Menu With Price > Menu > Oga's Japanese > MA > Natick > 915 Worcester St, Natick, MA

Oga's Japanese Prices in Natick, MA 01760

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Oga's Japanese Logo
915 Worcester St, Natick, MA
(508) 653-4338
Oga's Japanese Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers - Cold Appetizers

Nama Harumaki

fresh spring roll with raw tuna and salmon, served with chili sauce and black bean sauce.

$10.00

Kamo Roast

roasted and stewed duck with scallion, hoisin sauce, and pancake.

$9.00

Naruto

thinly sliced cucumber roll with crab stick, avocado, and flying fish roe.

$8.00

Kinutamaki

thinly sliced daikon radish marinated in sweet vinegar, then rolled with avocado, cucumber, flying fish roe, and your choice of sake, maguro, or hamachi.

$9.00

Beef Tataki

lightly seared beef and sliced onions served with ponzu sauce.

$9.00

Maguro Tataki

lightly seared fresh tuna and sliced onions served with ponzu sauce.

$11.00

Appetizers - Hot Appetizers

Enoki Beef Maki

sliced beef roll with enoki mushroom and asparagus smothered in teriyaki sauce.

$10.00

Hamachikama

fresh yellowtail jaw lightly salted and broiled.

$13.00

Shrimp Or Vegetable Tempura

fresh shrimp or seasonal vegetables deep fried in light batter.

$8.00

Lobster Tempura

fresh maine lobster deep fried in light batter in its own shell.

$15.00

Soft Shell Crab Tempura

lightly battered and fried soft shell crab served with ponzu sauce.

$10.00

Chicken Karaage

deep fried chicken served with hot chili sauce and mayonnaise.

$7.00

Fried Oyster

fresh oyster deep fried in bread crumb batter.

$7.00

Agedashi Tofu

fried tofu served in light fish broth.

$7.00

Nasu Dengaku

fried eggplant baked with sweet red miso paste.

$7.00

Shumai

round shell shrimp dumplings served steamed or deep fried.

$6.00

Gyoza

meat and vegetable dumplings served steamed or pan fried.

$6.00

Edamame

lightly salted, boiled green soybeans.

$5.00

Salads

Salmon Avocado Salad

avocado, crab stick, cucumber, and flying fish roe, mixed with mayo, then wrapped in thinly sliced fresh salmon.

$11.00

Calamari Salad

sauteed with garlic and soy sauce, served with mixed spring salad.

$8.00

Soba Salad

japanese buckwheat noodles served with apple ginger dressing.

$7.00

Seaweed Salad

fresh seaweed seasoned in sesame.

$6.00

House Salad

fresh green salad with our house ginger dressing.

$4.00

Soups

Miso Soup

soybean soup with tofu and seaweed.

$3.00

Nameko Miso Soup

soybean soup with nameko mushroom.

$4.00

Red Miso Soup

red soybean soup with cherrystone clam.

$5.00

Noodles

Nabeyaki Udon

thick udon noodles served in a light fish broth with shrimp tempura, chicken, vegetables, and topped with an egg.

$15.00

Tempura Udon Or Soba

thick udon noodles or soba buckwheat noodles served in a light fish soup with shrimp & vegetable tempura.

$12.00

Tenzaru Udon Or Soba

thick udon noodles or soba buckwheat noodles served chilled with dipping sauce, and shrimp & vegetable tempura on the side.

$12.00

Entrees

Teriyaki Teppanyaki Chicken (6oz.)

fresh seafood and meat broiled on a sizzling teppan, served with teriyaki sauce. your choice of two items from the following.

$9.00

Shrimp & Vegetable Tempura

fresh shrimp and seasonal vegetables lightly battered and deep fried.

$20.00

KushiKatsu Dinner

fresh seafood, meat and vegetables on a skewer lightly bread crumb battered and deep fried.

$23.00

Unaju

broiled fresh water eel with egg over a bed of rice.

$21.00

Gindara Saikyo-Yaki

broiled, miso marinated silver cod.

$21.00

Sushi Dinner

an assortment of nigiri sushi.

$25.00

Sashimi Dinner

an assortment of sashimi.

$26.00

Sushi & Sashimi Dinner For 2

sushi & sashimi platter designed for two people.

$48.00

Chirashi

assorted fresh seafood over a bed of seasoned sushi rice.

$22.00

Donburi - Maguro

thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$10.00

Teriyaki Teppanyaki Sirloin (7Oz)

fresh seafood and meat broiled on a sizzling teppan, served with teriyaki sauce. your choice of two items from the following.

$15.00

Teriyaki Teppanyaki Rib Eye (7Oz)

Fresh seafood and meat broiled on a sizzling teppan, served with teriyaki sauce. your choice of two items from the following.

$16.00

Teriyaki Teppanyaki Salmon (6Oz)

Fresh seafood and meat broiled on a sizzling teppan, served with teriyaki sauce. your choice of two items from the following.

$12.00

Teriyaki Teppanyaki Shrimp (6Pc)

No description available

$9.00

Donburi - Sake

Thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$9.00

Donburi - Hamachi

Thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$10.00

Donburi - Saba

Thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$7.00

Donburi - Unagi

Thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$10.00

Donburi - Ikura

Thinly sliced fresh seafood over a bed of seasoned sushi rice. your choice of two items from the following.

$9.00

Sushi A La Carte

Ohtoro

(fatty tuna belly). open price.

Toro

(choice tuna belly). open price.

Chutoro

(marbled tuna belly). open price.

Hon-Maguro

(blue fin tuna).

$6.00 - $8.50

Maguro

(tuna).

$5.50 - $8.00

Sake

(salmon)

$5.00 - $7.00

Zukesake

(marinated salmon).

$5.50 - $8.00

Smoked Salmon

No description available

$5.50 - $8.00

Hamachi

(yellowtail).

$5.50 - $8.00

Kanpachi

(amberjack)

$6.50 - $9.50

Shimaaji

(striped jack)

$8.50 - $12.50

Anago

(sea eel)

$6.00 - $8.50

Unagi Shirayaki

(broiled and steamed fresh water eel).

$8.00 - $11.50

Unagi

(fresh water eel)

$5.00 - $8.00

Kinmedai

(golden eye snapper)

$8.00 - $11.50

Tai

(japanese red snapper)

$5.00 - $7.50

Shiromi

(white fish)

$4.50 - $6.50

Aji

(horse mackerel)

$6.50 - $9.50

Kohada

(shad)

$6.50 - $9.50

Saba

(mackerel)

$4.50 - $6.00

Ebi

(shrimp)

$4.00 - $6.00

Ika

(squid)

$4.00 - $6.00

Tako

(octopus)

$4.50 - $6.50

Hotategai

(scallop).

$6.00 - $8.50

Tairagai

(pen shell)

$7.00 - $10.00

Uni

(sea urchin) open price.

Ikura

(salmon roe)

$5.00 - $7.50

Tobiko

(flying fish roe)

$4.50 - $6.50

Spicy Scallop

(scallop & flying fish roe w/ spicy mayo)

$7.00 - $10.00

Kanikama

(crab stick)

$3.00 - $4.50

Tamago

(egg omelette)

$3.00 - $4.50

Makimono

Dragon Maki

(shrimp tempura, eel, crab stick, avocado, scallions & flying fish roe)

$18.00

Rainbow Maki

(crab stick, avocado, cucumber & flying fish roe covered w/ tuna, salmon, yellowtail, white fish, shrimp & avocado)

$14.00

B-29 Maki

(salmon rolled w/ crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll)

$10.00

B-52 Maki

(yellowtail rolled w/ crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll)

$11.00

Spider Maki

(soft shell crab tempura, avocado, cucumber & flying fish roe w/ spicy mayo)

$10.00

Crazy Maki

(shrimp tempura, avocado, cucumber & flying fish roe w/ spicy mayo)

$8.00

Kmeeks Maki

(crab stick tempura, eel, avocado, cucumber & flying fish roe)

$7.00

Spicy Scallop Maki

(scallop, asparagus, cucumber & flying fish roe w/ spicy mayo topped w/ strings of red pepper)

$9.00

Red Eye Maki

(tuna, mozzarella cheese, asparagus & garlic chips, topped w/ jalapeno & strings of red pepper)

$10.00

Poke Maki

(white tuna, tomato & radish sprouts topped w/ onion, strings of red pepper, sesame oil & shiso dressing)

$10.00

Salad Maki

(tomato, mozzarella cheese, asparagus, cucumber, shiso leaf w/ hawaiian salt, shiso & plum dressing)

$8.00

California Maki

(crab stick, avocado, cucumber & flying fish roe)

$6.00

Spicy Tuna Maki

(tuna & cucumber w/ spicy mayo)

$6.50

Spicy White Tuna Maki

(white tuna & cucumber w/ spicy mayo)

$6.50

Spicy Salmon Maki

(salmon & cucumber w/ spicy mayo)

$6.00

Spicy Yellowtail Maki

(yellowtail & cucumber w/ spicy mayo)

$6.50

Alaskan Maki

(salmon, avocado, cucumber & scallions w/ bonito flakes)

$6.00

Backdraft Maki

(baked spicy salmon, avocado, cucumber & scallions)

$6.00

Salmon Skin Maki

(broiled salmon skin, cucumber, mountain burdock root & scallions)

$6.00

Philadelphia Maki

(smoked salmon, cream cheese, cucumber & scallions)

$6.50

Una-Avo Maki

(eel & avocado)

$6.50

Fashion Maki

(eel, cream cheese, avocado, cucumber, mountain burdock root & flying fish roe)

$7.00

Caterpillar Maki

(eel, avocado, cucumber & flying fish roe covered w/ avocado)

$8.50

Scorpion Maki

(eel, avocado, cucumber & flying fish roe covered w/ shrimp)

$9.00

Futo Maki

(eel, egg, crab stick & veg.)

$7.00

Veg. Futo Maki

(assorted veg. roll)

$6.00

Fancy Maki

(salmon skin, salmon roe, avocado, cucumber, scallions w/ bonito flakes)

$7.00

Negitoro Maki

(tuna belly & scallions) open price.

Tekka Maki

(tuna).

$5.50

Sake Maki

(salmon)

$5.00

Negihama Maki

(yellowtail & scallions)

$5.50

Unakyu Maki

(eel & cucumber)

$6.00

Kappa Maki

(cucumber)

$3.50

Oshinko Maki

(pickled radish)

$3.50

Avocado Maki

(avocado)

$3.75

Umeshiso Maki

(plum paste, shiso leaf & cucumber)

$3.75

Natto Maki

(fermented soybean)

$3.75

Shiitake Maki

(shiitake mushroom)

$3.75

Kanpyo Maki

(dried gourd shavings)

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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