Hours may fluctuate. For detailed hours of operation, please contact the store directly.
char-grilled-pound chuck burger served with lettuce, tomato, red onion and pickle spear.
shredded pork in bbq sauce on a sandwich roll.
grilled marinated chicken breast on a sandwich roll with a basil garlic mayo, provolone cheese, mixed greens and red onion.
a grilled garden burger patty topped with portabella mushroom and provolone cheese.
3 pieces of beer-battered cod fillets served with steak fries, tartar sauce and lemon wedges.
tender cubes of chicken baked with carrots, mushrooms and onions in a white wine sauce topped with breadcrumbs and parmesan cheese served with a side salad.
a bowl of penne pasta baked in a rich cheddar & parmesan cheese sauce.
with cheese and red onions
a basket of thick cut fries served with malt vinegar
a basket of our steak fries tossed in sauteed garlic
fried corn tortilla chips, black beans, jack & cheddar with jalapenos, sour cream and salsa.
add grilled chicken breast
add grilled tri tip
a larger flour tortilla filled with cheddar, jack, cilantro, green onions and jalapenos.
add grilled chicken breast
add grilled tri-tip
tender calamari marinated in buttermilk and fried to perfection drizzled with a zesty lemon aioli.
with ranch or blue cheese dipping sauce.
baby mixed field greens with shaved red onion, tomato and cucumber tossed in our house sweet basil balsamic vinaigrette.
chopped romaine hearts tossed in our house caesar dressing with crunchy garlic croutons and grated parmesan cheese.
add grilled chicken breast.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.