Hours may fluctuate. For detailed hours of operation, please contact the store directly.
our soup daily made by our chef.
creamy pumpkin, creamy parmesan & rosemary.
pizza platter.
cutter platter, chef selection.
cheese platter, chef selection.
cheese and cutter platter, chef selection.
with mozzarella di bufala.
thinly sliced bresaola, parmesan, arugula with lemon dressing.
thinly sliced roasted beef, parmesan, arugula & mustard.
yellowfin tuna with avocado salad in lemon dressing & green onions.
layered eggplant with fior de latte, marinara sauce and basil.
tuna with avocado & blackberry souse tartare.
hand chop tenderloin, quail egg, watercress, mustard- balsamic dressing & maldon salt.
with bresaola.
thinly sliced bresaola, shaved parmesan, arugula, with lemon dressing.
artichokes soufflé.
mozzarella stuffed meatball in tomato sauce.
daily homeyello fin tuna with avocado salad in lemon dressing and green onions.
artichokes souffle with parmesan vellutata.
homemade ravioli stuffed with veal ossobuco with butter souse & fresh tomatoes.
homemade ravioli stuffed with mushrooms & ricotta in porcini sauce.
homemade ravioli stuffed with mushrooms & ricotta in porcini sauce.
taglioni pasta with sea food & cherry tomatoes.
gnocchi pasta in tomato sauce with mozzarella di búfala & fresh basil.
layered pasta with bolognese sauce bechamel & parmesan.
lobster bisque and scallops with asparagus oven risotto.
paccheri pasta, italian sausage, potatoes and provola cheese in spicy-garlic sauce.
home pasta in porcini sauce.
linguine pasta with shrimp, zucchini & saffron.
mix greens, belgian endive, radish, tomatoes.
baby spinach, goat cheese, crispy pancetta, peanuts, raspberry vinaigrette.
calamari steak with farro grain, eggplants, sundried tomatoes, balsamic.
smoked salmon, green beans, toasted almond & romaine salad, with mustard grain dressing.
octopus, arugula, chick peas, kalamata olives, feta cheese & orange section.
quinoa grain, black olives, sun dried tomatoes, cucumber, fior di latte & radish.
fior di latte, tomatoes and basil.
belgian endives, arugula, orange dried cranberries and walnuts.
mediterranean sea bass filet in lemon souce.
grilled 12 ounces rib eye.
braised lamb shank with corn flour polenta.
grilled chicken paillard with seasonal veggies.
veal scallopini in lemon sauce.
seared grouper with marinated cherry tomatoes.
oven bake wild caught salmon flour polenta.
pesce del giorno is the fish of the day.
meat of the day.
prosciutto, mozzarella and tomato.
tomato, mozzarella & basil.
smoked salmon, creme cheese & capers.
tuna albacore, capers, olives, tomatoes, lettuce, green, onions & mayo.
chicken, provolone, lettuce & mayo.
roast beef, mustard, caramelized onions, parmesan.
speck rucola e parmigiano.
classic italian tiramisu.
italian cannoli.
panna cotta layered with fresh berries or chocolate.
cake of the day.
italian sausage scrambled eggs & bacon.
ny steak scrambled eggs & roasted potatoes.
with french fruit vanilla cream.
plain, ham & cheese, with frittata, chocolate.
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with french fruit vanilla cream.
your choice.
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plain yogurt served with fruits or granola.
poached eggs, toasted english muffin, hollandaise sauce.
classico.
pesto-garlic spinach.
mare-smoked salmon.
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