Menu With Price > Menu > Na'Brasa Brazilian Steakhouse > PA > Horsham > 680 North Easton Road, Horsham, PA

Na'Brasa Brazilian Steakhouse Prices in Horsham, PA 19044

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Na'Brasa Brazilian Steakhouse Logo
680 North Easton Road, Horsham, PA
(215) 956-0600
Na'Brasa Brazilian Steakhouse Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salad Stations

Asparagus

No description available

Hearts of Palm

No description available

Roasted Peppers

No description available

Mozzarella Balls

No description available

Chicken Salad

No description available

Mussels Vinaigrette Salad

No description available

Quail Eggs

No description available

Red Beets

No description available

Pickles

No description available

Kalamata Olives

No description available

Grape Tomatoes

No description available

Crab & Cabbage

No description available

Potato Salad

No description available

Shrimp Mango Salad

No description available

Cous-cous

No description available

Tortellini Cheese Pomodoro

No description available

Caesar Salad

No description available

Arugula Salad

No description available

Spinach Salad

No description available

Mixed Greens Salad

No description available

Sushi Station

Grilled Tuna

No description available

Crab and Rice Roll

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Wasabi Sauce

No description available

Soja Sauce

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Vintage Cheeses, Cured Meats & Charcuterie

Provolone Cheese

No description available

Swiss Cheese

No description available

Havarti Dill Cheese

No description available

Sopressata

No description available

Prosciutto

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Meats

Top Sirloin – Picanha (Pea-CAN-Ya)

Prepared to your liking, the picanha is carved at the precise thickness to assure a "melt in your mouth" experience.

Sirloin – Alcatra (al-CAT-ra)

Family and friends flock together during traditional rodizio dinner for the alcatra. Alcatra cut is one of most entertained by guests for its unbelievable juiciness and distinguishable flavor brought

Filet Mignon (Fil-ay-min-yon)

Filet mignon is known to most around the globe as the most tender of cuts. Roasted over an open flame the filet never runs the risk of becoming dull and dry in taste or texture, enjoyable for seconds

Top Sirlion Garlic Tips

Perfectly carved tips of our decadent sirloin, skewered and lightly marinated in a garlic sauce and finished in the rotisserie. A garlic lovers paradise.

Beef Ribs – Costela

Our beef ribs are prepared by first seasoning, then grilled for several hours to insure the full flavor of this extraordinary meats lover's favorite

Lamb Chops

The combination of nabrasa's seasoning and the lamb's natural weight-less texture offer our guests a bite into a great alternative to the darker meats and goes splendid with our mint jelly.

Leg of Lamb- Cordeiro

The juice of this lamb's cut drizzles off of the gaucho chef's knife and onto your plate, leaving a lasting memory on the pallet.

Sausage- Linguica

Traditionally a portuguese dish, the brazilians adapt their mother-country's bbq favorite by applying these well-seasoned alternatives. Linguicas generally vary, however the majority include a pinch

Chicken Wrapped In Bacon

The flavors of the chicken and bacon are married perfectly without an overly crisp coat.

Filet wrapped in bacon

A carnivore's dream, nabrasa's filet wrapped in bacon offers a generous portion of the finest filet embraced by a strip of perfectly cooked bacon.

Pork Loin with Parmesan – Lombo

Our gaucho chefs prepare this selection with extra attention, sprinkling generous amounts of freshly grated parmesan cheese to assure an even coast in every bite.

Pork Ribs

These fall-off-the-bone ribs call for nothing more than seconds and no need for sauce.

Salmon

Grilled to a lovely color of a golden peach, the salmon is served as part of your salad bar service and opens the appetite greatly for what's to come.

Chicken Legs

No description available

Flank Steak

No description available

Hot Side Items

Roasted Red Potatoes

No description available

Fresh Vegetables

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Mashed Potatoes

No description available

Mushrooms

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Mushrooms

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Fried Bananas

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Brazilian Cheese Bread

No description available

Black Bean Soup

No description available

Tomato Soup

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Collard Greens

No description available

Farofa

No description available

Brazilian Cheese Bread

No description available

Tomato Soup

No description available

Desserts

Creme Brulee

Custard, caramelized sugar and mixed fruit.

Strawberry Cheesecake Parfait

Velvety cheesecake with layers of strawberries, cream and cookie crumbles.

Chocolate Mousse Parfait

Layers of decadent chocolate mousse cream, Portuguese cookies and shaved chocolate.

Peanut Butter Bomb

Chocolate shell with a peanut butter center, topped with nuts.

Molten Chocolate Cake

Rich devil's food cake, warm chocolate truffle and vanilla ice cream.

Cheesecake Xango

Creamy cheesecake, flaky crust and vanilla ice cream.

Brazilian Delight

White chocolate mousse, toasted almonds, coffee and chocolate ganache.

Creme de Papaya

Papaya ice cream, topped with cassis liqueur.

Flan

Caramel custard, condensed milk and vanilla bean.

Grandmother’s Delight

Sweet egg custard, vanilla cookies and toasted almonds.

Ice Cream Scoop

Vanilla, chocolate and strawberry.

Seasonal Desserts

Grandmother’s Delight

Vanilla pudding, vanilla cookies, whipped cream

$7.50

Ripieno

Sorbet served in natural fruit shell (pineapple, mango, orange)

$7.50

Monthly Specialty

No description available

$7.50

Ice Cream Scoop

Vanilla, chocolate and strawberry.

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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