Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Steamed immature soybean pod, lightly salted.
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Japanese style pan fried dumpling.
Japanese style pan fried dumpling.
Shrimp and vegetable tempura.
Shrimp dumpling.
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No description available
Traditional Malaysian Indian pancake with spicy curry potato sauce.
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Spicy kani cucumber and tobiko.
Black pepper tuna and spring roll mixed with spicy yuzu sauce.
Cucumber salad with shrimp, kani and octopus served with Japanese vinegar sauce.
Hibachi cooked with soy sauce. Served with vegetables and fried rice.
Teriyaki cooked with teriyaki sauce. Served with vegetables and fried rice.
Hibachi cooked with soy sauce. Served with vegetables and fried rice.
Teriyaki cooked with teriyaki sauce. Served with vegetables and fried rice.
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Chicken, shrimp and beef.
Traditional shogun ramen with scallions, nori, bean sprout and egg.
Deep fried shrimp, cucumber, avocado, lettuce and tobiko served with sweet sauce.
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Salmon, avocado and cucumber. Raw.
Raw.
Raw.
Raw.
Raw.
Eel and cucumber inside, avocado and tobiko on the top with eel sauce.
Tempura shrimp, spice kani and avocado, crunch on the top with spice mayo and eel sauce.
Deep fried white fish, avocado and tobiko with spicy cilantro sauce.
Batter fried kani, mozzarella cheese, asparagus and avocado with chef's special sauce.
Batter fried spicy tuna, mozzarella cheese and avocado, topped with tobiko, scallion and spice sauce.
Deep fried roll with tuna, salmon, white fish and mozzarella cheese and topped with scallion special sauce.
Deep fried with salmon, white fish, avocado and cream cheese, topped with spicy kani and momi ji sauce.
Deep fried roll with fried rice, cheese, shrimp tempura, avocado and spice mayo.
Tuna, salmon, avocado, cucumber and mango inside, spicy kani and tobiko on top. Raw.
Shrimp tempura and spicy tuna, topped with spicy kani with rutta miso sauce and basil oil with soy paper. Raw.
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