Menu With Price > Menu > Noelani's > CA > San Carlos > 1037 Laurel St, San Carlos, CA

Noelani's Prices in San Carlos, CA 94070

4.4 based on 84 votes
Noelani's Logo
1037 Laurel St, San Carlos, CA
(650) 394-8169
Noelani's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Fresh Spring Rolls

Fresh vegetables and furikake wrapped with rice paper served with a sweet chili sauce and peanut sauce

$8.00

Ahi Poke

Shoyu style spicy style noe's seasonal style try a sampler of all three

Da Musubi

Choice of spam, portuguese sausage or hawaiian hot dog and rice with furikake wrapped with nori try a sampler of all three $10.00 minimum 2 order

$8.00

Misty's Lazy Man's California Roll

A deconstructed california roll served with house taro chips and nori strips try it spicy

$10.00

Pork Belly and Pineapple Bites

Glazed with our char siu sauce

$11.00

Shoyu Chicken

Wings and drummets marinated in shoyu, brown sugar, ginger, and pineapple juice then flash fried

$11.00

Chicken Lollipops

Drumsticks marinated and glazed with our char siu sauce then flash fried

$12.00

Mama’s Spicy Garlic Prawns

Peel and eat prawns butterflied and sauteed with fresh garlic and mama's spicy sauce

$15.00

Thai Noodle Salad

Romaine, linguini , cilantro, carrots, peanuts, cucumber , house peanut dressing and roasted chicken breast

$14.00

Bacon Wrapped Scallops

Served over seaweed salad and drizzled with chili oil

$16.00

Kaka'ako Nachos

Fresh ahi shoyu style poke with tomatoes and green onions served over taro chips topped with wasabi aioli, siracha aioli and unagi sauce

$20.00

Small or Big Plate

Saimin Bowl

Noodle soup with char siu pork, scrambled egg, Fish cake and green onion. Make it a deluxe for $3.00 with dumplings and bok choy

$9.00

Fish Tacos

4 corn tortillas with fried or grilled red snapper with pineapple salsa and guacamole

$11.00

Small or Big Plates

Island Sliders

Choice of ground beef, spam or short rib $2.00, on a hawaiian roll served with french fries try a hurricane or tsunami fries upgrade for $2.00

$13.00

Shaka Chicken

Boneless chicken thighs marinated in shoyu, brown sugar, pineapple juice and mochiko flour deep fried topped with our house sauces and furikake

$13.00

Kalua Pig Quesadilla

Flour tortilla with our own slow roasted kalua pig and 3 cheese blend served with guacamole, sour cream and pineapple salsa

$13.00

Chicken Katsu

Boneless thighs breaded with panko flakes and herbs deep fried and served with katsu sauce

$12.00

Da 1 Loco Moco

Homemade hamburger patty over char siu fried rice with over easy eggs, grilled onions and brown gravy

$14.00

Guava Skirt Steak

Marinated with guava puree, garlic, rice wine, BBQ sauce, brown sugar and green onion served with a side of kim chee try it uncle eric's style $1.00

$18.00

Macadamia Nut Mahi Mahi

Oven roasted mahi mahi encrusted with macadamia nuts and herbs with a mango ginger puree served with seasonal vegetables and risotto

$19.00

Fresh Catch of the Day

Ask your server for today's catch

Items can be Upgraded to Plate Lunch Style

White $3.00 or fried rice $4.00, potato mac salad

Dessert Menu

Pineapple Upside Down Cake

Pineapple rings with warm rum caramel over a brown sugar butter cake served with vanilla bean ice cream

$8.00

Mango Cheesecake

Baked new york style cheesecake with fresh mango slices, mango sauce sprinkled with li hing mui sugar, salt, plum seasoning, topped with whipped cream

$8.00

Hula Pie

Ice cream pie. Oreo cookie crust, vanilla bean and coffee ice cream, layer of chocolate fudge, topped with toasted coconut, macadamia nuts and whip cream. Hula pies are now available to take home sli

$9.00

Hawaiian Cookie Plate

Noe's famous macadamia nut bars with macadamia nuts, gooey caramel, and buttery shortbread bars served with coconut macaroons and haupia bites hawaiian coconut gelatin, noelani’s famous macadamia nut

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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