Hours may fluctuate. For detailed hours of operation, please contact the store directly.
two eggs, hash brown, biscuit, grits and your choice of bacon or sausage.
new orleans version of french toast using french bread, served with sausage patty.
bits of bacon and shrimp scrambled with eggs and rice. served with a biscuit.
grilled andouille and alligator sausage, two eggs, grits and hash browns. served with a biscuit.
cajun corned beef hash with poached eggs and served with a biscuit.
served with your choice of bacon or sausage patty.
spicy pork sausage in creamy gravy over two fresh biscuits.
english muffin, canadian bacon, poached eggs and homemade hollandaise.
english muffin, grilled tomato, louisiana crabmeat, poached eggs, homemade hollandaise and topped with cheddar cheese.
fried eggplant rounds topped with shaved grilled ham, grilled tomato, poached eggs, hollandaise and a touch of parmesan. so good you'll wanna move to new orleans to have it everyday!
served with fries.
served with fries.
served with fries.
served with fries.
served with fries.
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fresh spinach, cheddar cheese, and chicken.
shrimp, louisiana crabmeat, onions and bell peppers with cheese.
broccoli, ham, cheddar cheese.
shrimp, louisiana crabmeat, ratatouille (vegetable medley), and swiss cheese.
slices of strawberry, peaches, and bananas topped with whipped cream and honey.
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sautéed with our blend of spices, topped with hollandaise sauce.
tasso and smoked ham mixed with our spicy house seasonings, mushrooms and onions.
feta cheese, ham, onion and tomatoes.
ham, onion, green peppers, tomatoes and cheddar cheese.
tomatoes, onions, mushrooms, green peppers, cheddar cheese, topped with hollandaise sauce.
new orleans original alligator sausage, with fresh diced vegetables, topped with a crawfish and mushroom cream sauce.
crawfish, shrimp, mushrooms, green onions, bell peppers and cheddar cheese.
fluffy, parsley-flecked omelet of egg whites only (no cholesterol) filled with broccoli.
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orange, pineapple, apple, cranberry, grapefruit and tomato.
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with a generous portion of absolut peppar.
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a blend of orange juice and champagne.
champagne and raspberry liqueur.
tito's vodka, dekuyper sour apple pucker, midori & a touch of sour mix.
korbel brandy, milk and a dash of nutmeg.
a new orleans classic.
champagne, cranberry juice & dekuyper peachtree peach schnapps.
cruzan light rum, cruzan dark rum, grenadine & tropical juices.
Make a toast to Brunch with a glass of crisp, sparkling champagne.
tito's vodka, dekuyper sour apple pucker, midori & a touch of sour mix.
beefeater gin or absolut vodka.
effen raspberry vodka, godiva white chocolate, dekuyper razzmatazz and milk.
tito's vodka, godiva milk chocolate, dekuyper creme de cocoa and milk.
grey goose l'orange, cointreau, cranberry, and lime juice.
absolute mandrin, dekuyper peach schnapps, tangueray and amaretto.
tito's vodka, dekuyper sour apple pucker, midori & a touch of sour mix.
beefeater gin or absolut vodka.
effen raspberry vodka, godiva white chocolate, dekuyper razzmatazz and milk.
tito's vodka, godiva milk chocolate, dekuyper crème de cocoa and milk.
grey goose l'orange, cointreau, cranberry, and lime juice
absolute mandrin, dekuyper peach schnapps, tangueray and amaretto.
tito’s vodka, dekuyper sour apple pucker, midori & a touch of sour mix.
beefeater gin or absolut vodka.
effen raspberry vodka, godiva white chocolate, dekuyper razzmatazz and milk.
tito’s vodka, godiva milk chocolate, dekuyper crème de cocoa and milk.
grey goose l’orange, cointreau, cranberry, and lime juice.
absolute mandrin, dekuyper peach schnapps, tangueray and amaretto.
absolut citron, sugared rim and lemon.
made with jose cuervo gold. choose from pineapple, melon, peach, lime, strawberry, strawberry banana, blue lagoon or bloody rita.
patron silver tequila, patron citronage and a grand marnier float... mmm.
made with jose cuervo gold. choose from pineapple, melon, peach, lime, strawberry, strawberry banana, blue lagoon or bloody rita.
patron silver tequila, patron citronage and a grand marnier float... mmm.
made with jose cuervo gold. choose from pineapple, melon, peach, lime, strawberry, strawberry banana, blue lagoon or bloody rita.
patron silver tequila, patron citronage and a grand marnier float.
absolut mandarin, cranberry juice and sprite.
oceana's spin on the traditional white russian, featuring stoli vanilla vodka, kaluha & liquor 43.
r1 rye whiskey, peychaud bitters, and a whisper of herbsaint.
infused absolut peppar vodka, with sundried tomatoes, cocktail onions, spicy green beans, olives, and our own bloody mary mix.
jeremiah weed iced tea with red bull, pineapple juice and dekuyper dark creme de menthe.
choose from lemonade, mint, or dekuyper peachtree, razzmatazz, or sour apple puckers.
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absolut mandarin, cranberry juice and sprite.
oceana's spin on the traditional white russian, featuring stoli vanilla vodka, kaluha & liquor 43.
r1 rye whiskey, peychaud bitters, and a whisper of herbsaint.
infused absolut peppar vodka, with sundried tomatoes, cocktail onions, spicy green beans, olives, and our own bloody mary mix.
jeremiah weed iced tea with red bull, pineapple juice and dekuyper dark crème de menthe.
choose from lemonade, mint, or dekuyper peachtree, razzmatazz, or sour apple puckers.
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absolut mandarin, cranberry juice and sprite.
oceana’s spin on the traditional white russian, featuring stoli vanilla vodka, kaluha & liquor 43.
r1 rye whiskey, peychaud bitters, and a whisper of herbsaint.
infused absolut peppar vodka, with sundried tomatoes, cocktail onions, spicy green beans, olives, and our own bloody mary mix.
jeremiah weed iced tea with red bull, pineapple juice and dekuyper dark crème de menthe.
choose from lemonade, mint, or dekuyper peachtree, razzmatazz, or sour apple puckers.
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captain morgan rum, dekuyper creme de banana & tropical juices.
cruzan coconut rum, hpnotiq liquor, dekuyper blue curacao & pineapple juice.
cruzan light rum, cruzan dark rum, grenadine & tropical juices.
patron silver, midori & tropical juices... oh my!
cruzan light rum, dekuyper melon liquor, dekuyper amaretto & pineapple juice.
captain morgan spiced rum, dekuyper sour apple pucker, apple juice and club soda make this a refreshing delight.
captain morgan rum, dekuyper creme de banana & tropical juices.
cruzan coconut rum, hpnotiq liquor, dekuyper blue curaçao & pineapple juice.
cruzan light rum, cruzan dark rum, grenadine & tropical juices.
patron silver, midori & tropical juices... oh my!
cruzan light rum, dekuyper melon liquor, dekuyper amaretto & pineapple juice.
captain morgan spiced rum, dekuyper sour apple pucker, apple juice and club soda make this a refreshing delight.
captain morgan rum, dekuyper creme de banana and tropical juices.
cruzan coconut rum, hpnotiq liquor, dekuyper blue curaçao and pineapple juice.
cruzan light rum, cruzan dark rum, grenadine and tropical juices.
patron silver, midori and tropical juices... oh my!
cruzan light rum, dekuyper melon liquor, dekuyper amaretto and pineapple juice.
a refreshing delight. captain morgan spiced rum, dekuyper sour apple pucker, apple juice & club soda.
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regular or decaffeinated.
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orange, pineapple, apple, cranberry, grapefruit or tomato.
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regular or decaffeinated.
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orange, pineapple, apple, cranberry, grapefruit or tomato.
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regular or decaffeinated.
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orange, pineapple, apple, cranberry, grapefruit or tomato.
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peel and eat tail on gulf shrimp sauteed in new orleans style lemon butter and pepper sauce.
marinated white meat gator tail served fried or blackened. served with remoulade sauce.
served with crawfish and mushroom cream sauce. "our most popular appetizer"
served with remoulade sauce.
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the classic sauce done our way with spinach, smoked bacon and pernod liqueur, topped with a blend of fresh grated parmesan cheese.
freshly shucked louisiana oysters on the half-shell, chargrilled over an open flame, smothered with our unique zesty garlic and cream herb cajun sauce, finished with a fresh blend of parmesan and rom
"atchafalaya" served with remoulade sauce.
peel and eat tail on gulf shrimp sauteed in new orleans style lemon butter and pepper sauce.
marinated white meat gator tail served fried or blackened. served with remoulade sauce.
served with crawfish and mushroom cream sauce. "our most popular appetizer"
served with remoulade sauce.
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the classic sauce done our way with spinach, smoked bacon and pernod liqueur, topped with a blend of fresh grated parmesan cheese.
freshly shucked louisiana oysters on the half-shell, chargrilled over an open flame, smothered with our unique zesty garlic and cream herb cajun sauce, finished with a fresh blend of parmesan and rom
"atchafalaya" served with remoulade sauce.
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our 100 year old family recipe. cooked with sherry and 100% turtle meat. a new orleans tradition.
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topped with...
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our 100 year old family recipe. cooked with sherry and 100% turtle meat. a new orleans tradition.
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topped with...
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fried or blackened.
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our succulent beef patty seasoned and hickory wood grilled, topped with cheddar cheese. served on your choice of bun or french bread.
100% ground beef cooked well done and served with dressing on the side.
hickory burger with applewood smoked bacon and b.b.q. sauce.
our succulent beef patty seasoned and hickory wood grilled, topped with cheddar cheese.
with our blackened seasoning, topped with bleu cheese crumble.
our famous lump blue crab meat cake served with side of remoulade sauce.
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seasoned golden fried oysters, shrimp, and crispy catfish piled high.
not all crab cakes are created equal. once you try these you'll be a believer. topped with fresh crawfish mushroom cream sauce! served with roasted garlic potatoes and vegetables.
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seasoned golden fried oysters, shrimp, and crispy catfish piled high.
not all crab cakes are created equal. once you try these you'll be a believer. topped with fresh crawfish mushroom cream sauce! served with roasted garlic potatoes and vegetables.
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smoked till it's tender then blackened and topped with a crawfish mushroom cream sauce. you'll be back for this real treat!
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fresh gulf redfish blackened then topped with crawfish etouffée.
smoked till it's tender then blackened and topped with a crawfish mushroom cream sauce. you'll be back for this real treat!
topped with choice of alfredo, marinara or oceana cream sauce.
our signature dish. sautéed redfish topped with our own crawfish mushroom cream sauce. served with roasted garlic potatoes and vegetables.
slow cooked, fall-off-the-bone pork ribs. served with coleslaw and french fries.
lightly breaded and sautéed chicken breast strips simmered with our homemade alfredo sauce with fettuccini noodles.
sautéed gulf shrimp tossed with our homemade alfredo sauce with fettuccini noodles.
pasta tossed with choice of alfredo or marinara.
creole jambalaya, crawfish etouffée, red beans and rice with smoked sausage.
southern cajun stew with steamed rice.
served with cajun sausage.
served with our famous praline and rum sauce.
with caramel, strawberries and chocolate, oh my...
made daily by our pastry chef, our new york style cheesecake rests on a walnut graham cracker crust, covered with strawberries.
a true classic. cool custard bottom with warm caramelized sugar top.
golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse.
large buttery pecans, layered on a rich, smooth filling with a hint of kentucky bourbon, on a pastry crust. served warm upon request.
served with our famous praline and rum sauce.
with caramel, strawberries and chocolate, oh my...
made daily by our pastry chef, our new york style cheesecake rests on a walnut graham cracker crust, covered with strawberries.
a true classic. cool custard bottom with warm caramelized sugar top.
golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse.
large buttery pecans, layered on a rich, smooth filling with a hint of kentucky bourbon, on a pastry crust. served warm upon request.
with caramel, strawberries and chocolate, oh my...
a true classic. cool custard bottom with warm caramelized sugar top.
served with our famous praline and rum sauce.
made daily by our pastry chef, our new york style cheesecake rests on a walnut graham cracker crust, covered with strawberries.
large buttery pecans, layered on a rich, smooth filling with a hint of kentucky bourbon, on a pastry crust. served warm upon request.
golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse.
creole jambalaya, crawfish etouffée, red beans and rice with smoked sausage.
a dish of louisiana french and spanish heritage, served with gulf shrimp and white rice.
southern cajun stew with steamed rice.
served with cajun sausage.
our signature dish. sautéed redfish topped with our own crawfish mushroom cream sauce. served with roasted garlic potatoes and vegetables.
slow simmered and topped with a sweet praline and rum sauce. served with roasted garlic potatoes and vegetables.
two steaks in one. new york strip and filet mignon. prepared bone-in, blackened bayou orleans style served with coleslaw and french fries.
topped with new orleans style bbq shrimp and served with sautéed vegetables and roasted garlic potatoes.
slow cooked, fall-off-the-bone pork ribs. served with coleslaw and french fries.
lightly breaded and sautéed chicken breast strips simmered with our homemade alfredo sauce with fettuccini noodles.
sautéed gulf shrimp tossed with our homemade alfredo sauce with fettuccini noodles.
our traditional deep south recipe! shrimp and alligator sausage with onions, bell peppers in a creole sauce, tossed with fettuccini pasta.
louisiana crawfish tails tossed in our homemade fettuccini alfredo with freshly diced green bell peppers, onions, and new orleans seasonings.
our famous crabmeat cake over a bed of creamy fettuccini noodles.
penne pasta tossed with choice of alfredo, or marinara.
topped with choice of alfredo, marinara or oceana cream sauce.
blend of zucchini, squash, carrots and seasonal vegetables. cooked in red gravy and served with steamed rice.
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served with crawfish and mushroom cream sauce.
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new orleans famous combines rum with tropical juices, tropical flavors and rum.
this creamy combination of pineapple, coconut, rum and vanilla ice milk.
classic frozen daiquiri with real strawberries & rum.
combines tequila with our special margarita mix.
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champagne and dekupyer razzmatazz raspberry liqueur.
champagne, cranberry juice and dekuyper peachtree peach schnapps.
korbel brandy, milk and a dash of nutmeg.
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regular or decaffeinated.
bushmills irish whiskey & coffee.
myer’s dark rum and coffee.
bailey’s irish cream and coffee.
kahlua, dekuyper crème de cacao, brandy and coffee, topped with whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.