Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tender pieces of chicken prepared with fresh herbs and chilies.
chicken dumplings sautéed in homemade manchurian sauce.
sliced chicken sautéed in hot garlic sauce.
stir-fried chicken with green peppers, cooked in black bean sauce.
traditionally prepared chicken curry with bamboo shoots and coconut milk.
stir-fried lamb with green peppers in fresh ginger flavored sauce.
sliced lamb sautéed with onions and fresh green chilies.
sliced lamb sautéed with onions and fresh green chilies.
shrimp prepared in spicy schezhwan sauce.
shrimp sautéed with green peppers and onions in a hot garlic sauce.
wok-fried shrimp in a a ginger and basil sauce.
wok-fried shrimp in a a ginger and basil sauce.
with choice of sauce.
vegetable dumplings sautéed in manchurian sauce.
cubes of cottage cheese and fresh chilies in light soy sauce.
authentic chinese noodles with choice of chicken or vegetables.
flat rice noodles with vegetables or chicken, tofu, bean sprouts and ground peanuts.
traditional hakka style noodles with choice of chicken or vegetables.
boneless cubes of chicken cooked in a delicately spiced tomato cream sauce.
chicken cubes cooked in a delicious sauce with ground cashews and onions.
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chicken cooked in spicy curry.
tender meat pieces simmered in an exotic sauce of green and black cardamoms, kashimiri chilies, cloves, cinnamon, coriander, ginger, garlic and onions.
cubes of lamb cooked with spinach, garlic, cardamom, onions and tomtaoes.
a goan delicacy. lamb prepared with crushed sautéed peppers, dry chilies and cooked in vinegar.
a chennia specialty. lemon flavored fish cooked with onions, mustard and turmeric in a coconut based sauce.
fresh jumbo prawns sautéed with mustard and curry leaves, cooked in a coconut and onion based sauce.
cubes of cottage cheese marinated in yogurt, herbs and spices, grilled in the tandoor and simmered in a tangy sauce of light cream and fresh tomatoes.
homemade cheese and spinach cooked together with onions, tomatoes and fenugreek.
cubes of potatoes and cauliflower cooked with onions, tomatoes, garlic and spices.
chickpeas cooked in tomato, onion, ginger and garlic masala curry.
cheese and potato dumplings in a thick onion and tomato sauce with light cream.
chicken or vegetables. golden fried crispy spring rolls served with a sweet chili sauce.
drums of heaven. tender chicken wings marinesa with fresh herbs, chilis and garlic. wok-fried and served with chili sauce.
crispy boneless pieces of chicken sautéed in honey chili sauce.
chicken with fresh green chili, onions, garlic and a light soy sauce.
dry. cubes of cheese sautéed with fresh chili and onions in light soy sauce.
crispy lotus stems stir-fried with onions in honey sauce.
golden fried vegetable dumplings.
dry. cauliflower tossed with onions in a garlic chili sauce.
julienned raw papaya served with chopped basil, chili and roasted peanuts in light tamarind sauce.
tossed with onion and served with a soy garlic sauce.
served with a hot garlic sauce.
coconut crusted golden fried shrimp tossed with onions, garlic and chili.
our chef`s specially marinated grilled lamb chops.
crispy puffed rice, gram flour, noodles and peanuts tossed with mint and tamarind chutneys.
a spicy mixture of meat and vegetables rolled in indian flat bread.
vegetable
chicken
lamb
chickpeas, potatoes and onions tossed with tamarind and mint chutney, garnished with cilantro.
mildly spiced potatoes, peas, cashew nuts and raisins stuffed in a light pastry, deep-fried and topped with chana masala.
vegetables dipped into a thick batter of gram flour, thyme and mixed spices, deep-fried.
seasonal fresh mushrooms marinated with spiced yogurt and grilled in the tandoor.
fresh seasonal vegetables marinated in yogurt and grilled.
lamb or chicken. tender rolls of ground meat blended with aromatic herbs and spices, skewered and slow-cooked in a clay oven.
fresh prawn marinated in herbs and sautéed in a zesty blend or fresh garlic, tomatoes and coconut.
fish marinated with yogurt and cream cheese, seasoned with chilies and cooked in the tandoor oven.
fishpieces coated with a delicately spiced gram flour batter, golden fried.
homemade corn soup prepared with choice of chicken or vegetables.
a delicious clear vegetable broth with fresh spinach and tofu, lightly flavored with soy sauce.
combination of mushrooms and tofu with choice of chicken or vegetables.
a clear noodle soup served with choice of chicken or vegetables.
garlic flavored soup with chicken or vegetables.
a traditional spicy lemon flavored soup with mushrooms and coriander.
thai soup with vegetables, mushrooms, lemongrass and lime juice, with choice of chicken or shrimp.
coconut milk based soup with mushrooms and galangal.
yogurt with grated cucumber, salt and pepper.
a traditional soup made with lentils and spices.
diced fresh tomatoes cooked in vegetable stock with a dash of pepper and granished with cilantro and fresh cottage cheese.
mixed greens, tomatoes and cucumbers with fresh cottage cheese.
basmati rice stir-fried to perfection with choice of vegetables, eggs or chicken.
spicy blend of chicken or vegetables, szechwan style.
spicy rice with a robust garlic flavor and choice of vegetables or chicken.
rice stir-fried with shrimp, egg, green peas and carrots.
combination of chicken, shrimp, egg and vegetables.
thai fried rice with onions, tomatoes, carrots, tofu, string beans ans bsail in a light curry sauce, with choice of vegetables or chicken.
authentic thai fried rice with scallions, chili, basil and choice of vegetables or chicken.
rice stir-fried with raisins, cashew nuts and pineapple.
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traditional hakka style chinese noodles with choice of vegetables or chicken.
noodles stir-fried with garlic, chili and choice of chicken or vegetables.
noodles stir-fried to perfection, singapore style with choice of chicken, vegetables or shrimp.
flat rice noodles with vegetables, tofu, bean sprouts, ground peanuts and choice of chicken, shrimp or vegetables.
crispy fried noodles served with vegetables in a sweet and sour sauce, with choice of chicken or vegetables.
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No description available
No description available
No description available
boneless pieces of chicken prepared with fresh herbs and chili, traditional hakka style.
stir-fried chicken with green peppers and onions in a mildly spiced black bean sauce.
chicken dumplings sautéed in our machurian sauce.
tender pieces of boneless chicken, green peppers and onions, served in a sweet and sour sauce.
authentic preparation of chicken in spicy szechwan sauce.
diced chicken pieces sautéed in a black pepper sauce.
boneless pieces of chicken stir-fried in a ginger soy sauce.
sautéed in a savory brown sauce.
diced chicken cooked with a spiced blend of green peppers, onions and cashews.
traditionally prepared chicken curry with bamboo shoots and coconut milk.
boneless pieces of chicken breast stir-fried in a ginger and basil sauce.
wok-fried chicken with onions and green peppers in a garlic and coriander sauce.
chicken cooked in different north indian style.
boneless chicken marinated in yogurt, herbs and spices, grilled in the tandoor and simmered in a tangy sauce in light cream and fresh tomatoes.
boneless chicken cooked in a sauce of almonds, cashew nuts, kashmiri chilies, saffron and mild spices.
boneless chicken sautéed in black pepper, coconut milk, onions and tomato sauce.
stir-fried vegetables with choice of sauce.
cubes of cheese with fresh chili and onions in a light soy sauce.
golden batter-fried vegetables in a spicy manchurian sauce.
cubes of tofu sautéed with vegetables in a chili sauce.
stir-fried vegetables in sweet and sour sauce with pineapple.
sautéed broccoli and baby corn in a garlic infused soy sauce.
slices of eggplant cooked in a hot chili sauce.
stir-fried cauliflower in a hot chili sauce.
a traditionally prepared spicy vegetable curry with coconut milk.
cheese and potato dumplings in a thick onion tomato sauce with light cream and chili sauce.
spinach cooked in onions, tomatoes, fenugreek and homemade cheese.
grated paneer, sautéed onions and bell peppers in a light creamy tomato sauce.
cubes of homemade cottage cheese cooked in a tomato based gravy, finished with butter and topped with cream.
fresh vegetables cooked in a light cream sauce with almonds and onions.
crispy sautéed okra served with onions, cilantro and lemon juice.
eggplant roasted on a fire and cooked with onions and peas.
a delicious preparation of black lentils simmered overnight with onions, buttermilk and tomatoes.
yellow lentils cooked with tomatoes, turmeric, ginger, chilies and asafetida.
chickpeas cooked in aromatic onions, tomato and spice sauce.
sliced lamb sautéed with onions and fresh green chili.
sliced lamb in an authentic spicy szechwan sauce.
wok fried slices of lamb with button mushrooms and green peas in an oyster sauce.
stir-fried lamb with green peppers in a fresh ginger sauce.
a traditionally prepared spicy lamb curry with bamboo shoots cooked in coconut milk.
tender meat pieces simmered in a blend of exotic spices, ginger, garlic and caramelized onions.
a goan delicacy. the meat is prepared with crushed sautéed peppers and dry chilies, cooked in vinegar.
cubes of lamb cooked with spinach, garlic, cardamom, onions and tomatoes.
fresh ground lamb cooked with peas, whole spices, onions, ginger and green peppers, garnished with fresh coriander.
boneless lamb cooked in a sauce containing almonds, cashew nuts and mild spices.
removed from the shell and sautéed with vegetables in choice of sauce.
removed from shell and cooked with peppers and cashews in a traditional hong kong style.
shrimp prepared in a spicy szechwan sauce.
shrimp sautéed with onions and green peppers in a spicy chili sauce.
sautéed with vegetables.
cooked with authentic chinese spices, onions and green peppers in a black bean sauce.
wok-fried shrimp tossed with black mushrooms and baby corn, served on a bed of spinach.
with spicy coconut milk curry.
wok fried shrimp in a ginger and basil sauce.
white fish fillet cooked in a spicy coconut milk curry.
fresh filet of fish cooked with onions and fresh green chili in our chili sauce.
served with choice of sauce.
served with choice of sauce.
served with choice of sauce.
fresh jumbo prawns sautéed with mustard, chilies and curry leaves. cooked in an onion-based sauce.
fresh fish sautéed with mustard, chilies and curry leaves. cooked in an onion-based broth.
jumbo prawns cooked with diced peppers, tomatoes, fresh herbs and dry spices.
shrimp cooked in a spicy pepper and coconut curry sauce.
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boneless cubes marinated in ginger garlic paste, yogurt and ground spices, skewered and cooked in a charcoal oven.
boneless cubes marinated with crushed peppers, sour cream and cooked in the pit oven.
chicken marinated in red chilies, spices and cooked in a tandoor.
a platter with tandoori chicken, chicken tikka, malai kebab, shrimp reshmi kebab and seekh kebab.
homemade cheese filled with mint, coriander and chutney, cooked in the tandoor.
fresh lobster tail marinated in ginger, pepper and rolled in yogurt. cooked in tandoor and served with cumin, potatoes and pepper sauce.
tender lamb chops marinated with ginger, pepper, yogurt and spices, slow cooked in a clay oven.
leavened white flour bread baked in the tandoor.
baked in the tandoor.
leavedn white flour bread stuffed with mildly spiced onions and coriander.
leavened white flour bread stuffed with mildly spiced onions and coriander.
leavened white flour bread stuffed with spices, cheese and cilantro.
whole wheat bread prepared with a stuffing of mashed potatoes.
combination of paratha, garlic naan and naan.
soft cottage cheese balls dipped in honey.
a delicacy prepared with aromatic basmati rice, almonds and sweet milk.
grated carrots crushed in ricotta cheese and sweetened milk.
homemade cottage cheese dipped in sweetened milk.
traditional flavored homemade ice cream.
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coke, diet coke, sprite, ginger ale, fanta orange
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