Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with whale juice and cole slaw
Dredged in seasoned flour, flash fried and tossed with casino butter
Served with cottage fries and ranch or BBQ
Topped with cheddar, bacon, green onion, tomato and a side of sour cream
Served with mustard sauce and cole slaw
Delivered piping hot with garlic toast
Served with cocktail sauce and cole slaw
Hand breaded and served with pineapple rum sauce
Greens topped with broiled salmon, bleu cheese, walnuts, dried cherries red onion and grape tomatoes. Served with raspberry vinaigrette
Fresh greens topped with cucumber, egg, tomato, bleu and cheddar cheese, bacon and a grilled chicken breas
Add grilled chicken $9.95, add blackened salmon $12.95.
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Served with tartar sauce
Served with legendary whale juice
Lightly dusted and served with mustard sauce
Lightly dusted and served with tartar sauce
Shrimp, scallops and krab tossed in a spicy rich tomato sauce served over linguini
Tender clams tossed with a linguini and a light clam sauce
Blackened chicken on top of a classic fettuccini alfredo.
Shrimp and artichoke hearts with a delightful tomato sauce served over linguini
Hand cut to order and char grilled
Slow smoked and mopped with our sweet bbq sauce
Legendary house recipe battered icelandic cod
Tender clam strips, just like ho jos
Coated with panco bread crumbs
Crispy coated canadian smelt
Char grilled half pound angus beef patty
Choice of american, provolone or cheddar
Topped with smoked bacon and american cheese
Char grilled chicken breast topped with thick smoked bacon, tomato and provolone cheese
Southern fried chicken breast dipped in hot sauce and topped with smoked bacon and provolone
Char grilled, blackened, B.B.Q., cajun or coated in als down home southern fry mix and deep fried
6 Oysters
9 Oysters
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Served with crackers
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Shrimp, scallops and krab, sauteed in garlic butter with mushrooms and green onions, served over rice pilaf
One crab cake and one crab imperial, served with whale juice, rice pilaf and cole slaw
Tender tilapia and a fresh vegetable medley, steamed in parchment paper. Lots of flavor and healthy too
Lightly dusted mild grouper with a lemon butter, caper sauce and artichokes, served over rice pilaf
Sea scallops topped with garlic butter, white wine and finished under the broiler, served with cole slaw
Atlantic flounder with traditional crab imperial stuffing, broiled and topped with lobster cream
Broiled grouper, shrimp and scallops, served with rice pilaf and cole slaw. A healthy combination
3 grouper soft tacos topped with cabbage, pico & spicy ranch with chips and salsa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.