Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Two halve free-range yard eggs, chipotle pickled-onion filling and louisiana remoulade
Smashed avocado, fresh washington state dungeness crab, lime juice, cilantro, white onions and jalapeno with white corn tortilla chips
One mini marinated steak taco, smashed avocado, pickled red onions and house-made chimichurri
Roasted chicken and andouille sausage gumbo with holy trinity, okra, slow-cooked dark roux and pearly white rice
Smashed avocado, lime juice, cilantro, white onions and jalapeno with white corn tortilla chips
Russet and sweet potato fries, abita-battered zucchini spears, asparagus tips and okra with nola secret sauce
Gulf shrimp smothered with tomato worcestershire bbq sauce, over anson mills grits. Served with garlic bread mop
One cajunspiced seared rare ahi taco, shredded cabbage, wasabi-avocado aioli and pickled ginger-jalapeno relish
Two crispy chicken sliders on buttermilk biscuits with mardi gras slaw, bacon jam and chicken-thyme gravy
Two Cajun spiced seared mahi-mahi tacos, shredded cabbage, avocado, chile de arbol sauce and lime crema. Served with your choice of side
Two cajun spiced wild salmon tacos, shredded cabbage, grilled corn and avocado salsa and cilantro. Served with your choice of side
Slow-cooked baby back ribs glazed with tams sweet and spicy BBQ sauce. Served with mardi gras slaw and your choice of side
Dipped free-range boneless chicken and half a rack of our slow-cooked baby back ribs. Served with your choice of side
Slow-roasted pulled pork, smoky BBQ sauce, mardi gras slaw, crispy onion strings and jalapeno rings, on a kaiser bun. Served with your choice of side
A half pound of premium ground beef, lettuce, tomato, pickle, onion and nola secret sauce, on a toasted kaiser bun. Served with your choice of cheese and side
Sweet pickled beets, asian greens, red onion, fennel, tangerines, rogue creamery cave man blue cheese, sherry vinaigrette and garlic ciabatta croutons
Organic mixed greens, shaved fennel, red onion, cherry tomato, lemon vinaigrette and garlic ciabatta crouton
Hickory-smoked bacon and mushrooms, red wine vinaigrette, crumbled blue cheese and garlic ciabatta crouton
One pound Louisiana crawfish, gulf shrimp, potatoes, corn andouille sausage
Andouille sausage, tasso ham, chicken, shrimp, salmon, scallion rice, cajun spices, roasted tomatoes, crushed garlic and holy trinity, finished with spicy sauce piquant
Crawfish, scallops, shrimp, peppers and our dark mahogany roux with pearly white scallion rice
Teriyaki marinated skirt steak, hand-smashed garlic potatoes, grilled asparagus and crispy cornmeal onion strings
Marys buttermilk dipped, cornflake crusted, free-range boneless chicken and chicken-thyme gravy with house-made waffles, whipped cinnamon-honey butter and maple syrup
Fusilli pasta, roma tomatoes, spinach, sweet red onions, mushrooms, cotija, spicy chipotle-cream sauce and grilled garlic bread
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Served with balsamic reduction and shaved pecorino romano
Muddled fresh mint, fresh lime juice, house-made mint-infused simple syrup and soda water
Pink guava, lime, cranberry, agave and sparkling soda
Cucumber, lemon, basil syrup and ginger beer
Fresh lemon juice and premium organic agave nectar with your choice of flavor
Sixteen ounces of refreshing fruit juices
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.