Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mixed spring greens diced, persian cucumber, haricot vert, sliced vine tomatoes fresh herbs with dijon herb vinaigrette
Vine ripe tomatoes and de steffano fresh burratamicro basil and arugula dressed in tuscan olive oil and vinegar
Dried blueberries & point reyes blue cheese vinaigrette
Romain lettuce, tomatoes, persian cucumber, red onion and sumac vinaigrette with fried pita chips
Choices: sebastiani italian sandwich, el chickano sandwich & ham & cheese de parma
With tarragon, caramelized onion , remoulade sauce & melted emmental cheese
Point reyes blue cheese, pickled red onion, olive bread
Home roasted beef round sliced thin with chive horseradish havarti, garlic aioli, sauteed shitake mushrooms and red onion
White shrimp grilled or deep fried, mixed greens, remoulade & tomato salad
Pan seared bread with ementhal and murcia al vino goat cheese melted between grilled vegetables with dijon mustard
Andouille sausage and shrimp with green onion rice
Sautéed with garlic, shallots & mint
Grilled with extra virgin olive oil
Sauteed in ginger, garlic, soy & sesame
Chefs choice
Achiote-citrus marinade, mexican succotash
Shitake mushroom, corn & bacon ragout
Seared pears & port pan sauce
Haricot vert & shallot - red wine reduction
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.