables.
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Grilled sirloin steak, onion, mushrooms and provolone.
Grilled chicken breast, BBQ sauce, cheddar Jack cheese, lettuce and tomato.
Grilled chicken with basil pesto aioli, roasted red peppers, provolone, lettuce and tomato.
Home roasted hand sliced turkey with Swiss cheese, jalapeno bacon, roasted red pepper and 1000 Island dressing on wheat.
Grilled chicken, romaine lettuce, diced tomato and Caesar dressing.
Grilled zucchini, squash, mushrooms, peppers, hummus, lettuce and tomato.
Beer battered cod served with french fries and coleslaw.
Handmade burger patty, stuffed with herb cream cheese, topped with sauteed mushrooms, lettuce, tomato and raw onion.
Handmade burger patty, stuffed with fresh jalapeno, pepper jack cheese and jalapeno bacon, topped with lettuce, tomato and raw onion.
Handmade Cajun spiced blackened burger patty, stuffed with caramelized onions and crumbled blue cheese, topped with roasted garlic aioli, lettuce and tomato.
Handmade Greek spiced lamb burger patty, stuffed with spinach and feta cheese, topped with diced tomato and tzatziki sauce.
Handmade spicy sausage patty topped with sauteed onions, red pepper, Swiss cheese and spicy brown mustard.
Seared turkey burger topped with Swiss cheese, lettuce, tomato and cranberry aioli.
Grilled marinated portabella mushroom stuffed with hummus, roasted red pepper, provolone cheese, lettuce and tomato served on a brioche bun.
Handmade burger patty served with lettuce, tomato and raw onion.
Imported from Spain, filled with chocolate and caramel, tossed in cinnamon and sugar.
5 layers of dark, moist chocolate cake sandwiched with the silkiest smooth chocolate filling and finished with elegant dark chocolate ganache.
Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile.
Mounds and mounds of tart crisp apples, saucy with cinnamon apple cider and loaded with crunchy granola'd crumbs.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.