Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Sweet relish
Hot & spicy
Hot & spicy
Hot & spicy
A medley of black lentils slow cooked with aromatic herbs and spices
Lentils cooked with fried ginger and garlic
Cold yogurt chilled with shredded cucumber, onion and spices
Lentil wafer with cracked black pepper
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Sparkling water
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No description available
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Triangular patties filled with potatoes, green peas and spices
Medium spiced vegetable fritters made with onion, potato, spinach and cauliflower
Vegetable samosa, mixed bhajia and papad
Patties filled with stuffing of homemade cheese and spinach
Mushrooms tossed with peppers and onions in a predominant ginger sauce
aper thin rice crepe with spiced potato and peas, served with coconut chutney and sumber
Pastry stuffed with ground lamb and fresh house seasoning
Kashmiri style minced lamb with aromatic herbs and spices, wrapped around a skewer and roasted in a clay oven
Chunks of chicken marinated in ginger, garlic, white pepper and yogurt
Shrimp tempered with mustard seeds, curry leaves and cooked in a curry tomato sauce
Assortment of keema samosa, chicken kebab, shrimp tikka, seek kebab and papad, served with mint sauce
Paper thin rice crepe with ground lamb and fresh house coconut chutney and sumber
Traditional soup made with lentils, vegetables, herbs and ground spices
Cream of fresh tomatoes, garnished with roasted bread croutons and freshly ground spices
A special favorite made with chicken broth and fresh corn
Tomato, cucumber, green pepper, onion and carrot with homemade dressing
Cauliflower, potato and tomato cooked in a delicately spiced light gravy
Eggplant broiled over charcoal, peeled, mashed and sauteed with chopped onions
Chickpeas and potato cooked peshwari style
An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce
Mixed vegetables cooked in a medium spiced creamy tomato sauce
Fresh okra cooked with onion, ginger, tomatoes, herbs and spices
Homemade cheese cubes cooked with delicately spiced spinach gravy
Broccoli florets cooked in a mild sauce of cashew, almond and low-fat cream
Potatoes tossed in tempered cumin, mustard seeds, red chili and kadi spices with fresh coriander and tomatoes
Minced cottage cheese and potato balls stuffed with nuts and fruits cooked in mildly spiced creamy cashew and almond sauce
Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices
Spinach cooked with potatoes and cauliflower
Eggplant, squash, potatoes, yams and carrots in a coconut sauce tempered with fresh curry leaves
Mixed vegetables cooked in a hot vindaloo sauce
A traditional royal mughal dish of aromatic long grain basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices and fragrant saffron
Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee
Cubes of beef cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee
Jumbo shrimp cooked with saffron rice, almonds, pistachios and coriander leaves
Aromatic basmati rice cooked hydrabadi style with a selection of vegetables, spices and a touch of saffron
Aromatic basmati rice cooked with saffron, herbs and spices
Lamb simmered in coconut milk, blended with mild spices, in a creamy cashew nut sauce
Boneless chunks of lamb cooked in a delicately spiced spinach sauce
Ground lamb cooked with green peas in a medium spiced gravy
Lamb prepared with fresh chopped onions and seasonings garlic, ginger, coriander and medium spices
Tender cubes of lamb cooked in traditional kashmiri masala paprika, royal cumin, cardamom, clove and onion gravy
Boneless lamb cooked with potatoes in a hot vindaloo sauce
Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves
Tender cubes of lamb cooked with bell pepper, tomatoes and onions tempered with hot chilies and ground spices
Lamb tikka cooked in a medium spiced creamy tomato sauce
Jumbo shrimp gently simmered in coconut milk, blended with mild spices and creamy cashew nut sauce
Shrimp cooked with creamy tomato sauce
Tiger jumbo shrimp cooked in traditional kashmiri masala paprika, royal cumin, cardamom, clove and onion gravy
Black tiger shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves
Fish of the day cooked in a creamy tomato sauce
Fish curry fish cooked in a tangy coconut stew with ginger and curry leaves
Jumbo shrimp cooked with bell pepper, tomatoes and onions tempered with hot chili and ground spices
Black tiger shrimp cooked in a mild spinach sauce
A goan specialty. Shrimp cooked with potato in a very hot vindaloo sauce
Skinless chicken gently simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce
Tender chunks of chicken in a delicately flavored spinach sauce
Tandoori chicken cooked with chopped tomatoes, green pepper, butter and flavored with spice
Chicken cooked with potatoes in a very hot vindaloo sauce
Skinless chicken cooked in traditional kashmiri masala
Boneless chicken cooked with bell pepper, tomatoes and onions, tempered with hot chilies and ground spices
Chicken tikka cooked in a creamy tomato sauce
Boneless chicken cooked in a tangy coconut stew flavored with ginger and curry leaves
Beef simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce
Tender cubes of beef cooked in traditional kashmiri masala paprika, royal cumin, cardamom, clove and onion gravy
Boneless beef cooked with potatoes in a hot vindaloo sauce
Chunks of beef cooked in a delicately spiced spinach sauce
Beef cooked in a tangy coconut stew flavored with ginger and curry leaves
Chunks of beef cooked with bell pepper, tomatoes and onions, tempered with hot chili and ground spices
Chunks of beef cooked with tomatoes and onions tempered with hot chilies and ground spices
On the bone skinless chicken marinated in yogurt, ginger, garlic and flavored with freshly ground spices then baked in a clay oven
Off the bone chicken breast marinated in yogurt, ginger, garlic and flavored with freshly ground spices then cooked in a clay oven
Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger and spices and roasted in a clay oven
Fish chunks cooked tandoori style
Jumbo shrimp marinated in yogurt, ginger, garlic, delicately flavored with spices and baked in a tandoori oven
Lamb tikka, chicken kebab, tandoori shrimp, seek kebab and tandoori chicken
Jumbo shrimp marinated with cream cheese and mildly spiced flavors and baked in a clay oven
Lamb chops marinated in mixed spices and baked in a clay oven, served with homemade mango chutney
Unleavened indian bread baked in a tandoori oven
Unleavened bread stuffed with chopped onions, green pepper and red pepper
Flat bread stuffed with ground garlic and cilantro
Bread stuffed with minced chicken tikka and coriander leaves
Plain whole wheat bread baked in a clay oven
Thin dry whole wheat bread
A puffed whole wheat bread
Naan stuffed with nuts, raisins and cherry
Multi-layered whole wheat grilled bread
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No description available
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