Menu With Price > Menu > O Chame > CA > Berkeley > 1830 4th St, Berkeley, CA

O Chame Prices in Berkeley, CA 94710

4.4 based on 217 votes
O Chame Logo
1830 4th St, Berkeley, CA
(510) 841-8783
O Chame Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers & Salads

Seared Yellowtail Sashimi

with braised leeks and horseradish sauce.

$14.50

Mixed Baby Salad Greens

with yellowtail (hamachi) sashimi.

$7.50 - $14.50

Wild Arugula Salad

with golden beets and salted egg.

$7.00

Deep Fried Japanese Eggplant

with grated daikon radish (served chilled).

$7.50

Grilled Fresh Water Eel

with belgium endive.

$10.50

Agedashi Tofu

(fried tofu in fish broth) with hijiki seaweed.

$7.00

Grilled Sea Scallops

with preserved kombu seaweed and napa cabbage.

$10.50

Braised Broccoli-Rabe

with vinegared dressing.

$8.00

O Chame's Signature Pancake

with seasonal vegetables.

$8.00

Braised Karubi Pork Ribs

with ginger and lemon.

$9.50

Yukon Gold Potato And Snow Crab Croquette

No description available

$8.50

Blanched Spinach

with sesame dressing.

$7.00

Grilled Or Tempura Fried Fish Of The Day

No description available

$8.50

Vinegared Japanese Cucumbers

with red radishes and shiso leaf.

$7.00

Miso Soup

with wakame seaweed and green onion.

$4.50

Bento Box Lunch

Grilled Salmon Bento

with vegetable tempura, spinach with sesame, kimpira gobo, and takuan pickles.

$17.50

Vegetarian Bento

with vegetable tempura, fried tofu with miso sauce, sesame spinach, kimpira gobo, cucumber salad and takuan pickles.

$16.50

Chicken Teriyaki

with sesame spinach, rice and takuan pickles.

$13.50

Beef Bento

with vegetable tempura, cucumber salad, kimpira gobo, and takuan pickles.

$18.50

Tonkatsu Donburi

panko crusted pork cutlet over rice with cucumber salad and takuan pickles.

$13.50

Unagi Donburi

grilled river eel over rice with blanched spinach and takuan pickles.

$14.50

Soba Or Udon Noodles

Shrimp Tempura

wakame seaweed and daikon sprouts.

$15.50

Simmered Pork Shoulder

spinach and takuan.

$14.50

Grilled Chicken

spinach and enoki mushrooms.

$13.50

Seasonal Grilled Fish

wakame seaweed and daikon sprouts.

$14.50

Grilled Oysters

wakame seaweed and daikon sprouts.

$15.50

Tofu Skins

(aburage), shiitake mushrooms and spinach.

$13.50

Smoked Trout

spinach and enoki mushrooms.

$15.50

Braised Beef Shoulder

spinach and takuan.

$15.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading