Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mixed berries compote, Vermont maple syrup, your choice of breakfast sausage, turkey sausage, bacon or seasonal fruit
bacon-wrapped ham sandwich, seasonal fruit, pecan butter, Vermont maple syrup
fat-free Greek yogurt, mixed berries, honey
peach compote, honey pecan butter, Vermont maple syrup, sausage, turkey sausage or bacon
Vermont maple syrup, whipped butter, choice of bacon, ham, sausage or seasonal fruit
house made Canadian bacon, English muffin, poached eggs, hollandaise, brunch potatoes
crispy hash cake, two sunny side up eggs, LTD potatoes, bordelaise
egg white omelet, turkey sausage, sauteed spinach, tomatoes, seasonal fruit
smoked ham, spring onions, hash-potatoes Cheddar cheese, sour cream
grilled 5oz filet mignon, two eggs any style, home fries and whole wheat toast
soft smoked salmon, toasted bagel, tomato, red onion, cream cheese, capers, lemon, chopped egg
two eggs any style, home fries, whole wheat toast, bacon, ham, or sausage and choice of juice
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seasonal fruit, yogurt, fruit-nut bread and juice
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Fresh Orange , Tomato, Pineapple , Cranberry or Grapefruit
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country sausage gravy, scallions
fat-free Greek yogurt, black berries,peaches,honey
bacon-wrapped ham sandwich, mixed berry compote, pecan butter, Vermont maple syrup
egg white omelet, sautéed spinach, tomatoes, turkey sausage, seasonal fruit
grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt /// Wine pairing: Zinfandel, Ballard Lane, Paso Robles, CA, 2013 glas
honey pecan butter, peach compote, Vermont maple syrup, sausage, turkey sausage or bacon
Belgian waffle, buttermilk fried chicken, smoked maple syrup
crispy hash cake, two sunny side up eggs, home fries, bordelaise
smoked ham, scallions, hash-potatoes Cheddar cheese, sour cream
panko-crusted pimento cheese grits cake, garlic-spinach, andouille sausage, shrimp sauce
corn and tomato Chesapeake and Tom's potatoes
corn-lima bean succotash, sun gold tomatoes, basil, corn emulsion
beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge
corn on the cob, country-style potato salad, blackstrap BBQ sauce
cottage fries, sautéed green beans, hollandaise sauce
grilled zuchinni, ratatouille, sweet corn, sun gold tomato vinaigrette, Balsamic reduction, gremolata
fried Blue Point oysters, poached eggs, baby spinach, English muffin, Old Bay hollandaise, brunch potatoes
house made Canadian bacon, English muffin, poached eggs, LTD potatoes, hollandaise,
jumbo lump crab cakes, English muffin, poached eggs, LTD potatoes, Old Bay hollandaise,
Blue Point oysters, baby spinach, Old Bay, poached eggs English muffin, LTD potatoes, hollandaise
spinach, Mortadella ham and three cheeses, baked in a cream sauce
white wine, lemon-butter, chili flakes, linguini, gremolata
San Marzano tomatoes, collard greens, Pecorino Romano
sweet corn, cherry tomatoes, basil pesto-cream sauce, Grana Padano
cheese ravioli, summer ratatouille, pecorino Romano, basil
corn-lima bean succotash, sun gold tomatoes, Applewood bacon, basil, corn emulsion
grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt/// Zinfandel, Ballard Lane, Paso Robles, CA, 2013
grilled zuchinni, ratatouille, sweet corn, sungold tomato vinaigrette, Balsamic reduction, gremolata
baby arugula, sun gold tomatoes, lemon vinaigrette, pecorino Romano, salsa verde
panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce
corn and tomato Chesapeake and Tom's potatoes
mashed potatoes, Swiss chard, cremini mushrooms, Bordelaise
smoked ham, Yukon gold potatoes, Cheddar cheese, caramelized onions, tomatoes, sour cream
ratatoullie, white wine-tomato broth, basil aioli, house cut fries
mashed potatoes, green beans, caramelized onions, bordelaise
beer battered Cod, house cut french fries, coleslaw, tartar sauce, lemon wedge
cottage fries, sautéed green beans, hollandaise sauce, lemon
butter lettuce, charred corn relish, avocado, queso fresco, chipotle-lime vinaigrette
baby iceberg, beef steak tomatoes, basil, blue cheese dressing, applewood bacon lardon, scallion
baby spinach, cucumbers, sun gold tomatoes, greenwheat freekeh, pecorino Romano, toasted almonds, basil vinaigrette
carrots, "ants on a celery log," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter
Goldfish and green peas *gluten free pasta available
fried and served with honey mustard dressing or grilled and served with BBQ sauce
panko crusted, lemon, tartar or cocktail sauce
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on white bread *may substitute Sunbutter or seasonal preserves
on white bread
American cheese, sliced pickle
potato bun
tomato sauce, mozzarella cheese
Monterey Jack, Cheddar, sour cream and pico de gallo
lettuce, sour cream, Cheddar and pico de gallo
served with caramel sauce and whipped cream
served warm with vanilla ice cream
local blueberries, buttermilk custard, cornmeal tart shell, and whipped cream
served warm with vanilla ice cream
blueberry sauce and whipped cream
topped with caramelized sugar. suggested pairing: "Phileo," Barboursville, Virginia $6.50 Glass
roasted peanut-chocolate chip crust filled with peanut butter mousse
warm with vanilla ice cream and a chocolate sauce. suggested pairing: Graham's, Six Grapes $8.50 glass
raspberry sauce and whipped cream
chocolate cookie batter, walnut and bourbon pie served warm with vanilla ice cream
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blackberry jam and pecan raisin bread /// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- aged cow's milk chee
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Barboursville, Virginia (750ml )
Napa Valley, CA, 2013 (375 ml.)
Wrattonbully, Australia, 2011 (375 ml.)
Tuscany, Italy, 2008 (375 ml.)
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Jameson's Irish whiskey, Kahlua, Coffee & Whipped Cream
Bailey's Irish Cream, Frangelico, Brandy Coffee & whipped cream
Peppermint Schnapps, Dark Creme de Cacao, Hot Chocolate & Whipped Cream
Bailey's Irish Cream, Goldschläger Cinnamon Schnapps, Butterscotch Liqueur, Hot Chocolate & Whipped Cream
ricotta, spinach, and Mortadella ham stuffed pasta baked in cream sauce
San Marzano tomatoes, Swiss chard, Pecorino Romano
chili flakes, anchovy, parsley, white wine, marinara, gremolata, squid ink linguini
sweet corn, cherry tomatoes, basil pesto-cream sauce, Grana Padano
cheese ravioli, summer ratatouille, Pecorino Romano, basil
grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt /// Wine pairing:Zinfandel, Ballard Lane, Paso Robles, CA, 2013 glass
corn-lima bean succotash, sun gold tomatoes, Applewood bacon, basil, corn emulsion
panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce
sautéed Swiss chard, mashed potatoes,bordelaise sauce
mashed potatoes, sautéed Swiss chard, cremini mushrooms, bordelaise
corn and tomato Chesapeake and Tom's potatoes
mashed potatoes, bacon, sautéed spinach, caramelized onions, bordelaise
semi boneless half chicken, cow peas & coconut rice, reggae style pickled corn
grilled zucchini, ratatouille, sweet corn, sungold tomato vinaigrette, balsamic reduction, gremolata
ratatoullie, white wine-tomato broth, basil aioli, house cut fries
beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge
cottage fries, sautéed green beans, hollandaise sauce, lemon
crispy smashed potatoes, garlic rapini, peach chutney, pork jus
corn on the cob, country-style potato salad, blackstrap BBQ sauce
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carrots, "ants on a celery log," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter
Goldfish and green peas *gluten free pasta available
fried and served with honey mustard dressing or grilled and served with BBQ sauce
panko crusted, lemon, tartar or cocktail sauce
seasonal vegetable and potato
seasonal vegetable and potato
on white bread *may substitute Sunbutter or seasonal preserves
on white bread
American cheese, sliced pickle
potato bun
tomato sauce, mozzarella cheese
Monterey Jack, Cheddar, sour cream and pico de gallo
lettuce, sour cream, Cheddar and pico de gallo
half dozen Madhouse oysters, sautéed spinach, garlic butter, parmesan, lemon
half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs
Cajun remoulade, arugula, tomato, potato gaufrette
corn meal crusted, corn chow-chow, basil aioli
whipped Ricotta cheese, marinated sun gold tomatoes, basil pesto, Grana Padano
flour tortillas, tomatillo salsa, pineapple relish
served warm with fresh baguette
classic tahini, red pepper-harissa, lemon confit, cucumber slices, Kalamata olives, feta cheese, grilled pita bread
celery and blue cheese dressing
watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...
peach jam and pecan raisin bread/// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- aged cow's milk cheese Fri
fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt
traditional bacon, cream and potato chowder
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Cheddar cheese, onion or sour cream (add .25)
Summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing
classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons
buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper
Gorgonzola, arugula, toasted hazelnuts, sherry vinaigrette
half dozen Madhouse oysters, sautéed spinach, garlic butter, parmesan, lemon
half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs
Cajun remoulade, arugula, tomato, potato gaufrette
whipped Ricotta cheese, marinated sun gold tomatoes, basil pesto, Grana Padano
corn meal crusted, corn chow-chow, basil aioli
flour tortilla, tomatillo salsa, pineapple relish
served warm with fresh baguette
classic tahini, red pepper-harissa, lemon confit, cucumber slices, Kalamata olives, feta cheese, grilled pita bread
celery and blue cheese dressing
watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...
please see our oyster menu for today's selections
blackberry jam, honey-walnut spread, pecan raisin bread //// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- a
fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt
traditional bacon, cream and potato chowder
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Summer greens, grilled corn, sun gold tomatoes, cucumbers, low fat Greek yogurt-ranch dressing
classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons
buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper
Green Hill Camembert, arugula, toasted hazelnuts, blackberries, blackberry vinaigrette, sherry vinaigrette
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Malpeque Bay, PEI /// medium size, slightly briny with a sweet finish
Caribou Harbor, NS, Canada /// medium size, slightly briny with a crisp finish
New London Bay, PEI // medium size, crisp and briny with a sweet finish
Conway Narrows, PEI// medium size, slightly briny with a sweet finish
Wellfleet Harbor, MA / medium size, plump in the shell with a very briny finish
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3 oysters, 3 clams, 1 shrimp
6 oysters, 6 clams, 2 shrimp
9 oysters, 9 clams, 6 shrimp
12 oysters, 12 clams, 10 shrimp
1# lobster, 6 Jonah crab claws, 6 clams, 24 oysters, 12 shrimp
Your choice of oyster with Absolut Peppar, horseradish and cocktail sauce
Old Ebbitt Grill classic Bloody Mary, garnished with Old Bay seasoning and topped with a jumbo Shrimp
Leyda Valley, Chile 2015
Tuscany, Italy, NV
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grilled corn, Maryland sweet onion and baby heirloom tomato sal-ad, crispy smashed potatoes, chimichurri sauce and smoked sea salt /// Wine pairing: Zinfandel, Ballard Lane, Paso Robles, CA,2013 glas
fennel puree, Himalayan red rice, asparagus, pickled radish and spring onion
panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce
corn and tomato Chesapeake and Tom's potatoes
spinach, Mortadella ham and three cheeses, baked in a cream sauce
cottage fries, sautéed green beans, hollandaise sauce, lemon
classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons
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American, Swiss, Blue, Cheddar or Muenster
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jalapeño-red onion pickle, pepper jack ancho chili mayo and cheddar bun
zucchini, yellow squash, red onions, eggplant, red peppers, tomatoes, arugula, fresh mozzarella, basil pesto, Bistro sauce on ciabatta bread
lettuce, tomato, Cajun remoulade, sweet potato bun
spicy slaw, hot pepper mayo, blue cheese crumbles, sesame bun
roast beef, caramelized onion, provolone cheese, watercress, beef broth, baguette
first cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted rye bread
hot pastrami and Muenster cheese on pumpernickel bread with Thousand Island dressing and coleslaw
Blue cheese, maple-bacon jam, lettuce, tomato, pickle, sesame bun
pickled onions, leaf lettuce, tomato, pepper jack cheese, bacon, avocado puree, ancho chili mayo, county sourdough
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Absolut Wild Tea Vodka, Bols Peach Schnapps, Peach Simple Syrup, Lemonade, Mint
Bar Hill Gin, St-Germain Elderflower Liqueur, Simple Syrup, Lemon Juice
Peligroso Silver Tequila, Watermelon, Agave Syrup, Sour Mix, OJ
I.W. Harper Kentucky Straight Bourbon Whiskey, Cava, Combier Liqueur D' Orange, Simple Syrup, Angostura Bitters
Milagro Silver Tequila, Agave Syrup, Licor 43, Lime
Hendrick's Gin, Basil, Cucumber Lime Simple Syrup, Club Soda
Bacardi Dragon Berry Rum, Domaine de Canton Ginger Liqueur, Raspberry Syrup, Lemon Juice
Bacardi Oakheart Spiced Rum, Ancho Reyes Chile Liqueur, Licor 43, OJ
Wild Turkey American Honey Bourbon Whiskey, Goslings Ginger Beer
Grey Goose Vodka, Mango Fruit Puree, Bols Triple Sec
Bacardi Superior Rum, Simple Syrup, Club Soda, Lime, Mint
Tito's Handmade Vodka, Combier Liqueur D' Orange, Cranberry Juice
Bombay Sapphire Gin, Splash of Dry Vermouth
Michter's Single Barrel Rye, Sweet Vermouth, Angostura Bitters
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American, Swiss, Bleu, Cheddar or Muenster
American, Swiss, Bleu, Cheddar or Muenster
American, Swiss, Bleu, Cheddar or Muenster
pickled red onions and jalapeños, pepper jack cheese, ancho chili mayo, Cheddar-jalapeño bun
lettuce, tomato, Cajun remoulade, sweet potato bun
zucchini, yellow squash, red onions, eggplant, red peppers, tomatoes, arugula, fresh mozzarella, basil pesto, Bistro sauce on ciabatta bread
served with french fries
spicy slaw, hot pepper mayo, blue cheese crumbles, sweet potato bun
Cajun remoulade, red leaf lettuce, beef steak tomatoes, bacon, toasted brioche
roast beef, caramelized onions, provolone cheese, watercress, baguette
pickled onions, leaf lettuce, tomato, pepper jack cheese, bacon, avocado puree, ancho chili mayo, county sourdough
Provolone, bacon, avocado, sundried tomato mayo, ciabatta bread
first cut corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, marble rye
hot pastrami, Muenster cheese, Thousand Island dressing, coleslaw, pumpernickel
chilled summer tomato soup, garnished with tomato-corn relish
corn meal crusted tomatoes, corn chow-chow, basil aioli
summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing
bacon, cream & potato chowder
baby arugula, sun gold tomatoes, lemon vinaigrette, pecorino Romano, salsa verde
ratatouille, white wine-tomato broth, basil aioli, house cut french fries
beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge
grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce, smoked sea salt
grilled zucchini, ratatouille, sweet corn, cherry tomato vinaigrette, balsamic reduction, gremolata
blueberry sauce, whipped cream
served warm with vanilla ice cream
topped with caramelized sugar
chilled summer tomato soup, garnished with tomato-corn relish
corn meal crusted tomatoes, corn chow-chow, basil aioli
summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing
bacon, cream & potato chowder
semi-boneless half chicken, cow peas & coconut rice, pickled corn
ratatouille, white wine-tomato broth, basil aioli, house cut french fries
beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge
crispy smashed potatoes, garlic rapini, peach chutney, pork jus
zucchini, ratatouille, corn, tomato vinaigrette, balsamic reduction, gremolata
blueberry sauce, whipped cream
served warm with vanilla ice cream
topped with caramelized sugar
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.