Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Your choice of caramel, chocolate or raspberry sauce
Ask your server for details!
House Favorite. "Buffalo Style" golden fried boneless wings served with carrots and celery sticks
Sweet colossal rings of onion, beer-battered and fried golden-brown. Served with house-made tartar sauce
A creamy spread of blended artichoke hearts, jalapeño peppers, panko and parmesan cheese. Served with house-made tortilla chips
Mozzarella cheese sticks coated with a light breading Served with marinara or ranch dressing
House-made chips layered with house-made beef and black bean chili, cheddar cheese, tomatoes, black olives, green onions and jalapeños. Served with sour cream, guacamole and fresh tomato salsa
"Buffalo style" bone-in wings served with carrots & celery sticks, accompanied by gorgonzola dressing
Marinated and grilled top sirloin, bell peppers, onions and three melted cheeses, garnished with tomatoes and green onions. Served with sour cream and fresh house salsa
A half-pound of lean beef battered and fried with your choice of dipping sauce
Our house-made fresh tomato salsa and house-made tri-color tortilla chips
Garlic flour tortilla filled with cheddar, mozzarella and pepper jack cheese, garnished with tomato and green onion. Served with sour cream and fresh tomato salsa
Crisp romaine lettuce tossed with creamy caesar dressing, parmesan cheese, and house-made seasoned croutons
Spring mix lettuce, topped with bacon bits, hard-boiled egg, onion, tomato, mushrooms and seasoned croutons. Served with your choice of dressing
Crispy chicken strips tossed in our own buffalo wing sauce on top of a bed of crisp romaine with tomato, mushrooms and olives. Your choice of salad dressing and alehouse signature wing sauces
Marinated steak flame-broiled and presented over crisp romaine and tossed in balsamic vinaigrette dressing. Garnished with fresh onion, mushrooms and gorgonzola crumbles
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Half a brewer's salad or classic caesar salad with your choice of chili or soup du jour
Our homemade beef and black bean chili, garnished with tomato, chives and cheese. Served with chips
Grilled and chilled chicken breast, lettuce, tomato, bacon and cheddar cheese tossed in our ranch dressing
Our own classic caesar salad with grilled and chilled chicken breast
A grilled, seasoned chicken breast sautéed with green peppers, onions, cashews and curried rice in a light peanut thai sauce
Breaded chicken strips fried golden brown and tossed in your choice of alehouse signature wing sauce. Topped with gorgonzola dressing, served on a pub roll
Sliced maple-cured ham, served on toasted sourdough bread with peppered bacon, crisp lettuce, tomato, onion and chipotle aioli
A grilled slice of chipotle meatloaf on a fresh focaccia roll with cheddar cheese, crisp lettuce, tomato, onion and chipotle aioli
Tender 6oz steak cooked, sliced and topped with melted gorgonzola cheese. Served on a pub roll with fresh tomato, lettuce and side of chipotle aioli
Very own u of i vandal meats smoked bratwurst. On a pub roll with onions and peppers, and a side of stone ground mustard
Breaded chicken strips topped with grilled ham and melted swiss cheese. Served on a bun with crisp lettuce, onion, tomato, pickle and ranch dressing on the side
Shaved corned beef and sauerkraut, presented on toasted rye bread with zesty 1000 island and melted swiss cheese
Whole grilled portobello mushroom with roasted red peppers and artichoke hearts, served on a focaccia roll with lettuce, tomato, pickle, onion, provolone cheese and tapenade
Two ale-battered cod fillets with homemade tartar, lettuce, onion, tomato and pickle
House-made chipotle meatballs over marinara with melted provolone cheese on a toasted pub roll
Thin slices of oven-roasted baron of beef served on a pub roll with sautéed mushrooms, onion and green peppers, topped with provolone cheese. Substitute chicken upon request
Thin slices of oven-roasted baron of beef, served on a pub roll with au jus
Grilled chicken breast in a creamy roasted garlic and white wine alfredo sauce. Served over fettuccine pasta with garlic bread
Breaded chicken strips cooked tender and golden brown. Served with fries and your choice of alehouse dipping sauces
Four ale-battered cod, fried to perfection. Served with homemade tartar sauce
Two flour tortillas with ale-battered cod, cabbage cilantro mix, shredded lettuce, pepper jack cheese and cilantro-lime aioli. Served with house-made tortilla chips and salsa. Substitute steak or chi
Plump ricotta ravioli sautéed in a creamy pesto sauce, served over marinara. Garnished with parmesan cheese, green onions and tomatoes. Served with garlic bread
A winner all the way around! Double meat and double cheese! A portion of the sales of every vandal burger goes to a moscow area charity
Juicy burger patty topped with sautéed red onion and roasted red peppers with gorgonzola crumbles
Juicy burger patty, alehouse huckleberry home-made bbq sauce, peppered bacon and your choice of pepper jack, swiss, cheddar or provolone cheese
Juicy burger patty topped with pepper jack cheese, peppered bacon and homemade guacamole
This juicy burger patty is smothered with ham, peppered bacon and Swiss cheese. Served with a side of ranch
Sautéed mushrooms, topped with swiss
This juicy burger patty is topped with our own jalapeño artichoke dip, melted pepper jack cheese and jalapeños
This juicy burger patty is topped with sweet grilled pineapple, ham and swiss cheese
This mouth-watering burger is topped with sautéed mild green chilies and pepper jack cheese. Plenty of flavor without too much heat
A plain, average, unimaginative, boring burger
May 10th
April 16th
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.