Restaurant Menu

Starters

Oysters on the Half Shell

Half-dozen raw oysters, ginger-cucumber mignonette

Coastal Crab Cakes

Two kinds of crab, fresh corn, cucumber-jicama salad, bay spice aioli

Crispy Calamari

Sesame cole slaw, two dipping sauces pomodoro, spicy lime aioli

Distillery Steamers

Clams steamed with chardonnay, garlic, tomatoes, sweet butter, cilantro with toasted ciabatta

Adam's Ribs

Slow-cooked baby back ribs, five-spice rub, honey-soy BBQ sauce, cucumber jicama salad

Beer-Battered Artichoke Hearts

Two dipping sauces: Housemade ranch dressing, spicy lime aioli

Crab Tater Tots

Rock crab, potato, cilantro, scallions, bay spice aioli

Soup and Salads

Distillery Clam Chowder

Classic new england style clam chowder with manila clams, potatoes, cream & brandy

Baby Iceberg Salad

With applewood bacon or willie-bird turkey bacon, baby tomatoes, pickled red onions, choice of housemade ranch or blue cheese dressing

Distillery Caesar

Hearts of romaine, handmade caesar dressing, shaved parmesan, garlic parmesan croutons add: Anchovies, grilled chicken breast or grilled pacific prawns

Warm Spinach Salad

Baby spinach, cherry tomatoes, pancetta, crimini mushrooms, goat cheese, warm balsamic dressing

Main Courses

Blackened Scallops

White beans, spicy beurre rouge, baby spinach, spiced potato chips

Colossal Prawns

Grilled herb-marinated wild prawns, herb mashed potatoes, baby green beans, apricot sauce

Panko-Crusted Halibut

Pan-roasted filet of halibut, apricot-pistachio couscous, tempura green beans, beurre blanc, cilantro sauce

Pan-Roasted Sea Bass

Plum tomatoes, capers, basil, garlic, cannellini beans, broccolini

Cedar Plank Salmon

Cheddar-bacon grits, swiss chard, honey-balsamic-dijon drizzle

Linguine Di Mare

Sea scallops, manila clams, rock shrimp, pancetta, tomatoes, garlic, basil, splash of chardonnay3

Crab and Pea Risotto

Dungeness crab, peas, plum tomato, basil, parmesan cheese

Butternut Squash Lasagna

Crimini mushrooms, fennel, ricotta, fresh mozzarella, pomodoro sauce, green salad with balsamic vinaigrette

Eggplant and Pistachio Goat Cheese

Grilled marinated eggplant, warm pistachio goat cheese, roasted red bell pepper, sauteed white beans, tomatoes, spinach, harissa sauce, cilantro oil

Chicken Santiago

Grilled marinated breast of chicken, sauteed broccolini, mashed white sweet potatoes, chimmichurri, avocado tempura

Steaks & Chops

Pan-Seared Filet Mignon

10-Ounce cut, sauteed spinach, herb mashed potatoes, garlic-herb butter, zinfandel demi-glace

Grilled New York Strip

12-Ounce cut, asparagus, hand cut fried potatoes, garlic butter

Grilled Skirt Steak

10-Ounce cut, herb marinade, herb mashed potatoes, sauteed spinach, blue cheese cream sauce, buttermilk onion rings

Grilled Lamb Chops

Herb marinated, cilantro mashed potatoes, sauteed swiss chard, mustard-thyme sauce, add two grilled colossal prawns to steak

Moss Beach Distillery Prices in Moss Beach, CA 94038

Hours of Operation