Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Five halves with sliced green olives
Hand cut chips crispy fried then topped with buffalo sauce & tossed with blue cheese crumbles. Consider adding buffalo chicken for $3.00
Four deep fried pickles spears wrapped with prosciutto & mozzarella
Eight lollipop style drums slow roasted then finished either on the grill or fried. Sauce strawberry-habenero asian glazed buffalo
Topped with capers, green onion and lemon aioli
With two dipping sauces
With organic local basil & a balsamic reduction
Whipped with creme fraiche topped with capers served with pickled vegetables & crostinis
Fresh mozzarella, vine ripened tomatoes, organic local basil all drizzled in an aged balsamic vinaigrette reduction served over spring mix. Consider adding grilled chicken $3.00
Fresh strawberries, raspberries and mangos, served over mixed greens & topped w/ sliced almonds and a mango vinaigrette. Consider adding grilled chicken $3.00
Roasted baby potatoes, sautéed mushroom, sliced red onion, blue cheese crumbles with dijon vinaigrette served over spring mix
Artichoke hearts, vine ripened tomatoes and shaved parmesan served over a bed of spinach & topped with a warm bacon vinaigrette
Corn, sweet red pepper, diced onion, mixed with fresh cilantro, lime juice & a touch of ginger. Served w/ either asparagus or mixed greens & parmesan toast points
A rich and savory mix of root vegetables, anchor steam ale & four cheeses
With a dollop of sour cream
Fresh mozzarella and vine ripened tomatoes accompanied with organic local basil & an aged balsamic vinaigrette reduction served on a whole wheat wrap or country bread. Consider adding grilled chicken
With mango chutney & pepper jack cheese served on our brioche bun
With grilled red pepper, goat cheese & a balsamic dressing on a whole wheat wrap or country bread
A hand patted certified angus beef burger topped w/ grilled red pepper, goat cheese & served between two grilled portobello mushroom caps
With bourbon peach butter & asparagus
Marinated lamb, roasted root vegetables & a crispy potato crust
Cork screw pasta, sharp cheddar, mozzarella and parmesan topped with bread crumbles. Consider adding prairie fire sausage, red pepper & onion $3.00, sauteed tom & onion $2.00, buffalo chicken $3.00
Beer battered with malt vinegar & our homemade old bay tartar sauce
Beer battered all natural chicken breast tenderloins
With blue cheese mashed potatoes & asparagus
½ Lb of certified angus beef with lettuce, tomato, & red onion served on our brioche bun. Consider adding sharp cheddar swiss pepper jack wisconsin blue cheese-mozzarella mushrooms & onions, bacon, f
Guinness slow roasted angus corned beef, swiss cheese, sauerkraut & Thousand Island dressing, served on black russian rye
Stuffed with portabello mushrooms topped with a rich & tangy homemade ketchup served on toasted sourdough
With sliced red grapes, toasted walnuts on a whole wheat wrap or country bread
Simmered in a savory blend of red wine, root vegetables & spices served on a toasted brioche bun with goat cheese & sautéed tomato
With sharp cheddar, mozzarella, parmesan, & swiss topped with caramelized onion & sliced tomatoes served on grilled country bread. Consider adding a cup of tomato soup $3.00 or grilled chicken $3.00
Tempura battered with dijon mustard, cheddar & spring mix on a brioche bun
Two grilled mini-bratwurst topped with spicy mustard & sauerkraut
Rueben, gourmet grilled cheese, chicken salad or grilled portobello wrap & your choice of side. Consider substituting a cup of soup instead of a side for an additional $1.00
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With vanilla bean ice cream and fresh berry dipping sauce
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With vanilla bean ice cream and fresh berries
With fresh berries
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