Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Boiled soy bean pod with a touch of salt.
Fried tofu in dashi broth.
Vegetable dumpling (steamed or pan-fried).
Fried cream cheese plus raisin spring roll.
Steamed shrimp dumpling ,with ponzu sauce.
Octopus round cakes, w/creamy citrus sauce.
Sliced seared tuna with spicy mayo sauce.
Diced green-shell mussels, mixed with flying fish roe and baked in spicy mayo.
Seasoned little octopus, lightly fried, glazed with creamy sauce & tobiko.
Tuna wrapped asparagus, lightly fried, glazed with creamy sauce & tobiko.
Charbroiled eel with sweet soy sauce.
Light-battered fried shrimp and vegetables.
Lightly fried jumbo soft shell crab.
Grilled fresh yellowtail collar.
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(Pork or chicken). Japanese style deep-fried pork or chicken cutlets, egg, onions, mushroom on a bed of rice.
Deep-fried soft-shell crab, egg, onions, mushroom on a bed of rice.
Grill steak with stir-fried vegetables.
Slices of bbq eel on a bed of seasoned rice.
Slices of fresh tuna on a bed of seasoned rice.
Diced raw tuna mixed with avocado & spicy seasonings on a bed of seasoned rice.
Chefs choice of assorted sliced raw fish on a bed of seasoned rice.
Stir-fried japanese rice noodles in house special sauce with tofu and vegetables.
Stir-fried japanese rice noodles in house special sauce with chicken, shrimp and vegetables. Serverd w/ salad for dine-in.
Japanese noodle soup with veggie tempura.
Japanese noodle soup with shrimp and vegetable tempura.
Japanese noodle soup with seafood.
Combination lunch box with chicken teriyaki, tempura, california roll, and seaweed salad.
Combination lunch box with beef teriyaki, tempura, california roll, and seaweed salad.
Combination lunch box with salmon teriyaki, tempura, california roll, and seaweed salad.
Fried tofu glazed with teriyaki sauce & veggie.
Crispy tofu and almond, tossed in wasabi mayo sauce & veggie.
Fried tofu topped with homemade bbq sauce.
Fried tofu w/ sauteed veggie in ginger sauce.
Stir-fried mixed veggie & crispy tofu in hot garlic sauce.
Stir-fried soft tofu with kimchi and vegetable on a bed of rice.
Sauteed chicken & veggie in hot ginger sauce.
Marinated beef with spicy kimchi, on hot plate.
Crispy almond prawn & vegetables, tossed in wasabi mayo sauce.
Japanese curry with pork cutlet (or chicken).
Grilled fillet of mackerel, and mixed veggie.
Sauteed prawns & scallops with tender asparagus, carrot and pepper in hot garlic sauce.
Choice of nigiri (tuna, salmon, eel, snapper, crab stick, shrimp, white tuna, mackerel). Choice of roll (california roll, spicy tuna roll, spicy salmon roll, spicy shrimp roll). Pick 2 (choose 2 pcs
One hand roll (a choice of philly or california hand roll) and 4 pcs of nigiri (tuna, salmon, snapper and white tuna).
Spicy tuna, spicy salmon, and spicy shrimp hand roll.
Salmon-avocado roll, tuna-avocado roll, and shrimp-avocado roll.
California roll, eel-avocado roll, and shrimp tempura roll.
4 Pcs of veggie sushi nigiri (avocado, pickled radish, sweet squash, fried tofu) and a cucumber roll.
Cucumber roll, pickled radish roll, and sweet squash roll.
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Unagi.
Kani kama.
Inari.
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Saba.
Tako.
Tai.
Tamago.
Ebi.
Amaebi.
Uni.
Sake.
Ikura.
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Hoktategai.
Ika.
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Escolar.
Maguro.
Albacore.
Hamachi.
Hokkigai.
Wild salmon.
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Fresh salmon, avocado.
Sesame seed.
Avocado, crab stick or snow crab.
Asparagus, avocado, carrot, seaweed salad, ginger.
Oyster tempura,tobiko,cucumber, shiso,spicy sauce.
Mackerel, ginger, onion.
Snow crab, mango, tobiko.
Shrimp, avocado.
Ume shiso.
(Oshinko) - sesame seed.
Smoke salmon, cream cheese, tobiko.
Eel, avocado.
Shiso, onion, cucumber, sprout.
Smoke salmon, cucumber, avocado, tobiko.
Black mushroom.
Snow crab, tobiko, asparagus tempura.
Escolar, avocado.
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Shrimp, cucumber, jalapeno.
Eel, cucumber.
Yellowtail, onion.
Smoke salmon,sweet egg, asparagus.
Cucumber, jalapeno, sprout, and shiso leave with a choice of tuna, salmon, or shrimp.
A choice of tuna, salmon, or shrimp.
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(A starter). Chunk tuna, cucumber, pickled radish, avocado, and tobiko, mixed in house special dressing.
6 Sashimi of fresh sea urchin roe.
Eel, tobiko, avocado, smoked salmon, cream cheese, tempura'd and drizzled with aioli.
A duo of shrimp and crab tempura with sprout, cucumber, tempura'd and drizzled with aioli.
Spicy yellowtail, topped w/ seared salmon & smow crab, drizzled with mango salsa.
Shrimp tempura, asparagus, ginger, topped w/ seared spicy crab & scallop, drizzled w/ citrus sauce, aioli, scallion.
Fried tofu, avocado, cucumber, carrot.
Cucumber,pickled radish ,avocado, sweet squash, ginger, fried tofu, egg omelete.
Yam tempura,avocado,shiso,sprout.
Yellowtail, avocado, onion, tobiko, sprout.
Shrimp,eel,smokedsalmon,cucumber,pickled radish, drizzled with special sauce.
Shrimp tempura, avocado, shiso, sprout.
Soft shell crab, tobiko, avocado, shiso, sprout.
Eel, yellowtail, salmon, tobiko, cucumber, onion, drizzled with special sauce.
(A starter). Crispy tofu topped with soybean chili paste.
Breadedm deep fried pork cutlet (or chicken). The cutlet is sliced into bite-sized pieces and served with miso soup and (white or brown) rice.
Combination meal box of salmon teriyaki, shrimp tempura, 5 pieces of sashimi, seaweed salad, rice, and miso soup.
Snow crab california roll with crispy flour and dotted with spicy sauce.
Fried tuna roll with sweet & spicy sauce.
Shitake, pickle raddish, cucumber, sweet squash, fried tofu, avocado, mango.
Ginger, cucumber, avocado, pickled radish, sweet squash, fried tofu and deep fried.
Salmon,tuna,red snapper, pickled radish, cucumber, tobiko and cream cheese.
Eel & cucumber roll, topped with seasoned seaweed , tobiko and drizzled with special sauce.
Salmon,crabstick,avocado,tobiko, lightly fried.
Spicy tuna, shrimp tempura, shiso, cucumber, jalapeno, sprout, rolled w/ soy paper.
Snow crab,cucumber rolled w/ soy paper and topped with escolar,salmon, and avocado.
Spicy salmon,shiso, sprout cucumber,jalapeno topped with salmon & avocado.
Crabstick,avocado, cucumber roll , topped with 5 kingds of fresh raw fish, tobiko and quail egg.
Tasty spicy crab, tempura asparagus roll, topped with 5 kinds of fresh raw fish.
Shrimp, cucumber, creamcheese, avocado and topped with house famous sauce.
Shrimp tempura, cucumber roll, topped with eel, avocado and drizzled with sweet soy sauce.
Shrimp tempura,tuna,tobiko, cream cheese, topped with avocado, surf clam and drizzled with special sauce.
Spicy tuna, seasoned seaweed, topped with avocado, seared snow crab, and drizzled with soy sweet & spicy sauce, finish up with tempura flake.
Snow crab ball topped w/ mango.
Snow crab,tobiko in soy bag.
W/ onion,tobiko,avocado & spicy creamy sauce, topped with chopped scallop & salmon roe.
Chopped tuna, salmon, yellowtail, tobiko, tempura flake & ponzu sauce.
Oyster, sea urchin, tobiko, Ikura, quail egg.
Sake, tobiko, quail egg, onion, tabasco.
5 Oysters in half shell with spicy ponzu sauce.
Stir fried rice noodles with chicken, shrimp, fried tofu, bean sprouts, onions, scallion, crushed peanut, egg.
(Comes with (white or brown) rice. Chicken sauteed with roasted cashew nuts, onions, scallions, bell pepper, mushrooms, carrots, watre chestnuts.
Prawns sauteed with chili paste sauce, onions, scallions, bell pepper, jalapeno. Comes with (brown or white) rice.
Chicken or tofu sauteed with hot basil sauce, bell pepper, onions, scallions, jalapeno, sweet basil leaves.
Chicken or prawns sauteed with garlic & black pepper sauce, garnished with cucumbers, tomatoes. Add $2.00 for prawns.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.