Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fried to perfection then drizzled with garlic, cilantro and lemon juice.
Baba gannouj. Roasted eggplant pureed with tahini, lemon juice and garlic.
Lightly battered and drizzled with garlic, cilantro and lemon juice.
Our house blend of spinach, artichokes and cream cheese, served with our homemade pita chips.
Our delicious beef (kafta) on a mini bun with tomato and house garlic sauce (toum).
Hand rolled sauteed ground meat with wheat germ and onions.
Chic peas, pureed with tahini, lemon juice and garlic.
Freshly ground beef, hand mixed with wheat germ, onions and seasoning, topped with extra virgin olive oil. Served with our special house garlic (toum).
Fried, seasoned and served with tahini sauce.
A unique combination of hummus, sauteed meat, tomatoes, feta cheese, onions and jalapenos, served with our homemade pita chips.
Ground meat, rice and seasoning, rolled in grape leaves served hot.
Rice, tomatoes, parsley and seasoning, rolled in grape leaves served hot or cold.
Served with yogurt mustard sauce and mango salsa.
Ground meat, onions and parsley, hand folded and deep fried in homemade dough.
Feta and mozzarella cheese, hand folded and deep fried in homemade dough.
Delicately fried ground fava beans, chick peas, parsley, garlic, onions and served with tahini sauce.
Chick peas, feta cheese, jalapenos, olive oil and zaater herb served with grilled flat bread.
Finely chopped parsley, tomato, onion and mint, mixed with wheat germ, lemon juice and olive oil.
Romaine, green leaf lettuce, radicchio, cucumber, tomato, mint, onion, parsley and radish tossed with homemade pita chips and our house specialty dressing.
Romaine lettuce, green leaf lettuce, radicchio, cucumber, tomato, onion, feta cheese, olives and peperoncini's tossed with our homemade dressing.
Mixed greens, topped with feta cheese, roasted red peppers and artichoke hearts tossed with our homemade dressing.
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Call restaurant for soup of the day.
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Layers of spinach, onions and feta cheese, baked in phyllo dough.
Ground meat, tomatoes, onions, parsley and seasoning, baked in our homemade dough.
Provolone, mozzarella and feta cheeses on grilled flat bread, crisped to perfection served with fresh tomatoes and mint.
White meat grilled and wrapped with lettuce, tomato and our special house garlic sauce (toum). Rolled in fresh pita and served with rice pilaf, Nadim's salad or our signature fries.
Delicately fried ground fava beans, chick peas, tomatoes, parsley and radish, finished with tahini sauce.
Baked ground meat mixed with wheat germ and onions and served with tzatziki sauce.
White meat grilled and wrapped with lettuce, tomato and our special house garlic sauce (toum).
Charboiled ground meat with parsley, onions and seasoning, served with hummus, tomato, onion and sumac herb.
Grilled to perfection, mixed with spinach, roasted red peppers, shallots and mushrooms, served with garlic mashed potatoes and topped with a demi glaze sauce.
Chicken breast with sauteed shallots, roasted red peppers in a cream sauce, served with rice pilaf.
Large pan seared scallops with cauliflower in a creamy garlic butter sauce, served with rice pilaf.
Lightly floured and pan-seared with lemon butter sauce, roasted red peppers and artichokes, served with rice pilaf.
Pan seared with roasted red peppers, Kalamata olives, tomatoes and spinach, served with rice pilaf.
Kalamata olives, feta cheese, spinach, tomato and artichokes.
Grilled to perfection and served with garlic mashed potatoes and garden vegetables.
New York strip pounded thin, egg washed bread crumbed and pan seared crisp.
Marinated and char boiled served with rice pilaf.
Oven roasted seasoned and simmered with vegetables in tomato sauce served with rice pilaf.
Delicately fried ground fava beans, chick peas, parsley, garlic and onions and served with rice pilaf, hummus and tahini sauce.
Two layers of baked ground meat mixed with wheat germ and onions served with tzatziki sauce.
Call restaurant for stew of the day. Served with rice pilaf.
Mdardara. With lentils and seasonings topped with caramelized onions.
Hashwee. With ground beef and seasoning topped with toasted almonds.
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Marinated and charbroiled served with rice pilaf or our signature fries.
Delicately fried ground fava beans, chick peas, parsley, garlic and onions served with rice pilaf, hummus and tahini sauce.
Two layers of baked ground meat mixed with wheat germ and onions served with tzatziki sauce.
Lightly breaded and pan seared with lemon butter sauce, roasted red peppers and artichokes. Served with rice pilaf.
Our delicious kafta on a mini bun with with tomato and house garlic sauce, accompanied by our signature french fries.
Call restaurant for stew of the day. Served with rice pilaf.
Filo dough layered pastry filled with pistachios, honey and topped with rose syrup.
Shredded filo dough, stuffed with ricotta cheese, drizzled with blossom syrup and sprinkled with crushed pistachio. Served warm.
Dark chocolate, milk chocolate and white chocolate mousse layered.
Rice pudding with blossom syrup, served in cinnamon sugared pita chip and garnished with mint leaf. Served warm.
Vanilla and chocolate gelato covered in a dark chocolate shell or peanut butter gelato with caramel center covered in milk chocolate.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.