Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pork, bean thread, mushroom and carrots in a crisp golden shell.
Barbecued pork, lettuce, cucumber, rice noodles and special house sauce in rice paper.
Deep fried shrimp in a nest of carrots and onions.
Combination of imperial roll, rice paper roll and shrimp fritters.
Wrap your own imperial roll with lettuce, cucumber, bean sprouts, cilantro and pickles.
A well seasoned shrimp filling in a steamed flour wrapper.
Roll your own rice paper with charbroiled pork with lettuce, cucumber, bean sprouts, cilantro and pickles.
Roll your own rice paper with charbroiled pork with lettuce, cucumber, bean sprouts, cilantro and pickles.
Roll your own rice paper with charbroiled pork with lettuce, cucumber, bean sprouts, cilantro and pickles.
Served in a bowl of lettuce, cucumber, bean sprouts, pickles, cilantro, imperial roll and rice noodles topped with peanuts.
Served in a bowl of lettuce, cucumber, bean sprouts, pickles, cilantro, imperial roll and rice noodles topped with peanuts.
Served in a bowl of lettuce, cucumber, bean sprouts, pickles, cilantro, imperial roll and rice noodles topped with peanuts.
Imperial rolls served on a bed of rice noodles, lettuce, bean sprouts, cucumber and carrots topped with peanuts.
Crispy spring roll of chicken, shrimp, mushroom and jicama served with fresh vegetables and dipping sauce.
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Includes steamed asparagus, chicken breast and lettuce.
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Egg noodles, meat filled wonton and barbecued pork.
Shrimp, pineapple, tomatoes, celery, bean sprouts, sweet and sour consomme.
Grilled beef, carrots, jicama or daikon, lettuce, tomato, roasted peanuts tossed in an oil free honey lime vinaigrette.
Chicken, shredded cabbage, cucumber, carrots, onion and roasted peanuts tossed in an oil free honey line vinaigrette.
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Grilled Scottish salmon with winter pineapple chutney. Served with stir fried vegetables.
Served with stir fried vegetables.
Soft shell crab, grilled shrimp, rice noodles, fresh vegetables, peanuts and cilantro.
Beef tenderloin sauteed with portobello mushrooms, black mushrooms, asparagus in a red wine sauce, topped with homemade vegetable chips.
Shrimp, scallops, mussels, clams, grilled salmon, stir fried with Chinese greens and onions, served over baked rice.
Includes dried cranberries, walnuts and crispy rice noodles.
Tofu stir fried with asparagus, mushrooms, peppers, Chinese greens and ginger.
De-boned chicken sauteed in an aromatic lemongrass seasoning. Served with steamed rice. Hot and spicy.
De-boned chicken and shrimp sauteed in an aromatic lemongrass seasoning. Served with steamed rice. Hot and spicy.
De-boned chicken stir fried with bamboo shoots, carrots, onions and peanuts in a ginger sauce. Served with steamed rice.
De-boned chicken marinated in five spice seasoning, roasted for your enjoyment. Served with steamed rice.
De-boned chicken sauteed in a spicy coconut sauce. Served with steamed rice. Hot and spicy.
Tender chicken breast pan fried in a light batter, topped with a citrus sauce. Served with steamed rice.
Strips of chicken deep fried in a light batter, then stir fried with broccoli and snow-peas in a spicy honey sauce. Served with steamed rice. Hot and spicy.
Stir fried chicken with cashew nuts and mixed vegetables. Served with steamed rice. Hot and spicy.
De-boned chicken simmered in a golden hot curry sauce with potatoes and carrots. Served with steamed rice. Hot and spicy.
Marinated beef in garlic sauce, enclosed with mushrooms and onions, charbroiled and served on rice noodles, topped with peanuts. Served with steamed rice.
Thin slices of beef, sauteed with onions, in an aromatic lemongrass seasoning. Served with steamed rice. Hot and spicy.
Thin slices of beef sauteed with onions, broccoli and snow peas in an aromatic lemongrass seasoning. Served with steamed rice. Hot and spicy.
Grilled beef pinwheels served on a bed of stir fried vegetables. Served with steamed rice.
Slices of beef stir fried with bamboo shoots, carrots, onions and peanuts in a ginger sauce. Served with steamed rice.
Served on a bed of lettuce, with thinly sliced tomatoes and onions. Served with steamed rice.
Thin slices of beef, marinated in lemongrass seasoning, than chargrilled, served on a bed of rice noodles and lettuce, topped with peanuts. Served with steamed rice.
Thin sliced pork loin marinated in garlic sauce and chargrilled, served on a bed of rice noodles and lettuce, topped with peanuts. Served with steamed rice.
Think sliced pork loin marinated in garlic sauce and served with spicy peanut sauce. Served with steamed rice. Hot and spicy.
Shredded pork sauteed in garlic sauce with bamboo shoots, water chestnuts, celery, carrots and mushrooms. Served with steamed rice. Hot and spicy.
Mixture of shredded pork, cabbage, eggs, bamboo shoots, mushrooms and carrots stir fried in a rich plum sauce, served with Chinese pancakes. Served with steamed rice.
Shrimp, broccoli, snowpeas and onions stir fried in lemongrass sauce. Served with steamed rice.
Shrimp, pineapples, tomatoes and onions simmered in a pineapple paprika sauce. Served with steamed rice.
Chargrilled pork loin and shrimp served on a bed of lettuce and rice noodles, topped with peanuts. Served with steamed rice.
Shrimp and pork stir fried with snowpeas, broccoli, water chestnuts, baby corn, mushrooms and carrots, served on a bed of crispy noodles. Served with steamed rice.
Shrimp simmered in a golden creamy curry sauce. Served with steamed rice. Hot and spicy.
Shrimp, snowpeas, broccoli, water chestnuts, mushrooms and baby corn, stir fried in a house sauce. Served with steamed rice.
Deep fried shrimp, pineapple, tomatoes, bell pepper and water chestnuts topped with a flavorful sweet and sour sauce. Served with steamed rice.
Prawns sauteed with scallions in a golden brown sauce. Served with steamed rice.
Shrimp and scallops stir fried with cashews, mushrooms, bamboo shoots, onions and water chestnuts. Served with steamed rice.
Egg noodles stir fried with tofu, broccoli, celery and scallions. Served with steamed rice.
Served with steamed rice.
Stir fried broccoli, snowpeas, bamboo shoots, water chestnuts, celery, carrots and cashews. Served with steamed rice.
A delicious combination of fried rice with shrimp, scallops, egg, broccoli, peas and carrots.
Fried rice with shrimp, twice cooked pork, eggs, peas and carrots.
Egg noodles stir fried with shrimp, celery and scallions.
Egg noodles stir fried with chicken, celery, bean sprouts and scallions.
Egg noodles stir fried with beef, celery, bean sprouts and scallions.
Egg noodles stir fried with pork, celery, bean sprouts and scallions.
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Crispy chicken and shrimp spring rolls with fresh vegetables and dipping sauce.
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Steamed shrimp, lettuce, avocado and rice noodles wrapped in rice paper.
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Two pieces. BBQ pork and shrimp enclosed in a golden crunchy shell.
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Six pieces. Deep fried shrimp in a nest of carrots and onions.
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Two pieces. BBQ pork, lettuce, cucumber, rice noodles and special house sauce enclosed in a soft rice flour wrapper.
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A combination of Imperial roll, rice paper roll and shrimp fritters.
Wheat flour noodles in a clear flavorful seafood broth topped with shrimp, crab legs and BBQ pork.
Egg noodles and meat filled wontons in a clear flavorful broth topped with BBQ pork.
Chicken, shredded cabbage, cucumber, carrots, onion and roasted peanuts tossed in an oil free honey lime vinaigrette.
Grilled beef, carrots, jicama, lettuce, tomato and roasted peanuts tossed in an oil free honey lime vinaigrette.
Mexican Tart
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Rice Pudding
Milk skin with Colombian sweet
Higo with Colombian sweet
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Cheese Cake
Vanilla or Chocolate
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Fried soft shell crab fried tempura style and served in a bowl with rice noodles, imperial rolls, fresh vegetables, peanuts and cilantro.
Coffee or Tea
Mixed greens, fresh fruit, cucumber, avocado and crispy noodles tossed in a citrus soy vinaigrette. Topped with grilled salmon and a vegetable rice paper roll.
Colombian Hot Chocolate
Spicy.
Please ask your server for available flavors.
Grilled chicken breast served in a bowl with rice noodles, imperial roll, fresh vegetables, peanuts and cilantro.
Milk Shakes
Halibut fillets fried tempura style and tossed in a honey sesame sauce with dried cranberries and walnuts. Served over crispy rice noodles.
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Stir fried vegetables served in a bowl with rice noodles, fresh vegetables, cilantro, peanuts and a vegetable rice paper roll.
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Served in a bowl with rice noodles and vegetables.
Lemonade
Iced Tea
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De-boned chicken sauteed in an aromatic lemongrass seasoning. Served with imperial roll, soup, salad and fried rice. Spicy.
De-boned chicken and shrimp sauteed in an aromatic lemongrass seasoning. Served with imperial roll, soup, salad and fried rice. Spicy.
No description available
Shrimp simmered in a golden creamy hot sauce. Served with imperial roll, soup, salad and fried rice.
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Thin slices of beef marinated in lemongrass seasoning and char grilled. Served with imperial roll, soup, salad and fried rice.
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De-boned chicken marinated in five spice seasoning and roasted. Served with imperial roll, soup, salad and fried rice.
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Imperial rolls served on a bed of rice noodles, lettuce, bean sprouts, cucumber and carrots. Served with soup, salad and fried rice.
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Bowl with lettuce, cucumber, bean sprouts, pickles, and cilantro. Topped with peanuts. Served with imperial roll, soup, salad and fried rice.
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Bowl with lettuce, cucumber, bean sprouts, pickles, and cilantro. Topped with peanuts. Served with imperial roll, soup, salad and fried rice.
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Strips of chicken stir fried in ginger sauce with bamboo shoots, peanuts, onions and snow peas. Served with imperial roll, soup, salad and fried rice.
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Strips of beef stir fried in ginger sauce with bamboo shoots, peanuts, onions and snow peas. Served with imperial roll, soup, salad and fried rice.
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Lean pork stir fried with bamboo shoots, water chestnuts, Chinese mushrooms and celery in garlic sauce. Served with imperial roll, soup, salad and fried rice.
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Shrimp stir fried with broccoli, snow peas, water chestnuts, mushrooms and baby corn. Served with imperial roll, soup, salad and fried rice.
Deep fried shrimp, pineapple and bell peppers topped with a flavorful sweet and sour sauce. Served with imperial roll, soup, salad and fried rice.
Stir fried snow peas, broccoli, water chestnuts, bamboo shoots, cashew nuts, mushrooms and baby corn. Served with imperial roll, soup, salad and fried rice. Spicy.
De-boned chicken deep fried in a light batter, then stir fried with broccoli and snow peas in a spicy honey sauce. Served with imperial roll, soup, salad and fried rice.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.