Hours may fluctuate. For detailed hours of operation, please contact the store directly.
crispy indian pancake with potato curry.
steamed soy pea pod with sea salt.
served with sweet and spicy dipping sauce.
served with plum duck sauce.
served with mango and mint leaf.
served with ginger soy dipping sauce.
served with thai chili peanut sauce.
served with citrus ponzu sauce.
served with honey miso vinaigrette dressing.
served with cucumber and thai peanut sauce.
filled with pork and shrimp. served with sesame peanut dressing.
served with malay kacang dressing.
served with malay kacang dressing.
rolled with scallion teriyaki sauce.
spicy squid served ipoh-style.
served with a lemon cream sauce.
steamed and served with a soy ginger dipping sauce.
served with red onions, mushrooms, and cilantro.
alaskan snow crab, shrimp, and pork.
tempura shrimp, orange, and a grand marnier reduction.
served with cilantro and carrot sauce.
served with spicy pine nut garlic sauce.
served with spicy pine nut garlic sauce.
served with spicy tuna, spicy salmon, and spicy white tuna.
served with ponzu sauce and garlic oil.
your choice of tuna or salmon served with baby greens, mango, and crispy shallots.
served with a jalapeño and cilantro koji spicy sauce.
with wakame and tofu.
with lemongrass, onions, mushrooms, and shrimp.
with rice noodles, seafood, and vegetables.
with egg noodles, potatoes, chicken, and bean sprouts.
with shrimp tempura, chicken, fish cake, and egg.
mesclun salad with shaved bonito.
with jicama, mango, peanuts, and jalapeños.
with yuzu vinaigrette and jalapeños.
with miso lime dressing.
with sesame peanut miso vinaigrette.
maguro.
hamachi.
sake.
unagi.
ikura.
suzuki.
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tako.
hokkigai.
kani.
inari.
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hirame.
uni.
tai.
saba.
ika.
tobiko.
ebi.
tamago.
fried spicy tuna roll topped with lobster salad.
shrimp tempura roll topped with avocado and chili.
eel and avocado with cream cheese topped with black pepper tuna.
crab meat with yellowtail, cucumber, and basil. topped with seared salmon.
spicy white tuna crunch and caviar topped with yellowtail and avocado.
tuna, salmon, and avocado topped with spicy lobster.
crab, mango, and cucumbers. topped with eel and avocado.
soft shell crab, avocado, cucumber, lettuce, and mango.
spicy tuna crunch. topped with white tuna, jalapeños, and koji sauce.
yellowtail, tuna, cucumber, and avocado. topped with spinach and red tobiko.
tempura, white tuna, tuna, tamarind, and cilantro.
seared pepper tuna topped with spicy tuna and dijon miso.
tuna, salmon, crab, shrimp, avocado, cucumber, and egg.
salmon, crab, avocado, and masago with a sweet and spicy sauce.
shrimp tempura and mango topped with spicy salmon and tobiko.
shrimp tempura and asparagus topped with spicy white tuna.
shrimp tempura topped with eel, avocado, and spicy kabayaki.
asparagus, cucumber, avocado, and spicy crunch with tuna.
salmon, crab stick, and avocado topped with spicy tuna.
crab, masago, and avocado topped with assorted raw fish.
deep fried white fish with pickled ginger topped with eel and avocado.
avocado, lettuce, asparagus, and tobiko.
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yellowtail, cucumber, avocado, tempura flakes, and eel sauce.
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with cucumber, asparagus, and avocado.
comes with an eel roll, california roll, and a tuna roll.
comes with spicy tuna, spicy salmon, and a spicy california roll.
two pieces each of tuna, salmon, yellowtail with a tuna salmon, and an avocado roll.
seven pieces of chef`s assortment and tuna crab roll.
roasted eel over sushi rice with pickles.
three pieces of tuna, three pieces of pepper tuna, and a spicy tuna roll.
eighteen pieces of chef`s assortment.
nine pieces of sashimi, five pieces of sushi, california roll, and spicy tuna roll.
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served with sweet peppers, onions, green curry, and egg. with your choice of style.
served with roasted cashews, green peas, carrots, and egg. with your choice of style.
served with green peas, carrots, egg, and bean sprouts. with your choice of style.
served with scallions, green peas, carrots, and egg. with your choice of style.
served with green peas, carrots, onions, and egg. with your choice of style.
served with sweet peppers, green peas, carrots, and egg. with your choice of style.
served with sweet soy sauce, chili paste, peppers, onions, and egg. with your choice of style.
served with potatoes, tomatoes, and egg. hot and spicy. with your choice of style.
served with scallions, bean sprouts, bell peppers, and egg. with your choice of style.
served with scallions, bell peppers, and egg. with your choice of style.
malaysian famous flat noodles with egg. with your choice of style.
served with bean curd, egg, bean sprouts, and peanuts. with your choice of style.
served with flat noodles, basil, chili paste, and egg. with your choice of style.
served with mixed vegetables. with your choice of style.
served with scallions, bean sprouts, and egg. with your choice of style.
served with flat noodles, broccoli, and egg. with your choice of style.
served with eggplant, bamboo shoots, peppers, and asparagus. with your choice of style.
string beans, peppers, curry leaves, potatoes, and eggplant.
served with basil, bell peppers, and bamboo shoots. with your choice of style.
served with potatoes, peanuts, and onions. with your choice of style.
served with basil, bamboo shoots, and eggplant.
with teriyaki and mixed vegetables.
with a spicy basil sauce.
sauteed and served with sweet soy.
served with tofu, string beans, broccoli, eggplant, and malaysian curry.
with garlic and shiitake mushrooms.
with carrots and ginger sauce.
with garlic and light brown sauce.
with a white wine garlic sauce.
stir fried with ginger brown sauce.
with bok choy and dijon mustard.
with tangerine and szechuan pepper.
with stir fried vegetables and wasabi pepper sauce.
malaysian home-style.
with spicy basil and bell pepper.
with pineapples, red onions, pepper, and mango.
with broccoli, sweet peppers, and szechuan peppers.
with crusted pepper corn and golden shallots.
with ginger, black bean, green chili, and tofu.
with ginger chili and lemongrass.
with lemongrass and string beans.
mild spice and lingam sauce.
marinated fried prawns glazed with chili sauce.
grilled jumbo shrimp with chef`s asam sauce.
wok seared. a malaysian hometown recipe.
with black bean soy and mango salad.
shrimp, fish, calamari, mussels, and singapore black pepper sauce.
with a sweet and spicy tamarind sauce.
with mild basil tom yum, malaysian curry, and shrimp.
served with spinach and cashews.
served with ginger, scallions, and shallots in a lemon sauce.
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coke, diet coke, ginger ale, sprite.
orange juice, pineapple juice, cranberry juice, fruit punch.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.