Hours may fluctuate. For detailed hours of operation, please contact the store directly.
NY sirloin sliced and rolled w. enoki mushrooms and green onions. Served w. a sweet soy glaze and sesame seeds.
Choice of beef, shrimp or vegetable dumplings pan fried or steamed.
Lightly bettered and friend jumbo shrimp w. assorted vegetables served w. tempura sauce.
Lightly bettered & fried assortment of vegetables w. tempura sauce.
Jumbo breaded & fried shrimp over a papaya slaw w. curry vinaigrette & spicy Mayo
Steamed organic soybeans seasoned w. Okinawan sea salt
Pork belly braised in a soy, garlic & ginger sauce served on a fried or steamed bun
Fried calamari todded w. bell peppers & jalapenos, seasoned w. lemon pepper & served w. chili garlic sauce
Friend shrimp spring roll filled w. cabbage, shitake & woodear mushrooms w. a chili garlic sauce
Steamed shrimp dumplings w. a soy ginger sauce
Fresh Crab meat dumplings w. a cream cheese filing served w. parmesan cheese & aioli
Panko breaded chicken breast served w. a trio of tonkatsu sauce, wasabi dressing & spicy mayo
Panko breaded soft shell crab served over mixed greens w. a chili garlic sauce
Silken tofu, littleneck clam, enoki mushroom & seaweed in a miso broth
Lobster bisque w. scallops, shrimp & crab
Spring mix greens, watermelon radish, tomato, red onion & cucumber w. ginger or sesame dressing
Spring mix greens topped w. avocado, mango, cherry tomatoes, crispy sweet potato, blueberry chevre & sesame seeds w. ginger or sesame dressing
Traditional seaweed salad mix w. greens in yuzu sauce topped w. crispy sweet potato
Spring mix greens w. mango, cherry tomatoes,cucumber & sliced red onions topped w. Atlantic smoked salmon w. choice of ginger or sesame dressing.
Seared cheick breast in a sweet teriyaki glaze served w. steamed asparagus & broccolini
Broiled filet served over a bed of sauteed vegetables & chefs steak sauce
12 oz Broiled NY steak served w. asparagus & broccolini & chefs steak sauce
16 oz Pan roasted w. thyme & garlic served w. asparagus & brocclini
Slow roasted New Zealand lamb chops served w. asparagus, broccolini & chefs steak sauce
Pan seared sea scallops w. cucumber salsa. pea shoots & crispy prosciutto
Salmon topped w. crab meat, baked w. spicy aioli & served w. an avocado salsa
Pan roasred sea bass over sauteed wild mushrooms finished w. a soy yuzu truffle butter
Broiled filet mignon w. dteamed maine lobster, sauteed shimeji mushrooms, asparagus, broccolini & chefs steak sauce
1 1/2 LBS Steamed
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Soba noodles sauteed in soy sauce & seasoning mixed w. vegetables. Your choice of beef, chicken or shrimp
Udon noodles sauteed w. vegetables & your choice of beef, chicken or shrimp. served stir fried or in a light broth.
White rice stir friend w. your choice of vegetables, beef of shrimp.
Sweet potato vermicelli coodles, mixed w. seasonal vegetables, enoki & shimeji in a light broth w. your choice of chicken or tofu.
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Two choices of chicken, sirloin, shrimp, salmon or scallop. Can be substituted for a vegetable options.
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Shrimp tempura, cucumber, topped with eel, avocado & eel sauce. 2 PC of salmon sushi, mini Tuna Tartare
Spicy scallop, avocado, yellowtail & jalapeno 2 PCs of tuna sushi Yellowtail sashimi ceviche
Vegetable Roll- Oshingo, gobo, cucubmer, asparagus, seaweed salad, kampyo & avocado Mini Seaweed salad Inari sushi Cucumber sushi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.