Hours may fluctuate. For detailed hours of operation, please contact the store directly.
seasoned hand rubbed and slow cooked, served with potato and vegetable
8 oz southwestern style with flame roasted peppers and onions, potato and vegetable
12 oz seasoned and served with shiitake mushrooms, potato and vegetable
served with port wine and shiitake mushrooms sauce or house - made mint sauce, potato and vegetable
three grilled lamb chops served with our house - made mint sauce, potato and vegetable
thin sliced and sauteed, topped with onion and bacon, served with potato and vegetable
served with a cherry sauce, garden blend rice and vegetable
chicken breasts served on a bed or rice, topped with shiitake mushrooms, scallions and artichoke hearts in a garlic cream sauce served with vegetable
pasta tossed with kalamata olives, capers, tomatoes and garlic oil
fresh tomatoes, fresh basil, garlic and olive oil tossed with linguini and served with garlic bread
cheese - filled pasta topped with Alfredo sauce and grated parmesan
sauteed shrimp and scallops tossed with tomatoes, garlic, red pepper flakes, parsley and linguini in a white wine brandy and olive oil sauce
pan seared and served with a garlic and parsley wine sauce, garden blend rice and vegetable
pan - fried, served with dried cherry compound butter, vegetable and garden blend rice
herb dusted and pan fried, served with vegetable and garden blend rice
pan fried, topped with a frangelico butter sauce and cherry puree, served with garden blend rice and vegetable
parmesan crusted, topped with sliced tomato and a butter sauce served with vegetable and garden blend rice
steamed, shell - on and served with garden blend rice and vegetable
three blue lamp crab cakes with white wine beurre blanc, served with vegetable and rice
one pound of window cut legs served with drawn butter, vegetable du jour and potato
before 6:00, 8 oz sizzler or whitefish provincial
Thursday evening farmer's cheese and cheddar and potato pierogie served with mashed potatoes, polish sausage, sauerkraut and pork, made by Verna
Sundays from 11:30 - 3, 1/2 chicken, mashed potatoes and gravy, biscuit, cranberry sauce and coleslaw
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merides
it's a Greek to me!
spanakopita
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opa! wings
onion rings
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Greek taco
plain hot dog
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2 Detroit style Coney dog served with chili, mustard, topped with white onion fries and drink
2 Detroit style Coney dog served with chili, mustard, topped with white onions, fries and Greek salad
2 Detroit style Coney dogs served with chili, mustard, topped with white onions Greek salad and drink
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Greek rice padding
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available in vanilla bean, chocolate, strawberry or cherry
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sausage, ham or bacon
opa! mama
all time favorite
full and half order
full and half order
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open face beef and lamb gyro and French fries
open face beef and lamb gyro with Greek salad
open face beef and lamb gyro with Greek salad and French fries
open face chicken gyro and French fries
open face chicken gyro with Greek salad
open face chicken gyro with Greek salad and French fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.