Nanni Ristorante Prices in Rochelle Park, NJ 07662
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Cold Appetizers
Vongole Fresche
Clam cocktail
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Ostriche Fresche
Fresh oysters on the half shell, in season
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Insalata Ai Frutti Di Mare
Fresh seafood salad
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Antipasto Alla Nanni
Cold mixed italian antipasto
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Prosciutto e Melone
Fresh melon topped with prosciutto
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Mozzarella Caprese
Fresh mozzarella with prosciutto and slices of tomato
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Gamberoni Freddi con Salsa Cocktail
Shrimp cocktail
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Polpa di Granchio All' Americana
Lump crabmeat cocktail
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Pepperoni Rossi Arrostite con Acciuge
Fresh roasted peppers with anchovies
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Carpaccio - Smoked Scottish Salmon
No description available
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Hot Appetizers
Calamari Fritti
Fresh deep fried squids
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Melanzane Farcite
Stuffed eggplant
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Lumache Fra Diavolo
Escargot in a spicy tomato sauce
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Lumache Bourguignon
Baked escargot served in mushroom caps
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Vongole Casino
Clams casino
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Vongole All' Oregano
Clams oreganata
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Cappelle di Funghi Farcite
Stuffed mushroom caps
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Zuppa di Vongole
Steamed clams in white wine or light tomato sauce
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Zuppa di Cozze
Steamed mussels in white wine or light tomato sauce
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Mozzarella in Carrozza
Prosciutto, bread and mozzarella cheese battered with eggs and parmesan mixture and fried
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Spiedino Venere
Mozzarella cheese and bread, battered with egg and parmesan mixture topped with anchovy sauce
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Antipasto Caldo, Per Uno
Hot antipasto of stuffed eggplant, stuffed mushrooms, baked clams, stuffed pepper and shrimp in marinara sauce, for one
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Salads
Insalata Mista della Casa
Mixed green salad
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Insalata di Spinaci
Spinach salad
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Rugola
Tender leaf bittersweet italian salad, in season
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Pomodoro e Cipolle a Fette
Sliced tomato and onions
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Insalata Alla Cesare
Romaine lettuce with anchovy dressing, caesar salad
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Insalata Tricolore
Rugola, endive and radicchio
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Indivia Belga
Endive salad
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Radicchio di Treviso al Formaggio
Fresh radicchio with our own dressing
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Soups
Soup of the Day
No description available
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Minestrone
Homemade vegetable soup
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Stracciatella di Spinaci
Spinach egg drop and parmesan cheese in consomme
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Tortellini in Brodo
No description available
0
Pasta e Fagioli
Fresh made to order
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Other Entrees
Fegato di Vitello Alla Veneziana
Calf's liver sauteed with onions and vinegar
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Costata D'Agnello Arrabiata
Rack of lamb sauteed in garlic and oil with peppers and mushrooms
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Costoletta di Vitello Alla Milanese
Center cut veal rib milanese style
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Medaglioni di Vitello Nettuno
Veal medallions topped with crab meat, mozzarella and asparagus
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Scaloppine di Manzo Alla Pizzaiola
Scaloppine of filet mignon sauteed in pizzaiola sauce
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Pasta
Ravioli o Manicotti al Sugo
Homemade cheese filled pasta
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Gnocchi al Ragu
Pasta dumplings with a ragu sauce
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Rigatoni con Broccoli
Rigatoni with fresh broccoli
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Tortellini Bolognese o ai Quattro Formaggi
Ring shaped, stuffed, fresh noodles with meat sauce or cream sauce blended with four cheeses
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Cannelloni Alla Romana
Stuffed with minced meat, vegetables and seasoned with Italian herbs
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Penne Arrabiata
Imported macaroni in a spicy sauce, sauteed with prosciutto, peas and onions
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Vermicelli Primavera
Imported vermicelli with cream sauce and garden fresh vegetables
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Fettuccine Alfredo
No description available
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Linguine Alle Vongole Bianche o Rosse Marechiaro
Linguine flavored with fresh clams and garlic, choice of red, white or pink sauce
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Linguine al Pesto
Linguine with green genovese sauce made with basil, pine seeds, garlic and cheese
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Spaghettini Puttanesca
Spaghettini with tomato sauce, anchovies, black olives
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Spaghetti Carbonara
Spaghettini with a cream and egg sauce base, touch of onion and prosciuttospaghettini with a cream and egg sauce base, touch of onion and prosciutto
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Farfalle ai Porcini
With imported porcini mushrooms in a red sauce
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Linguine a Gusto di Toto Malafemmina
Lobster, shrimp, scallops, clams, fresh basil in a delicate white sauce
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Risotto Seafood
Imported Italian rice with clams, shrimp, scallops, lobster tails and mussels
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Risotto ai Porcini
Imported Italian rice with imported mushrooms
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Fish & Shellfish
Trancia di Dentice Alla Griglia
Fillet or red snapper broiled
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Trancia di Dentice al Vino Bianco
Fillet or red snapper sauteed in white wine
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Scampi Riviera
With prosciutto and mozzarella
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Gamberoni Francese o al Vino Bianco
Very delicately flavored sauteed shrimp, francese or with garlic and white wine
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Piccole Code di Aragosta Alla Nanni
Tiny south african lobster tails broiled and topped with butter, garlic and white wine
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Pesce del Giorno in Brodetto
For the diet conscious, a fillet of fish of the day poached in a light vegetable broth with clams
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Broiled Sea Scallops
No description available
0
Zuppa di Pesce (Red or White)
Clams, lobster tail, shrimp, scallops, and fillet of sole, snapper in a tomato sauce over linguine
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Aragosta del Maine
Maine lobster
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Gamberoni Alla Marinara
Shrimp with marinara sauce over linguine
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Filetto di Sogliola Mugnaia o Alle Mandorle
Fillet of sole meuniere or sauteed with almonds
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Trancia Di Salmone Alla Nanni
Poached fresh salmon with tricolor salad
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Pesce Spada A La Modenese
Broiled sword fish topped with onions and sauteed in balsamic vinegar
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Chicken
Pollo Alla Francese
Lightly egg battered breast of chicken sauteed in butter and lemon sauce
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Pollo Tre Amici
Breast of chicken with prosciutto, mushrooms and herbs
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Pollo a Modo Nostro
Breast of chicken with mushrooms and artichokes and white wine
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Pollo Ortolano
Sauteed breast of chicken with peppers, onions, mushrooms, asparagus and tomatoes
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Petto di Pollo Alla Monte Carlo
Smothered with mushrooms, crabmeat, and mozzarella cheese, then baked
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Pollo Scarpariello
Breast of chicken pieces sauteed with peppers, sausage and mushrooms and garlic in oil, country style
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Veal
Scaloppine di Vitello Alla Parmigiana
Veal topped with Italian mozzarella cheese
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Medaglioni di Vitello Alla Paolo
With chestnuts, imported mushrooms, and brandy sauce
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Scaloppine di Vitello A La Francese
Lightly egg battered veal scaloppine sauteed in lemon
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Scaloppine di Vitello Alla Marsala
Veal scaloppine sauteed in marsala wine with mushrooms
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Scaloppine di Vitello con Peperoni e Salciccia
Veal scaloppine sauteed with fresh red peppers and sausagein pizzaiola sauce
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Piccata di Vitello
Veal scaloppine sauteed in butter, lemon and capers
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Costoletta Alla Nanni
A veal chop filled with swiss cheese and prosciutto, sauteed and topped with imported porcini mushrooms and red sauce
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Saltimbocca Alla Romana
Veal scaloppine, slightly sauteed with marsala and sherry wine, covered with prosciutto and artichoke heart, served on a bed of spinach
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From The Broiler
Broiled Calf's Liver
With bacon and onions
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Certified Black Angus NY Cut Sirloin Steak
No description available
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Center Cut Prime Broiled Filet Mignon
No description available
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Chateaubriand Bouquetiere
No description available
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Broiled Baby Rack of Lamb
No description available
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Broiled Veal Chop
No description available
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Vegetables
Scarola Aglio e Olio
Escarole sauteed with garlic and oil
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Broccoli Saltati Aglio e Olio
Broccoli sauteed with garlic and oil
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Spinaci Aglio e Olio
Spinach sauteed with garlic and oil
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Zucchini Fritti
Deep fried zucchini sticks
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Scarola Affogata
Poached escarole, garlic flavored
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Asparagi al Formaggio
No description available
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Fagioli Marinara o Alle Mandorle
String beans with marinara sause or sauteed with almonds
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Broccoli di Rapa
Bitter broccoli tip
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Coffee and Dessert
Spumoni
No description available
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Tortoni
No description available
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Zabaione with Ice Cream and Strawberries
No description available
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Chocolate Mousse Cake
No description available
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Cheese Cake
No description available
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Chocolate Mousse
No description available
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Cannoli
No description available
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Tartufo
No description available
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Tiramisu
No description available
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Vanilla and Chocolate Ice Cream
No description available
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Orange Sherbet
No description available
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Fresh Strawberries
No description available
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Mixed Berries
No description available
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Melon
No description available
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Espresso
No description available
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Cappuccino
No description available
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Special Cappuccino with Liqueur
No description available
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Irish Coffee
No description available
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Coffee or Sanka
No description available
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Tea
No description available
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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