Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served on toasted baguette.
A pressed grilled breakfast sandwich.
Crisp bacon, fluffy eggs and a flaky croissant.
Black forest ham and fresh tomato topped with Swiss and broiled to golden perfection.
Served on toasted whole grain bread with butter and prosciutto. Served with potatoes and toast. No substitutions, please.
Avocado, cheddar and pico de gallo. Served with potatoes and toast. No substitutions, please.
Spinach, mushroom and Swiss. Served with potatoes and toast. No substitutions, please.
Served with potatoes and toast. No substitutions, please.
Served with potatoes and toast. No substitutions, please.
Two eggs, side of bacon, sausage or fruit. Served with potatoes and toast. No substitutions, please.
Three buttermilk pancakes with crispy bacon and two eggs.
Toasted ciabatta topped with goat cheese, honey, dried figs and fresh black pepper.
Challah French toast.
Toasted with cream cheese or butter.
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Apple, berries, banana, oranges and melon served with candied pecans, plain yogurt and a touch of honey.
Contact restaurant for day's selection.
Mesclun and romaine with blackberries, raspberries, strawberries, candied pecans, goat cheese and our berry vinaigrette.
Mesclun and romaine with apple, candied pecans, asiago and our shallot vinaigrette.
Romaine and asiago with croutons and our Caesar dressing.
Mesclun and romaine with turkey, ham, Swiss, cheddar, croutons and your choice of dressing.
Mesclun and romaine with tomato, cucumber, red onion, croutons and your choice of dressing.
Mesclun and romaine with tomato, cucumber, red onion, croutons and your choice of dressing.
Mesclun and romaine with cucumber, tomato, red onion, kalamata olives, feta and our Greek dressing.
Apple, berries, banana, oranges and melon served with candied pecans, plain yogurt and a touch of honey.
With your choice of protein, bread, mustard, cheese, and toppings. Half tower stack includes extra 2 oz. (1 oz. for salami and prosciutto); full tower stack includes an extra 4 oz. (2 oz. for salami
Hot pressed-grilled sandwich. Sliced grilled chicken, roasted tomato and arugula with fontina. Allow extra time for preparation.
Hot pressed-grilled sandwich. Sliced grilled chicken, pesto and fresh mozzarella. Allow extra time for preparation.
Hot pressed-grilled sandwich. Deluxe ham, kalamata olives, tomato and fresh mozzarella. Allow extra time for preparation.
Hot pressed-grilled sandwich. Prosciutto sun-dried tomato, basil and fresh mozzarella. Allow extra time for preparation.
Hot pressed-grilled sandwich. Prosciutto and pesto with fresh mozzarella. Allow extra time for preparation.
Hot pressed-grilled sandwich. Fontina, asiago and fresh mozzarella with pesto. Allow extra time for preparation.
Hot pressed-grilled sandwich. Grilled eggplant, onion and portabella with fontina. Allow extra time for preparation.
Mixed greens, grilled chicken breast, kalamata olives, feta, tomato, cucumber, red onion, tossed with homemade Greek dressing and wrapped in wheat tortilla.
Mixed greens, grilled chicken breast, sun-dried tomato, cucumber, ranch dressing and fresh ground pepper wrapped in wheat tortilla.
Ovengold turkey, mesclun, red onion, mayo and housemade cranberry sauce served on whole grain bread.
Prosciutto, sun-dried tomato, fresh mozzarella and basil served on ciabatta.
White albacore salad served on toasted whole grain.
Black forest ham, honey mustard, brie, mesclun and sliced apple served on ciabatta.
Roast beef, roasted red bell pepper, brie and horseradish sauce served on toasted ciabatta.
Ovengold turkey served on baguette with bacon, avocado, romaine, tomato, red onion, mayo and Dijon mustard.
Served on baguette with crumbly bleu cheese, romaine, tomato, red onion, mayo, horseradish and a drizzle of olive oil.
Grilled portabella, eggplant and zucchini with mesclun, fresh red onion, tomato and goat cheese spread. Served on ciabatta.
Turkey, sopressata and provolone served on an Italian kaiser roll with avocado, romaine, tomato, red onion, mayo, pepperoncinis, oil and vinegar.
Alfalfa sprouts, avocado, romaine, tomato, red onion and cucumber on toasted whole grain with a touch of mayo.
Pastrami with Swiss cheese, romaine, tomato, red onion, mayo and deli mustard served on ciabatta.
Grilled chicken with Swiss, sauteed mushroom and onion. Served on baguette with romaine, tomato, mayo and a touch of horseradish.
Grilled mahi mahi served on toasted whole grain with pickle, red onion, house tartar sauce and mesclun greens.
Cracked pepper turkey, served on challah with cheddar, romaine, tomato, red onion, mayo and deli mustard.
Grilled chicken served on michette with roasted red bell pepper, mesclun greens and our arugulla mustard spread.
Roast beef with cheddar, red bell pepper, grilled onion, romaine, tomato and mayo on baguette.
White albacore salad grilled with Swiss cheese and topped with pickle, romaine, tomato and served on toasted whole grain.
Corned beef on the griddle, with fresh sauerkraut, Swiss cheese and house reuben sauce. Served on toasted rye.
Served on challah with sauerkraut, grilled onion and deli mustard.
An all-beef frank served on challah with sauerkraut and dijon.
Fresh and ripe.
Home recipe.
Rotini with fresh vegetables.
Cheddar, Swiss, feta, brie and mozzarella.
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Hot dog on a bun with ketchup. Served with a 12 oz. fountain drink. For kids 12 and under.
On baguette or whole wheat with cheddar. Served with a 12 oz. fountain drink. For kids 12 and under.
Turkey, provolone and mayo on baguette or whole wheat. Served with a 12 oz. fountain drink. For kids 12 and under.
On baguette or whole wheat. Served with a 12 oz. fountain drink. For kids 12 and under.
Served with a 12 oz. fountain drink. For kids 12 and under.
Served with a 12 oz. fountain drink. For kids 12 and under.
With bacon or sausage and side of strawberries and bananas. For kids 12 and under.
Two buttermilk pancakes with slices of banana and strawberry. For kids 12 and under.
Please contact restaurant for today's selection. For kids 12 and under.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.