Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Old europes house salad - garden greens tossed in our house-made vinaigrette, served on top of german cucumber, cabbage and lentil salad
Romaine lettuce tossed in our house-made caesar dressing, topped with parmesan cheese, croutons and bits of bacon
Pickled red beets with white and red cabbage salad on toip of a bed of marinated garden greens
Succulent slices of chicken breast on top of a traditional caesar salad
Breaded veal schnitzel served with home fried potatoes and a house salad on the side
Pork loin schnitzel hunter style your choice of breaded or unbreaded presented with a button mushroom cream sauce and home-made spatzle topped with sautéed button mushrooms and crispy bits of bacon
Breaded pork loin schnitzel vienna style served with warm german potato salad and a house salad on the side
Breaded chicken schnitzel vienna style served with home fried potatoes and a house salad on the side
Marinated slices of braised beef, in a sweet and sour raisin sauce topped with toasted almonds served with potato dumplings and apple red cabbage
Hungarian style beef stew presented with our house-made spatzle
Slices of smoked pork loin served with sauerkraut and potato dumplings
Sirloin steak topped with roasted onions and dark beer gravy served with mashed potatoes and a house salad on the side
Sauteed chicken breast topped with a button mushroom cream sauce and sour cherries served with house-made spatzle and seasonal vegetables
An egg omelet prepared with sauteed farmers sausage, potatoes, pickles and onions served with a salad garnish
An egg omelet filled with vegetables and our cheese trio topped with sautéed mushrooms and served with a salad garnish
A chunky beef soup with paprika, bell peppers, onions and potatoes
Golden brown potato pancakes served with applesauce or sour cream
Marinated herring in a sour cream sauce with apples, onions and pickles garnished with a petit salad bouquet
House-cured salmon served with honey mustard sauce garnished with a petite salad bouquet
House-smoked trout filet served with horseradish cream sauce and a salad bouque
Lean corned beef on rye bread with russian dressing, old europe sauerkraut and swiss cheese served with a german salad trio
Breaded chicken schnitzel on rye bread with thousand island dressing, lettuce, tomatoes and red onions served with a german salad trio
Open-faced westfalian ham sandwich on rye bread topped with two sunny side up fried eggs.
Pan seared pork & beef sausage
Boiled or pan fried smoked pork & beef sausage
Poached veal & pork sausage
Boiled or pan fried pork sausage
Hungarian style boiled or pan fried spicy smoked pork and beef sausage
Includes one sausage of your choice. Served with sauerkraut and potato dumplings topped with our dark beer gravy. Each additional sausage $4.00
Bratwurst, bauernwurst and weißwurst presented with sauerkraut and potato pancakes.
Pan seared boneless trout served with parsley potatoes and a house salad on the side
Poached salmon filet served with a riesling dill cream sauce, parsley potatoes and seasonal vegetables
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Coffee laced with asbach brandy topped with whipped cream and chocolate shavings
Coffee laced with frangelico and topped with whipped cream
Coffee laced with irish whiskey topped with whipped cream and creme de menthe
Coffee generously topped with whipped cream
Chilled coffee with vanilla ice cream topped with whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.