n/naka Prices in Los Angeles, CA 90034
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Modern Kaiseki
Sakizuke
a pairing of something common and something unique. tasmanian sea trout tartare, asparagus knot, asparagus butter, nasturtium leaf.
0
Sakizuke
french sparkling, domaine rosier "cuvee jean philippe", blanquette de limoux, france 2010.
0
Zensai
main seasonal ingredient presented as an appetizer. fanny bay oyster with sesame aioli; lobster with carrot puree, roasted carrots; kanpachi (amber jack) with pickled daikon from the chef's garden; u
0
Zensai
verdejo, martinsancho, rueda, spain 2010.
0
Modern Zakuri
a modern interpretation of sashimi. washington state diver scallop, santa barbara spot prawn, santa barbara uni, yuzu, dashi broth.
0
Modern Zakuri
pinot balnc, dopff & irion, alsace, france 2007.
0
Suimono
a broth for sipping. japanese sea bream, young bamboo rice, bamboo, bamboo broth.
0
Suimono
roero arneis, giovanni almondo "bricco del ciliegie", piedmont, italy 2011.
0
Otsukuri
traditional sashimi. toro (fatty big eye tuna), tai (japanese snapper), shima aji (striped jack), kumomoto oyster with yuzu.
0
Otsukuri
sake junmai ginjo, " shichida" tenzen brewery, saga, japan.
0
Mushimono
steamed dish. kegani (hari crab), jidori egg, dashi, yuzu zest.
0
Mushimono
muller thurgau, kurtatsch cortaccia, alto adige, italy 2010.
0
Yakimono
grilled dish. washington state razor clams, shimeji mushrooms, brussels sprout potatoes.
0
Yakimono
picpoul de pinet, domaine de laurier, languedoc, france 2010.
0
Shiizakana
not bound by tradition, chef's choice dish. spaghettini with shaved black abalone, pickled cod roe, italian summer truffles, garlic, ponzu, daikon radish sprouts.
0
Shiizakana
greco di tufo, villa mathilde, campania, itally 201.
0
Niku
meat course. japanese matsuzaka a5 rib eye on ishiyaki rock.
0
Niku
pinot noir, ampelos cellars "fiddlestix vineyard", santa rita hills, ca 2008.
0
Sunomono
salad. hotaru ika japanese firefly squid, yuzu miso.
0
Sunomono
yuzu sake, yuzu omoi, yamamoto, japan.
0
Shokuji One
rice dish-sushi. tai (japanese snapper), o-toro (fatty big eye tuna), wild aji (spanish mackerel), amaebi (sweet shrimp), santa barbara uni (sea urchini), seared toro.
0
Shokuji One
sake junmai yamahai karakuchi, tenzen "shichida" brewery, saga, japan.
0
Shokuji Two
rice dish. soba noodles, freshly grated wasabi, kombu dashi.
0
Mizumono
dessert. kabocha cheesecake, seasonal fruit, black sesame creme brulee..
0
Mizumono
muscat de beaumes de venise, delas, rhone valley, france 2010
0
Vegetarian Tasting
Sakizuke
a pairing of something common and something unique. maui onions, russet potato dashi, sanbaizu gelee, baby red-veined sorrel and pansy from niki's garden.
0
Sakizuke
french sparkling, domaine rosier "cuvee jean philippe", blanquette de limoux, france 2010.
0
Zensai
main seasonal ingredient presented as an appetizer. erengi, shimeji, baby shitake mushrooms, black mission figs, gruyere, hazelnut ponzu vinaigrette.
0
Zensai
verdejo, martinsancho, rueda, spain 2010.
0
Modern Zakuri
a modern interpretation of sashimi. portabello mushroom, daikon oroshi, shiso leaf, shishito pepper, ponzu.
0
Modern Zakuri
pinot balnc, dopff & irion, alsace, france 2007.
0
Suimono
still water. matsutake dobin, matsutake broth.
0
Suimono
roero arneis, giovanni almondo "bricco del ciliegie," piedmont, italy 2011.
0
Otsukuri
traditional shahimi. kabocha squash, white konyaku, heirloom cherry tomatoes from niki's garden, fresh tofu, nanohana, bok choy.
0
Otsukuri
sake junmai ginjo, "shichida" tenzen brewery, saga, japan.
0
Mushimono
steamed dish. japanese turnips, truffles.
0
Mushimono
muller thurgau, kartatsch cortaccio, alto adige, italy 2009.
0
Yakimono
grilled dish. cauliflower, bell peppers, butter lettuce, vinegar dashi.
0
Yakimono
picpoul de pinet, domaine de laurier, languedoc, france 2010.
0
Shiizakana
not bound by tradition, chef's choice dish. tofu, spicy tomato cream.
0
Shiizakana
pinot noir, ampelos cellars "fiddlestix vineyard", santa rita hills, ca 2008.
0
Teppanyaki
grilled on metal. mochi, abura age.
0
Teppanyaki
pinot noir, elke, anderson valley, california 2007.
0
Sunomono
salad. cucumbers from niki's garden, pickled wakame, daikon, watermelon radish.
0
Sunomono
yuzu sake, yuzu omoi, yamamota, japan.
0
Shokuji One
rice dish-sushi. baby cucumber with ume, avocado, okra, nasu (eggplant), shiitake mushroom, kabocha squash.
0
Shokuji One
sake junmai yamahai karakuchi, "shichida" tenzen brewery, saga, japan.
0
Shokuji Two
rice dish-sushi. omen noodles, kombu dashi, freshly grated ginger.
0
Shokuji Two
sake junmai yamahai karakuchi, "shichida" tenzen brewery, saga, japan.
0
Mizumono
dessert. passion fruit, french vanilla bean ice cream, nata de coco, black sesame creme brulee, kyoho grape.
0
Mizumono
hojita tea and muscat de beaumes de venise, delas, rhone valley, france 2010.
0
Beer
Asahi Kuronama
black.
$6.00
0
Hitachino Nest White Ale
kiuchi brewery, ibaraki, japan
$24.00
0
Hitachino Nest White Ale
kiuchi brewery, ibaraki, japan
$12.00
0
Koshihikari Echigo
niigata, japan
$13.00
0
Orion Premium Draft
okinawa, japan
$9.00
0
Sapporo
sapporo, japan
$9.00
0
Sparkling
Domaine Rossier "Cuvee Jean Philippe" Brut
brut, blanqutte de limoux, france' 10
$12.00
0
White
Chardonnay
carpe diem, anderson valley, ca' 10
$16.00
0
Chablis
domaine christian moreau pere & fils' 11
$16.00
0
Greco De Tufo
villa matilde, campania, italy' 10
$14.00
0
Pinot Blanc
domaine schlumberger, alsace, france' 11
$14.00
0
Riesling "Impulse"
c.h. berres, mosel, germany' 09
$12.00
0
Sauvignon Blanc
groth, napa valley, ca' 12
$13.00
0
Sancerre
pascal jolivet, loire valley, france' 12
$17.00
0
Verdejo "Martinsancho"
bodegas angel rodriguez, rueda, spain' 12
$14.00
0
Red
Beaujolais
"chateau des reyssiers" regnie, france' 11
$10.00
0
Cabernet Sauvignon
alamos, catena, mendoza, argentina' 11
$12.00
0
Pinot Noir
au bon climat "la bauge au-dessus", santa maria valley, ca' 08
$22.00
0
Bordeaux
chateau haut beausejour, st esthepe, france' 10
$25.00
0
Dessert
Late Harvest Sauvignon Blanc/Semillon
maldonado family vineyard, napa valley' 08
$16.00
0
Muscat De Beaumes De Venise
delas, rhone valley, france' 09
$12.00
0
Tawny Port
ramos pinto 10 year "quinta do ervamoira", duoro, portugal
$13.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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