Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Sauteed spinach with applewood smoked bacon, tart apples & whole grain mustard hollandaise
Avocado - jicama relish, roasted tomato - chipotle cocktail sauce
Sesame & spice crusted sashimi grade tuna, seaweed salad, avocado, cucumber, wasabi mayo & tobiko roe
Tomato, garlic, white wine herb broth & grilled foccacia
Fire roasted corn-jalapeno tartar sauce
Glass noodles, cilantro, shiitake mushrooms & hot fanny sauce
Stir fried beef with peppers, scallions, radicchio & bibb lettuce
Applewood smoked bacon, avocado, vineripe tomatoes, roasted serrano buttermilk dressing
Hydroponic greens, blood orange supremes, & humboldt fog goat cheese, champagne vinaigrette
Hearts of romaine, roast garlic croutons, parmesan crisp
Mixed greens, red onions, cherry tomatoes, cucumbers, croutons, honey-dijon walnut vinaigrette
Crispy brie, applewood smoked bacon, raspberries, dried apricots & spanish sherry vinaigrette
Frisee, bosc pear, candied walnut, cambazola cheese, sherry walnut vinaigrette & port reduction
Green chile orzo mac & cheese, sauteed spinach & ancho cherry sauce
Grilled portabella mushroom, grilled artichokes, english pea tendrils with truffle oil, romano cheese
Yukon gold roast garlic mashed potatoes, seasonal vegetables, lemon & rosemary
Angel hair pasta, applewood smoked bacon, sauteed spinach, tart apples, whole grain mustard hollandaise
Andouille-white cheddar grits, texas gulf shrimp, tasso ham, sautéed spinach, black pepper cider sauce
Chive mashed potatoes, grilled asparagus, & lump crab-tomato-basil beurre blanc
Garlic spinach, yukon gold mashed potatoes, roasted cherry tomato garnish, saffron beurre blanc
Pan roasted duck breast & confit leg on almond & apricot couscous, sauteed haricot vert, blackberry cider sauce
Shiitake mushrooms, stir fry vegetables, texmati brown rice, pickled cucumbers
Sesame crusted, buckwheat soba noodles, stir fried crisp asparagus, shiitake mushrooms, vietnamese lemon grass jus
Pan roasted crabcake & oak grilled shrimp, angel hair pasta, broccolini, whole grain mustard hollandaise
White cheddar & applewood smoked bacon potato gratin, sautéed asparagus, red wine shallot reduction
Bleu cheese ricotta gnocchi, sautéed forest mushrooms, garlic spinach, cognac pan jus
Petite beef tenderloin, sauteed spinach, yukon gold roast garlic mashed, creole mustard hollandaise, red wine shallot reduction, signature chicken fried oysters or pan seared sea scallops
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.