Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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meaty ribs flavored with natural marinade
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with sesame hot sauce
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with sesame sauce
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a brilliant unusual flavor
(with shrimp) the classic paste soup from canton
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with 3 kinds of meat
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or roast pork
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live lobster authentically prepared with spicy garlic sauce
with mixed vegetable
with asparagus
fresh shrimp sauteed in the chef's most sophisticated fragrant sauce, light touched with tangy and pungent flavors and hint of white wine.
served with chef's own hand made pancakes
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with garlic sauce
with cashew nuts
with snow pea pods
with lobster sauce
with broccoli
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with garlic sauce
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with oyster sauce
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a whole bass steamed to perfection with scallion and ginger
with black bean sauce
with mixed vegetables
with fresh mushroom
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with string beans
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with eggplant
with baby bok choy
chunks of chicken sauteed in a rich hunan sauce
if you love orange beef, this is the delectable same basic recipe
diced chicken with peanuts. szechuan style
with black bean sauce
with garlic sauce
with cashew
with straw mushrooms & snow pea pods
with broccoli
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with pancake
with asparagus
with mixed vegetable
with chinese broccoli
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with baby bok chop
with fresh mushroom
with string beans
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with eggplant
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with garlic sauce
with scallion sauce
with baby ginger
a beautiful taste creation of prime steak cooked to your order with rich oyster sauce & crispy broccoli
filet of beef fast sauteed with lightening speed in a sophisticated hot spicy sauce, garnished with fresh watercress.
with garlic sauce
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with mixed vegetable
with broccoli
with snow pea pods
with oyster sauce
with scallions
with baby bok choy
with eggplant
with fresh mushrooms
with asparagus
with pepper & tomato
with string bean
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served with pancakes
tenderloin pok stir fried with chinese cabbage and peppers
with garlic sauce
with peking sauce
with broccoli
with scallions
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with mixed vegetables
with black bean sauce
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stir-fried with minced pork
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with garlic sauce
with garlic sauce
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with shrimp and meat
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chinese noodles crisped and covered with mixed meat and vegetables. a main course in reality.
cantonese classic
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seafood with pan fried noodle
with broccoli and noodle
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with broccoli and noodles
cantonese style
with garden vegetables
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or beef
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with broccoli
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with broccoli
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with garlic sauce
with garlic sauce
with cashews
with cashews
with lobster sauce
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with broccoli
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with broccoli
with snow pea & mushrooms
with assorted vegetables
with baby shrimp
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with snow pea & mushrooms
with vegetables
as featured on wabc-tv mornins show
with black bean sauce
chunks of filet mignon and prawns sauteed with pineapple lychee nuts and vegetables
whole crispy bass deep fried with vegetables spiced sauce
a classic provincial combination of sliced prawns and scallops sauteed with an authentic mixture of garden vegetables.
tender beef fillet & bay scallops sauteed in the chef's most sophisticated sauce
shrimp marinated in white wine sauce sauteed with baby corn, bamboo shoots, broccoli & mushrooms. a delectable light choice
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shrimp,scallop & chicken
marinated flank steak twice cooked to a wonderful taste of orange and milk hot crispy on the outside. yet tastefully tender.
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tender filet mignon, marinated with chef's special blend of worcestershire and tomato sauce
shredded chicken and beef tenderloin with selected seasonal vegetables served in crispy potato bird's nest. a special dish to share with someone special
with chinese broccoli
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treat your love one to the peking duck and see why it's a dish for royalty.
with walnuts
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with mushroom sauce
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2 egg rolls, pan fried pork dumplings, chicken with broccoli, pork fried rice
2 small wonton soup, beef on stick, pan fried pork dumplings, beef with broccoli, pork lomein, chicken fried rice
6 eggs rolls, b.b.q. spare ribs (6pc), shrimp with broccoli, green pepper steak, chicken lo mein, yang chow fried rice
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with broccoli
with cashews
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with broccoli
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with broccoli
with lobster sauce
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