Menu With Price > Menu > Nawab Indian Cuisine > VA > Virginia Beach > 756 First Colonial Rd, Virginia Beach, VA

Nawab Indian Cuisine Prices in Virginia Beach, VA 23451

4.0 based on 59 votes

756 First Colonial Rd, Virginia Beach, VA

(757) 457-8679

Nawab Indian Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverage

Lassi

Refreshing yogurt shake served salted, plain, sweet, mango or strawberry.

Appetizers

Assorted Appetizers

Chicken tikka, vegetable samosa and vegetable pakora - serves 2.

Chat Papri

Spiced potatoes and chickpeas topped with yogurt and tamarind sauce - serves 2.

Kebab Sampler

Assorted chicken and lamb kebabs.

Hariyali Shrimp

Marinated shrimp in herb-blended marinade and grilled in tandoor oven.

Karara Murg

Tandoor grilled chicken finished in spicy glaze sauce.

Aritsari Fish

Amritsari style salmon fritters, tamarind chutney.

2 Vegetable Samosas

Crisp turnovers stuffed with spiced potatoes and peas - 2 per order.

Vegetable Pakoras

Fresh veggie fritters, lentil flour batter and tamarind sauce.

Soup and Salads

Kachumbar Salad

Tomato, cucumber and onion salad with lemon and herbs.

Mixed Garden Salad (House)

Lettuce, tomatoes and cucumber with house dressing.

Chicken Tomato Soup

Zesty tomato and chicken soup.

Mulligatwany Soup

Traditional Indian soup with delicately spiced lentils (pureed).

Chicken Specialties

Chicken Tikka Masala

Tender chicken breast roasted in clay oven, then simmered in tomato and cream sauce.

Chicken Vindaloo

South Indian favorite! Chicken with potatoes in a highly spiced, tangy, hot sauce (traditionally served hot).

Chicken Curry

Boneless chicken cooked in a heavenly curry sauce, seasoned to your taste.

Bewali Chicken

Chicken breast morsels simmered in a light cream sauce with fruits.

Chicken Patia

Boneless chicken cooked with sweet and sour mango, spices and a touch of ginger and scallions.

Chicken Korma

Boneless chicken simmered in mild cream sauce, garnished with almonds and cashews.

Chicken Saag

Tender chicken pieces sauteed with deliciously spiced spinach and fresh herbs.

Chicken Biryani

Chicken marinated with spices and saffron and then steamed with naturally fragrant Basmati rice. A classic mogul dish!

Chicken Kozhambu

Chicken morsels simmered in spiced tamarind-coconut sauce.

$16.00

Lamb Delicacies

Lamb Rogan Josh

Pieces of lean lamb cooked in a heavenlycurry sauce.

Lamb Vindaloo

Highly spiced lamb cooked in tangy hot sauce. Served with basmati rice and mint chutney.

Lamb Tikka Masala

Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.

Saag Gosht

Tender pieces of lamb cooked with deliciously spiced spinach and herbs.

Goat Curry

Goat meat on the bone, braised in authentic curry sauce.

Lamb Mango

Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.

Lamb Biryani

A classic mogul dish! Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.

Goat Biryani

A classic mogul dish! Succulent pieces of curried goat cooked with Basmati rice, gently flavored with saffron and nuts.

$18.00

Boti Kebab Patia

Lamb morsels in mango-ginger glaze and vegetables.

$20.00

Bhindi Gosht

Tender morsels of lamb prepared with okra and spices.

$19.00

Seafood Specialties

Scallop Masala

Scallops simmered in a tomato and cream sauce with a touch of fenugreek leaves.

Shrimp Masala

Shrimp simmered in tomato and cream sauce, with a touch of fenugreek leaves.

Shrimp Patia

Shrimp sauteed with sweet and sour mango, a touch of ginger, scallion and spices.

Shrimp Patia

Shrimp sauteed with sweet and sour mango, a touch of ginger, scallions and spices. Served with basmati rice and mint chutney.

Seafood Vindaloo

Jumbo shrimp, scallops and fish cooked in highly spiced tangy hot sauce!

Shrimp Goan Curry

Shrimp simmered in curry sauce with coconut milk spiced to your taste. A specialty from Goa.

Crabmeat Curry

Crabmeat cooked in our chef's special sauce, spiced to your taste.

Nawabi Biryani

Long grain basmati rice flavored with saffron and cooked together with shrimp, scallops, chicken and nuts in a delicate blend of spices.

Salmon Makhni

Tandoori salmon chunks simmered in tomato and cream sauce.

$18.00

Tandoori Specialties

Chicken Tikka

Boneless, succulent breast of chicken, yogurt-turmeric paprika marinade.

Shrimp and Chicken Zafrani

Jumbo shrimp and filet of chicken breast, marinated with freshly ground spices and saffron, then grilled over charcoal in our tandoor.

Tandoori Shrimp

Jumbo shrimp marinated in herb mixture and delicately broiled in our clay oven.

Boti Kebab

Tender lamb morsels marinated in herbs and spices and broiled to perfection. Served with basmati rice and mint chutney.

Fish Tikka

Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in tandoor.

Tandoori Mixed Grill

Assorted tandoori varieties from above: chicken, lamb, fish and shrimp.

Paneer Shaslik

Paneer chunks, fresh vegetables, house shaslik marinade.

$16.50

Vegetarian Specialties

Vegetable Korma

Garden fresh vegetables cooked in a light cream sauce and special blend of spices, sprinkled with nuts.

Kofta Lajwab

Mixed vegetables & paneer balls served in a spiced tomato & cream sauce.

Shahi Paneer

Homemade Indian cheese, sauteed with onion, pepper, tomatoes and herbs in a rich sauce.

Palak Paneer

Deliciously cooked spinach with (or without) homemade Indian cheese cubes cooked in mild spices and herbs.

Vegetable Masala

Mixed vegetables cooked in a deliciously spiced tomato and herb sauce with a touch of cream.

Matar Paneer

Green peas with homemade Indian cheese cooked in a mildly spiced sauce.

Allo Gobhi (Vegan)

Potatoes and cauliflower sauteed with ginger, tomatoes and spices.

Paneer Makhni

Homemade cheese cubes cooked with fresh herbs in tomato and cream sauce. Served with basmati rice and mint chutney.

Chana Masala (Vegan)

Chickpeas and diced potatoes cooked in the popular Punjabi style.

Dal Makhni

Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes.

Eggplant Bhartha (Vegan)

Whole eggplant baked in our clay oven and mashed and sauteed with garlic, onions and tomatoes. Served with Basmati rice and mint chutney.

Bhindi Masala (Vegan)

Fresh baby okra sauteed with onions, peppers, tomatoes and spices.

Vegetable Vindaloo (Vegan)

Garden fresh mixed vegetables cooked in tangy hot curry sauce. Served with Basmati rice and mint chutney.

Vegetable Biryani (Vegan)

Naturally fragrant Basmati rice steamed with fresh garden vegetables and nuts in a delicate blend of spices.

Mushroom and Broccoli Krahi

No description available

$15.00

Vegetable Malai Methi

Vegetable medley simmered with fenugreek and spinach.

$15.00

Goan Vegetable Curry

Vegetable sauteed with mustard seeds in coconut curry sauce.

$15.00

Banjara Subz

House vegetable blend simmered in a fragrant, hearty curry.

$14.00

Bread

Naan

Traditional Punjabi white bread baked in our clay oven.

Garlic Naan

Naan bread topped with fresh garlic and herbs, then baked in clay oven.

Roti

Unleavened whole wheat bread baked in clay oven.

Paratha

Unleavened layered whole wheat bread topped with melted butter.

Peshawari Naan

Naan stuffed with slightly sweet coconut and cherries, baked in clay oven.

Aloo Paratha

Paratha stuffed with mildly spiced potatoes.

Onion and Paneer Kulcha

No description available

Assorted Breads

Assortment from our clay oven: Garlic naan, roti and naan.

Palak Kulcha

Naan stuffed with simmered spinach and fenugreek.

Paneer Chili Mango Kulcha

Bread stuffed with cheese, chili and mango filling.

Accompaniments

Raita

Refreshing homemade yogurt with grated cucumbers and herbs.

Roasted Papad

Thin and crispy wafers made from lentil flour with black peppers.

Mango Chutney

Sweet and mildly spiced mango and herbs.

Achar

Hot and spicy mixed Indian pickles.

Assorted Condiments

Raita, mango chutney and achar.

Onion Chutney

Diced onion, pureed tomatoes, vinegar, mango powder.

$3.50

Sides

Basmati Rice

No description available

Carrot Achar

Hot and spicy pickled carrots.

Mint Chutney

No description available

Onion Chutney

Spicy onion and tomato relish.

Papadum

Thin and crispy wafers made from lentil flour.

Desserts

Kulfi

Indian ice cream made with milk and nuts.

Mango Kulfi

Indian ice cream made with milk and mango.

Gulab Jamun

Light pastry balls soaked in sugar syrup. Served hot.

Nawab's Special Dessert

Sugar-glazed carrot pudding (warm) topped with Kulfi ice cream and Gulab Jamun.

Kheer

Indian rice pudding with nuts and flavored with cardamom and rose.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.