Hours may fluctuate. For detailed hours of operation, please contact the store directly.
steamed young soy bean.
with mushroom, cabbage, carrot and dry bean curd served with sweet plum sauce.
with creamy spicy sauce.
with spicy peanut sauce.
steamed dumplings with cilantro, scallion and celery.
steamed shumai.
steamed dumplings with cabbage, celery, mushroom and bok choy.
pan fried dumplings with pork and scallion.
flame grilled ribs per order.
flame grilled beef short ribs marinated in house special sauce.
shrimp and three assorted vegetables.
assorted vegetables.
fried spicy tuna wrapped in oba with sauce.
with ginger, scallions, bonito flakes and tempura dipping sauce.
black cod with sauteed spinach.
jumbo shrimp in lemon coconut broth with chili pepper and cilantro.
fried crab rangoon served with sweet plum sauce.
korean style fried chicken wings, fried to perfection with a light crispy texture.
two asian sweet buns with choice of protein. garnished with pickled cabbage, cilantro and homemade peanut powder.
citrus ponzu.
citrus ponzu.
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topped with fresh jalapeno in a yuzu vinaigrette.
layered tower of spicy salmon, tuna snow crab topped with black and yuzu tobiko.
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ginger dressing.
sesame vinaigrette dressing.
wasabi caviar and marinated octopus with seaweed salad.
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ginger dressing.
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with broccoli, yam and asparagus. served with rice.
with broccoli, yam and asparagus. served with rice.
with broccoli, yam and asparagus. served with rice.
with broccoli, yam and asparagus. served with rice.
new york strip steak in a sweet and spicy black pepper sauce with sauteed onions and mushrooms served with a side of mentaiko potato salad. served with rice.
chilean sea bass and broccoli with a house special xo sauce. served with rice.
marinated in assorted dry pepper rub and glazed with teriyaki sauce. served with rice.
jumbo scallop with spicy cod roe mayo and curry mayo. served with rice.
with house made tonkatsu sauce. served with rice.
six shrimp and six assorted vegetables. served with rice.
mango, bell peppers, jicama in tomato and mango sauce. served with rice.
served with sauteed mix vegetables. served with rice.
kimchi (spicy pickled cabbage) fried rice with pecan crusted bacon topped with egg (prepared over easy) with thinly sliced seaweed and sesame seeds. served with rice.
bulgogi (marinated rib eye) with bean sprout, cucumber, kimchi, daikon and sesame seeds. served with rice.
mix assorted marinated vegetables with braised beef over a bed of rice with sesame oil and korean chili paste. served with rice.
chicken and premium soy sauce based stock garnished with scallions, bamboo shoots, red ginger and char siu pork, with hard boiled egg.
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sesame and soy broth with sauteed ground pork with baby bok choy and hot chili oil.
vegetarian miso based ramen with vegetables.
black bean noodle dish with tofu and minced pork with scallions.
mildly spiced homemade oxtail broth with homemade flat noodles, marinated beef shank and chinese cabbage.
japanese style pan fried noodle with chicken and vegetables.
seven pieces of assorted sushi with a choice of california or tuna roll.
twelve pieces of assorted sashimi.
seven pieces of assorted vegetable sushi with avocado-cucumber roll.
six pieces of assorted sashimi and four pieces of assorted sushi with spicy tuna roll.
sixteen pieces of sushi with spicy tuna roll, california roll and salmon avocado roll.
ten pieces of assorted sashimi and 10 pieces of assorted sushi with crunchy spicy salmon roll, california roll and spicy tuna roll.
eight pieces of assorted sashimi over a bed of rice.
four pieces of tuna and four pieces of yellowtail sashimi over a bed of rice.
bbq eel over a bed of rice.
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crunchy spicy salmon and jalapenos wrapped with tuna, salmon, white tuna and topped with lemon, cilantro and tobiko.
yellow tail, tuna, jalapeno and wasabi tobiko wrapped around with crunchy spicy super white tuna.
tuna, salmon, avocado and tobiko, wrapped around crunch spicy salmon.
spicy snow crab wrapped with crunchy spicy tuna, avocado, lemon and strawberry.
tuna and white tuna wrapped with spicy snow crab and asparagus. topped with cilantro, mango, red and wasabi tobiko.
shrimp, super white tuna, yellowtail, tuna and salmon, wrapped around kani, avocado and cucumber.
salmon, eel and mayo, wrapped with seared salmon, avocado, cream cheese and tobiko.
eel and avocado, wrapped around kani and cucumber.
spicy tuna, shrimp tempura, cucumber and avocado.
deep fried soft shell crab, lettuce, avocado, cucumber and tobiko.
tempura style salmon, tuna, eel and asparagus roll with sriracha, spicy mayo and eel sauce.
crunchy spicy tuna, avocado, and cucumber topped with spicy kani salad, scallions, white or black sesame, with sweet thai chili sauce.
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salmon roll, tuna roll, eel roll.
yellowtail roll
choose 2 from each category.
choose 4 from each category.
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six pieces of assorted sushi. served with a choice of side and roll.
eight pieces of assorted sashimi. served with a choice of side.
served with a choice of side.
served with a choice of side.
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three pieces shrimp and three pieces of assorted vegetables, served with a side of white rice.
flash fried cheese cake in tempura or coconut tempura batter with a special rose glaze and served with green tea ice cream.
banana wrapped in tempura spring roll served with a side of vanilla ice cream with chocolate glaze.
green tea, red bean, mango, vanilla.
green tea, red bean, mango, vanilla.
sparkling, non-sparkling.
coke, diet coke, sprite, ginger ale, club soda.
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