Hours may fluctuate. For detailed hours of operation, please contact the store directly.
4 oz. of chicken breast slices with mushrooms and fresh garlic over Angel Hair.
4 oz. of chicken breast slices sauteed in olive oil, butter and lemon juice over Angel Hair.
A six inch one item pizza (except shrimp) served with a garden fresh tossed salad.
A 5 oz. chicken breast breaded, deep fried and topped with mozzarella and marinara sauce. Served with a side of spaghetti.
A 5 oz. chicken breast tossed with chopped Roma tomatoes, garlic and fresh basil and served with a side of spaghetti.
A half portion of our award winning lasagna.
A half pound, center cut pork chop baked in the dense heat of our pizza over. Served with a side of spaghetti.
Tender veal, breaded and deep fried and topped with mozzarella and meat sauce, Served with a side of spaghetti.
Two tube shaped pasta shells stuffed with ricotta cheese and topped with meat sauce.
Pasta choices are spaghetti, fettucini, linguine, rigatoni or Angel hair. Sauces are marinara or meat sauce or butter or garlic & oil.
Choose the type of meat and sauce you would like. Baked with mozzarella.
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With meat sauce
A quarter pound of large gulf shrimp, sauteed in butter, garlic, and tossed in a rich cream sauce with parmesan, Swiss, and gorgonzola cheese.
Black mussels sauteed in white wine, garlic, tomatoes, marinara and basil
Plump shrimp, diced artichoke hearts, fresh spinach, Asiago cheese baked with alfredo sauce and served with toasted bread.
Plump shrimp deep fried, served in a pool of butter, lemon and garlic.
Creamy provolone cheese, covered with a spicy breading and fried.
Plump, juicy mushrooms lightly breaded and deep fried.
Slices of fresh zucchini lightly breaded and deep fried.
Rings of calamari lightly breaded and deep fried.
Provolone cheesesticks, mushrooms, zucchini and calamari
Fresh mozzarella and blue cheese, tomatoes, Greek peppers, cherry peppers, Kalamata olives, salami, pepperoni, radish, green onions, and if you wish, anchovies.
Oven roasted, chopped Roma tomatoes tossed with fresh basil, garlic and olive oil, served with toasted Italian bread.
Rich artichoke hearts blended with parmesan cheese and fresh garlic and baked in the oven. Served with toasted French bread.
made from scratch with chunks of tenderloin, green chili and roasted tomatillos in a rich beef stock simmered to perfection.
Fresh garden vegetables in a tomato and chicken stock
Crisp red leaf lettuce and Romaine tossed with chunks of mozzarella, sliced olives, red onion, chopped tomato, cannelli beans and croutons coated with our house made vinegrette.
With balsamic vinegrette. Thin slices of juicy tenderloin sit atop spinach and romaine with walnuts, blue cheese and cranberies.
Spinach and romaine salad with strawberies, blue cheese and a strawberry vinegrette
Fresh spring mix, tomatoes, Greek peppers, cherry peppers, olives, salami, pepperoni, radishes, green onions, and if you wish, anchovies.
Our version of the chef salad. We add ground mozzarella and provalone cheese and sliced olives to a classic salad loaded with extra garnish.
Fresh mozzarella and garden fresh, ripe tomatoes sliced and topped with fresh basil and our famous Italian dressing.
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Fresh lettuce tossed with chopped tomatoes, parsley, chopped green onions and garlic with an olive oil and lemon dressing.
Marinara, mozzarella, Provolone, sausage and pepperoni.
Chicken breast with mushrooms, garlic, Alfredo sauce and mozzarella and provolone cheeses.
Olive oil, mozzarella and provolone cheese, fresh tomatoes, fresh basil and garlic.
Six ounces of jumbo shrimp sauteed in butter and garlic top a 12" pizza shell with fresh tomatoes, and if you like, fresh jalapenos.
Fresh broccoli, carrot, snow pea, zuchinni, and artichoke hearts top a 12" pizza shell with just enough mozzarella and provolone cheese.
Rich pesto and tangy sun dried tomatoes on a pizza shell wiht our marinara sauce and provolone and mozzarella cheese.
Ham, spinach, feta and white cheddar cheeses on a flaky pizza shell.
The favorite of KLAQ's morning DJ, Buzz Adams. Plump shrimp, fresh spinach and fresh mushrooms on a flaky pizza shell.
Pepperoni, salsami, sausage, mushrooms, mozzarella and provalone.
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Tender veal coated with tangy parmesan cheese, sauteed in olive oil, topped with a rich artichoke, lemon butter sauce.
Tender sliced veal in a rich marsala wine sauce with fresh mushrooms.
Tender sliced veal sauteed in butter, olive oil with lemon juice and fresh parsley
Tender veal, breaded and deep fried, and topped with mozzarella and meat sauce.
Tender sliced veal in a special Romano cheese and breadcrumb breading topped with fresh spinach and Swiss cheese.
Tender sliced veal lightly floured and sauteed with mushrooms, onions, celery, and bell peppers in white wine sherry and tomato sauce.
Tender slices of eggplant breaded and deep fried, topped with mozzarella and marinara and tomato sauce.
Our signature dish! One half of a three pound fryer seasoned and baked inthe heat of our ovens. We add mushrooms and, if you like, fresh garlic.
An eight ounce chicken breast sauteed with celery mushrooms, onions and bell peppers in white wine, sherry and tomato sauce.
Tender chicken sauteed in butter, olive oil, lemon juice, and fresh parsley.
An eight ounce chicken breast, covered with roasted tomato, garlic, and fresh basil topping.
An eight ounce chicken breast, breaded and deep fried and topped with mozzarella and meat sauce.
With lemon artichoke sauce. An 8 oz chicken breast coated with parmesan cheese, sauteed in olive oil, topped with rich artichoke, lemon butter sauce.
Tender chicken breast in a rich marsala wine sauce, with fresh mushrooms.
A plump eight ounce chicken breast broiled in the dense heat of our ovens and served with kiwi and avocado.
A sliced eight ounce chicken breast prepared in a cream sauce with artichoke hearts and mushrooms.
An 8 ounce chicken breast seasoned and baked in the dense of our pizza oven and topped with mushrooms, onions and mozzarella cheese
An Italian style omelet made with three eggs, chopped spinach, sliced zuchinni, Parmesan cheese and topped with provolone cheese.
Classic Italian. We grill a 14oz ribeye and top it with a sauce made with fresh mushrooms, peppers, plum tomatoes and onions.
10 oz. of the eye of the tenderloin, grilled and layered with roasted peppers and a garlic butter reduction, topped with creamy gorgonzola
Two half pound center cut prime chops baked to perfection.
Two 6 oz chops perfectly seasoned and grilled to perfection.
A 14 ounce rib eye seasoned and grilled to perfection.
A 10 ounce ground sirloin patty seasoned and baked in the dense of our pizza oven and topped with mushrooms, onions and mozzarella cheese.
The real San Francisco treat! A hearty seafood stew with tomato base ad plenty of shrimp, mussels, cherrystone clams and white fish and served with toasted sourdough bread.
Tender tilapia fillets coated with Parmesan cheese, pan fried in olive oil, topped with a rich artichoke, lemon butter sauce.
An 8 ounce fillet of fresh, delicate Atlantic salmon seasoned with and grilled.
Six ounces of large, plump shrimp sauteed in butter, parsley, garlic, lemon and white wine.
Ten large shrimp, butterflied, breaded and deep fried and served with a made from scratch honey mustard orange sauce.
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Pasta with your choice of meat or mushrroms, and your choice of sauce.
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Layers of pasta, ricotta, mozzarella and marinara sauce.
Three rolled pasta shells stuffed with ricotta and topped with marinara sauce.
Chopped clams in a creamy rich broth.
Lasagna, manicotti, chicken ravioli, spaghetti and rigatoni.
Ribbons of pasta stuffed with cheese and marinara sauce or alfredo sauce
Fresh tomatoes, green onions, and if desired, fresh jalapenos, blended with swiss and mozzarella cheeses and tossed with rigatoni.
Shrimp, scallops and crab in butter with marinara or alfredo sauce.
Plump gulf shrimp sauteed in olive oil and blended with a made from scratch green chile and cilantro pesto.
Plump shrimp in butter, garlic, parsley, lemon and white wine over linguini.
Plump shrimp in a spicy fresh, Cajun style fresh tomato sauce.
Shrimp and scallops in a spicy cream sauce.
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Garden fresh vegetables in a light butter and olive oil.
In olive oil and butter.
A rich cream sauce with sun dried tomatoes and basil.
In olive oil and garlic
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Spicy Italian sausage, mozzarella, provolone, parmesan and ricotta cheese.
Garlic, olive oil, artichoke hearts and Romano cheese.
House-made Italian sausage and Proscuitto in butter and Parmesan.
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A quarter pound each of tender shrimp and scallops and fresh tomatoes folded into a rich risotto.
A quarter pound of large gulf shrimp, sauteed in butter and garlic, tossed in a rich cream sauce with parmesan, Swiss and gorgonzola cheese.
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With green chile and pesto
Capicolla, Genoa salami, Mortadella, Provolone cheese, grilled red peppers and fresh basil
Smoked turkey and Swiss cheese with fresh basil and grilled red peppers.
6 oz grilled chicken breast with an Isabella topping of fresh tomatoes, green onions, jalapeno, and Swiss and Mozzarella cheese.
Layers of capicolla, pepperoni, and Genoa salami, and smoked provolone cheese topped with shredded lettuce and chopped tomatoes and drizzled with our Italian dressing on toasted Italian Ciabatta.
A quarter pound of tender roast beef topped with pepperoni, sliced of Provolone cheese, and tomato sauce on toasted Italian Ciabatta.
An eight ounce chicken breast served either broiled in the oven and topped with lettuce and tomato or breaded and deep fried and topped with tomato sauce and mozzarella cheese on a toasted Italian Ci
A full quarter pound of tender, sliced smoked turkey, sliced avocado, Swiss cheese, lettuce and tomato on a toasted Italian Ciabatta.
Two of our home made meatballs sliced and served on a toasted Italian Ciabatta and topped with our tangy marinara sauce.
An amazing assembly of a n extra moist brownie, our amazing chocolate cococnut mousse and fresh whipped cream topped with an extra moist brownie, our chocolate coconut mousse and fresh whipped cream.
A flaky pizza pizza crust brushed with butter and topped with cinnamon sugar, caramelized bananas and Nutella.
Chocolate, strawberry, and vanilla ice cream layered between special whipped cream full of chocolate, almonds, cherries and pineapple.
A moist chocolate cake topped with a rum flavored chocolate mousse covered with a rich chocolate glaze sitting in a pool of spiced custard sauce.
A super rice torte featuring raspberries bathed in Mascarpone cream, nestled between layers of buttery chocolate cake and surrounded by a velvety walnut praline galze.
The Italian Classic! Soft lady fingers brushed with espresso & Tia Maria topped with whipped mascarpone cheese and sprinkled cocoa.
A rich creamy cheesecake flavored with the great taste of Bailey's Irish cream and topped with white chocolate and pecans in a tasty pecan crust.
Rich coconut cream is blended with a light chocolate mousse.
A tube shaped pastry shell filled with a smooth sweetened ricotta cheese filling with nuts and chocolate.
An oreo cookie crust and oreo chunks in a rich creamy New York style cheesecake.
A moist yellow cake is laced with fresh coconut and mandarin oranges and a fresh whipped cream topping loaded with sweet pineapple and topped with even more freshly grated coconut.
Package includes tossed salads, our famous baked chicken Angelo with mushrooms and fresh garlic, pasta with tomato sauce and garlic bread.
Package includes tossed salad, tender veal or chicken parmigiana, spaghetti with tomato sauce, and garlic bread.
Package includes tossed salad, tender veal or chicken parmigiana, spaghetti with tomato sauce, and garlic bread.
Three of our favorite pastas including Fettucini Alfredo, Linguini with white clam sauce, and Rigatoni Isabella with fresh tomatoes, green onions, and fresh jalapenos. Package includes garden fresh
Any cut of our pastas served with a tossed salad and toasted garlic bread. With marinara or meat sauce $7.95 per person. With Alfredo Sauce \n $8.95 per person. Add a grilled chicken breast or
Package includes tossed salad, Lasagna, Manicotti, Cheese Ravioli, Spaghetti, and Rigatoni served with hot, fresh garlic bread.
Package includes tossed salad, our award winning Lasagna, and fresh garlic bread.
Package includes tossed salad, a 5 oz chicken breast with a fresh tomato and basil topping, spaghetti with tomato sauce and toasted garlic bread.
Package includes tossed salad, a 5 oz chicken breast sauteed in olive oil, sweet cream butter and Lemon juice. Served with spaghetti with tomato sauce and toasted garlic bread.
Package includes tender chicken breast cooked with artichoke hearts and mushrooms in a light cream sauce, spaghetti with tomato sauce, and garlic bread.
Indulge your family! Start off with a garden fresh tossed salad served with single item pizza. Then enjoy our signature Chicken Angelo, tangy Chicken Picatta and Eggplant Parmigiana all served with s
Package includes tossed salad, single item pizzas, baked lasagna, rigatoni with tomato sauce and toasted garlic bread.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.