Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled calamari stuffed with lobster, scallops, shrimp, crab and spinach.
Braised pork ragu over soft polenta. Gluten free.
Vegetable and cannellini bean soup, pine nut and basil pesto. Gluten free.
Asparagus, sunny side egg, parmigiano and truffle honey. Gluten free.
Spicy soppressata, mortadella, capicola, roasted peppers, olives, onions, Calabrian chili, tomini cheese and parmigiano. Gluten free.
24 month prosciutto di parma and fiori di latte. Gluten free.
Vegetable and cannellini bean soup, basil and pine nut pesto. Gluten free.
3 grandma inspired meatballs, tomato sauce, ricotta, toasted bread crumbs.
Middle neck clams wood-fired with bread crumbs, garlic, parsley and lemon.
Spicy soppressata, mortadella, capicola, tomini, roasted peppers, olives, onions, calabrian chili and parmigiano. Gluten free.
24 month prosciutto di parma, fiori di latte. Gluten free.
Spicy soppressata, provolone, romaine, pepperoncini, olives, tomato, onion, chik peas and radicchio. Gluten free.
Fiori di latte, local tomatoes and basil. Gluten free.
Romaine lettuce, lemon Parmesan dressing, crostini and anchovy.
Mixed tomatoes, oregano, red wine vinegar, Gorgonzola DOP, red onions and olive oil. Gluten free.
Assorted greens, herbs, sicilian olives, radishes, carrots and house dressing. Gluten free.
Spicy soppressata, provolone, romaine, pepperoncini, olives, tomato, onion, chick peas and radicchio. Gluten free.
Romaine lettuce, lemon dressing, crostini and anchovy.
Mozzarella, tomato and basil. Gluten free.
Mixed tomatoes, oregano, red wine vinegar, Gorgonzola DOP and red onions. Gluten free.
Assorted greens, herbs, sicilian olives, radishes, carrot and house dressing. Gluten free.
Artichoke hearts baked with bread crumbs, garlic and white wine.
4 breaded pasta balls with pancetta, peas and bechamel.
3 grandma-inspired meatballs, tomato sauce, ricotta, toasted bread crumbs.
Crispy julienned zucchini, marinara.
Napolitano style fried pizza stuffed with prosciutto ricotta, buffalo ricotta.
Middle neck clams wood-fired with bread crumbs, garlic, parsley and lemon.
Stuffed baby bell peppers, Italian sausage, tomato and ricotta salata.
Roasted cauliflower, Calabrian chili, lemons, capers and herbs.
Wood fired pasta rolled with ricotta, spinach, pesto, bechamel and tomato.
Hollow ribbed pasta, meatballs, marinara sauce and parmigiano.
Spinach ribbon pasta, mushrooms, oven dried tomato, herbs, green onions and garlic.
Jumbo shrimp, squid ink spaghetti, soffrito, chili and tomato.
Tubular pasta, mussels, clams, shrimp, calamari, fish, octopus, garlic and tomato.
Hollow spaghetti, egg yolks, pancetta, pecorino DOP and black pepper.
Ricotta filled ravioli, meat and tomato ragu.
Tomato, prosciutto di parma, cream and vodka.
Wide pasta and braised duck sauce.
Breaded, flattened chicken breast, mozzarella, Parmesan and tomato.
Roasted 1/2 Amish chicken, rosemary, white wine, garlic, peas and potatoes. Gluten free.
Braised illinois beef rolled with pine nuts, raisins, bread crumbs over ricotta gnocchi.
Wood roasted salmon, oregano, white wine, garlic, bread crumbs, chick pea puree, broccolini and lemon caper reduction.
Seared swordfish, olives, capers, tomato, garlic, red chilies and escarole. Gluten free.
Berkshire pork chop, wood fried stewed bell peppers and red onions. Gluten free.
Wood roasted beef tenderloin, foie gras, croutons and black truffle sauce.
Wood roasted American veal chop, mushrooms, Marsala and polenta. Gluten free.
Tomato basil sauce, fiori di latte.
Tomato basil sauce, mushrooms, prosciutto di parma and fiori di latte.
Fiori di latte, arugula, tomato, lemon dressing and Parmesan.
Traditional Italian vegetable, bean and pasta.
24 month prosciutto di parma, fresh mozzarella and sliced melon.
Assorted tomatoes, Gorgonzola DOP and red onion.
Hand selected greens, carrots, olives and cherry tomatoes.
Romaine lettuce, Parmesan, lemon anchovy dressing.
Spicy soppresata, mortadella, capicolla, provolone, lettuce, tomato, house made giardiniera and Italian dressing. Made with Gonnella bread.
Breaded steak, provolone, tomato sauce. Served hot. Made with Gonnella bread.
Roman style sliced pork, Dijon mustard, arugula, radishes, pickled onions, salsa verde herbs, garlic, eggs, lemon zest and olive oil. Made with Gonnella bread.
Fresh mozzarella, basil, pine nut and basil pesto, tomato, lettuce and Italian dressing. Made with Gonnella bread.
Grandma inspired meatballs, provolone and tomato sauce. Served hot. Made with Gonnella bread.
Made with Gonnella bread.
Turkey breast, crispy pancetta, lettuce, tomato and mayo. Made with Gonnella bread.
Breaded eggplant, fior di latte mozzarella and tomato sauce. Served hot. Made with Gonnella bread.
No description available
No description available
Roasted cauliflower, calabrian chili, lemons, capers and herbs.
3 eggplant caponata and goat cheese toasts.
Artichoke hearts baked with bread crumbs, garlic and white wine.
4 breaded pasta balls with pancetta, peas and bechamel.
Stuffed baby bell peppers, Italian sausage tomato and ricotta salata.
Asparagus, sunny-side egg, parmigiano and truffle honey. Gluten free.
Napolitano style fried pizza stuffed with prosciutto cotto, Buffalo ricotta.
Long thin pasta, manila clams, garlic, white wine, red chilies, parsley.
Hollow spaghetti, egg yolks, pancetta, pecorino DOP and black pepper.
Ricotta filled ravioli, tomato and meat ragu.
Spinach ribbon pasta, mushrooms, oven dried tomato, herbs, green onions and garlic.
Hollow ribbed pasta, rock shrimp, broccoli, garlic, red chilies.
Tubular pasta, tomato, prosciutto di parma, cream and vodka.
Breaded, flattened chicken, mozzarella, Parmesan and tomato.
Veal medallion stuffed with mushroom, ricotta, spinach, Marsala reduction.
Salmon filet, olives, caper berries, tomato, garlic, chilies and escarole. Gluten free.
Chicken breast, garlic, herbs, white wine, peas and roasted potatoes. Gluten free.
Wood fired Berkshire pork chop, stewed bell peppers and red onion. Gluten free.
Flat iron steak, spinach salad with mushrooms, pancetta, farro, radicchio, eggs, tomini cheese and hazelnuts.
Tomato basil sauce and fiori di latte.
Tomato basil sauce, mushrooms, prosciutto di parma, fiori di latte.
Tomato basil sauce, mussels, clams, octopus, calamari, shrimp, capers and oregano.
Fiori di latte, arugula, tomato, lemon dressing and Parmesan.
Fiori di latte, crumbled sausage, rapini and chili flakes.
House made shell, ricotta filling with candied fruit, chopped chocolate and pistachio.
Crispy leaf pastry filled with ricotta and candied fruit.
Daily variety.
No description available
Golden raisin and almond.
Mascarpone cream, sponge cake and cocoa.
2 house made sweet shells filled with whipped ricotta, chocolate, candied citrus and pistachios.
Dark chocolate mousse, extra virgin olive oil, sea salt, white chocolate shavings and fiori di latte.
Blood orange curd tart and whipped meringue.
Mascarpone cream, sponge cake and cocoa.
Golden raisin and almond biscotti.
Mixed berries and Marsala sabayon.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.