Hours may fluctuate. For detailed hours of operation, please contact the store directly.
22 oz.
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Apple, berries, banana, oranges and melon served with candied pecans, plain yogurt and a touch of honey.
Served on toasted baguette. Light and refreshing.
A pressed-grilled breakfast sandwich.
A New York favorite.
Crisp bacon, fluffy eggs and melted cheddar on a flaky croissant.
Ciabatta, Black Forest ham and fresh tomato topped with Swiss and broiled to golden perfection.
Prosciutto served on ciabatta with poached egg and hollandaise sauce.
Eggs with tomato, onion, cream cheese on a toasted Rye bread.
Ham and Swiss cheese. Barizi style on whole wheat bread topped with a bechamel sauce and a sunny side up egg.
Served on toasted whole grain bread with butter and prosciutto, with potatoes and toast.
Avocado, cheddar and pico de gallo. Served with potatoes and toast.
Spinach, mushroom and Swiss. Served with potatoes and toast.
Served with potatoes and toast.
Served with potatoes and toast.
Served with potatoes and toast.
Three buttermilk pancakes with crispy bacon and two eggs.
Toasted ciabatta topped with goat cheese, honey, dried figs and fresh black pepper.
Challah French toast - simple and delicious.
Toasted with cream cheese or butter.
Please contact the restaurant for today's selection.
Mesclun and romaine with blackberries, raspberries, strawberries, candied pecans, goat cheese and our berry vinaigrette.
Mesclun and romaine with apple, candied pecans, Asiago and our shallot vinaigrette.
Romaine and asiago with croutons and our Caesar dressing.
Mesclun and romaine with turkey, ham, Swiss, cheddar, croutons and your choice of dressing.
Mesclun and romaine with tomato, cucumber, red onion, croutons and your choice of dressing.
Mesclun and romaine with cucumber, tomato, red onion, Kalamata olives, feta and our Greek dressing.
Apple, berries, banana, oranges and melon served with candied pecans, plain yogurt and a touch of honey.
Spinach, mushroom, carrots, bell peppers with thousand island dressing.
Romaine, sprouts, carrots, mushrooms, mozzarella cheese, avocado, tomato mesclun with your choice of dressing.
Romaine lettuce with pico de gallo. Sauteed shrimp, avocado and cilantro dressing.
Mesclun, jicama, cucumber, red onion, cherry tomato and cilantro dressing.
Mesclun, greens with hard boiled egg, bacon, tomato, onion and cucumber with your choice of dressing.
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Tower and half tower portions smaller.
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Tower and half tower portions smaller.
Sliced grilled-chicken, roasted tomato and arugula with fontina. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Sliced grilled-chicken, pesto and fresh mozzarella. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Deluxe ham, Kalamata olives, tomato and fresh mozzarella. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Prosciutto, sun-dried tomato, basil and fresh mozzarella. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Prosciutto and pesto with fresh mozzarella. Hot pressed-grilled sandwich.. Please allow extra time for preparation.
Fontina, Asiago and fresh mozzarella with pesto. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Grilled eggplant, onion and portabella with fontina. Hot pressed-grilled sandwich. Please allow extra time for preparation.
Mixed greens, grilled chicken breast, Kalamata olives, feta, tomato, cucumber and red onion. Tossed with our homemade Greek dressing and wrapped in a wheat tortilla.
Mixed greens, grilled chicken breast, sun-dried tomato, cucumber and ranch dressing, fresh ground pepper. Wrapped in a wheat tortilla.
Romaine, tomato, asiago cheese. Choice of ranch or Caesar dressing on a spinach tortilla.
Grilled chicken, muenster cheese, grilled onions, tomato, lettuce chipotle ranch sauce on tomato tortilla wrap.
Grilled chicken, blue cheese, tomato, onion lettuce with ranch and buffalo sauce on a wheat tortilla wrap.
Ovengold turkey, mesclun, red onion, mayonnaise and our housemade cranberry sauce served on whole gran bread. Cold sandwich.
Prosciutto, sun-dried tomato, fresh mozzarella and basil served on ciabatta. Cold sandwich.
White albacore salad, served on toasted whole grain. Cold sandwich.
Bacon, lettuce, tomato and mayo served on whole wheat bread or baguette. Cold sandwich.
Black Forest ham, honey mustard, brie, mesclun and sliced apple served on ciabatta. Cold sandwich.
Roast beef, roasted red bell pepper, brie and horseradish sauce served on toasted ciabatta. Cold sandwich.
Ovengold turkey, served on baguette, with bacon, avocado, romaine, tomato, red onion, mayonnaise and Dijon mustard. Cold sandwich.
Roast beef, served on a baguette, with crumbly bleu cheese, romaine, tomato, red onion, mayonnaise, horseradish and a drizzle of olive oil. Cold sandwich.
Grilled portabella, eggplant and zucchini with mesclun, fresh red onion, tomato and our goat cheese spread, served on ciabatta. Cold sandwich.
Turkey, sopressata and provolone, served on an Italian kaiser roll with avocado, romaine, tomato, red onion, mayonnaise, pepperoncinis, oil and vinegar. Cold sandwich.
Alfalfa sprouts, avocado, romaine, tomato, red onion and cucumber, on toasted whole grain with a touch of mayonnaise. Cold sandwich.
Pastrami with Swiss cheese, romaine, tomato, red onion, mayonnaise and deli mustard, served on ciabatta. Hot sandwich.
Grilled chicken with Swiss, sauteed mushroom and onion, served on baguette with romaine, tomato, mayonnaise and a touch of horseradish. Hot sandwich.
Grilled mahi mahi, served on toasted whole grain with pickle, red onion, our house tartar sauce and mesclun greens. Hot sandwich.
Cracked pepper turkey served on challah with cheddar, romaine, tomato, red onion, mayonnaise and deli mustard. Hot sandwich.
Grilled-chicken served on michette with roasted red bell pepper, mesclun greens and our arugula mustard spread. Hot sandwich.
Roast beef with cheddar, red bell pepper, grilled onion, romaine, tomato and mayonnaise, served on a baguette.
White albacore salad, grilled with Swiss cheese, topped with pickle, romaine, tomato and served on toasted whole grain.
Corned beef on the griddle with fresh sauerkraut, Swiss cheese and our house reuben sauce, served on toasted rye.
Served on challah with sauerkraut, grilled onion and deli mustard.
An all-beef frank, served on Challah with sauerkraut and Dijon.
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Please contact restaurant for today's selection of soup.
Please contact restaurant for today's selection of soup.
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Please contact restaurant for today's selection of soup.
Fresh, ripe and tasty.
Our crowd pleasing recipe.
Rotini with fresh vegetables.
Cheddar, Swiss, feta, brie and mozzarella.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.