Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Steamed rice and lentils cakes served with sambar and chutneys.
2 pieces idly and 1 piece medhu vada.
Rice and moong dal cooked to perfection, spiced with cumin, black pepper, curry leaves and cashews.
Pongal and 1 piece medhu vada.
Fried lentil donuts served with sambar and chutneys.
Miniature idlies topped with sambar.
Miniature idlies cooked with spicy chili powder and ginger oil.
MIni masala dosa, mini idlies, medhu vada and dessert.
Savory crepes made of lentils and rice.
Savory crepes made of lentils and rice filled with potato masala.
Steamed rice and lentil cakes. Vegan.
Miniature idlies topped with sambar and ghee.
Rice and lentils cooked to perfection and spiced with cumin, black pepper, curry leaves and cashew nuts.
Fried lentil donuts. Vegan.
Crispy fried lentil cakes spiced with onions, mint, cilantro and chilies. Vegan.
Lentil donuts soaked in sambar. Vegan.
Lentil donuts soaked in spicy rasam. Vegan.
Lentil donuts soaked in spiced yogurt.
Idlies soaked in sambar. Vegan.
Mini idlies coated with spicy chili powder and gingelly oil. Vegan, spicy.
2 pieces of idlu and 1 piece of medhu vada. Vegan.
Pongal and 1 medhu vada.
Savory pastries filled with spiced potatoes, peas and onions. Vegan.
Fried samosas, crushed and topped with garbanzo bean curry. Vegan.
Fried mini idlies cooked in a spicy gravy served with raita. Spicy.
Popular western India snack made with puffed rice, tomatoes, onions, garbanzo and sweet and tangy chutneys. Vegan.
Mini poories filled with garbanzo, spiced potatoes and cilantro served with spiced water and sweet and tangy chutneys. Vegan.
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Crisp fried assorted mixed vegetables. Vegan.
Samosa, medhu vada, masala vada and vegetable pakoras. Vegan.
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Steamed rice noodles.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Vegan.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Vegan.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa cooked in clarified butter. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa cooked in clarified butter. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Masala dosa layered with a thin spread of spicy sesame and lentil chutney, typical of the Indian city of Mysore. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables a
Masala dosa layered with a thin spread of spicy sesame and lentil chutney, typical of the Indian city of Mysore. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables a
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa sprinkled with Milagai podi, a spicy lentil and chili powder. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Spicy, vegan.
Dosa sprinkled with Milagai podi, a spicy lentil and chili powder. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Spicy, vegan.
Pair of dosas cooked homestyle. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa coated with a special paste made of red chili and spices. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Spicy, vegan.
Dosa coated with a special paste made of red chili and spices. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices. Spicy, vegan.
Plain dosa shaped like a cone. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Tomatoes, onions, milagai podi, green chilies, potato masala and cilantro made with gingelly oil. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Combination of Mysore masala dosa with onions, cabbage, cauliflower, bell peppers and cilantro, cut like a spring roll. Served with chutney and sambar, a flavorful lentil dipping soup made with veget
Mini spring dosa, mini Mysore masala dosa and masala dosa. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa made with broken wheat, rice flour and refined flour. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Dosa made with broken wheat, rice flour and refined flour. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Rava dosa with cashew nuts, almonds and raisins. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Rava dosa with cashew nuts, almonds and raisins. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Call restaurant for today's selection. Served with chutney and sambar, a flavorful lentil dipping soup made with vegetables and spices.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan.
Serrano, jalapeno and Thai chilies. Thicker version of dosa, cooked on both sides, resembling a pizza. Vegan. Spicy.
Lentil pancakes made with a combination of 4 different lentils served with aviyal, an ethnic south Indian vegetable dish.
Puffy whole wheat bread served with potato masala. Vegan.
Puffy whole wheat bread served with garbanzo bean curry. Vegan.
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Multi-layered bread served with vegetable curry made with coconut milk.
Whole wheat flat bread cooked on a griddle and served with vegetable curry made with coconut milk.
Juliennes of parathas cooked in a spicy gravy served with yogurt dip. Spicy.
Our signature dish made of aromatic basmati rice cooked in dum to perfection served with raita. Spicy.
Huge puffy bread served with garbanzo bean curry.
Mini masala dosa, mini idly, vada and dessert.
Served with papad.
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Sambar, rasam, 2 sides, rice, chapathi or poori, pickle and papad.
Sambar, rasam, 3 sides, rice, chapathi or poori, pickle, papad and dessert.
Biryani, vegetable korma, bisi bele bath, variety rice, chapathi, papad, pickle and dessert.
Made with roasted red chilies, lentils and sesames seeds.
Made with roasted red chilies, lentils and sesames seeds.
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No description available
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Chopped cucumber and cilantro in cool organic yogurt.
Soft cheese patties soaked in sweetened milk flavored with saffron and cardamom.
Cottage cheese balls fried and soaked in rose flavored sugar syrup.
Mase with hung curds, sugar and crushed cardamom.
Mase with hung curds, sugar and crushed cardamom.
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Broken wheat, sugar, crushed cardamom, cashew nuts and raisins.
Made of rice noodles. Cooked in sweetened condensed milk.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.