Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Organic baby lettuces, gravenstein apple, toasted almonds, celery heart, blue cheese, tamari vinaigrette
Roasted pear & aged sherry vinaigrette, toasted walnuts, pecorino romano
Asian pear, laura chenel goat cheese, toasted hazelnuts, raspberry vinaigrette
Homegrown organic heirloom tomatoes, fresh mozzarella, balsamic reduction, basil oil, fleur de sel
Dusted with Fennel Pollen fresh white corn polenta, truffle oil
Green papaya slaw, toasted coconut, peanuts
Home-grown veggies, pomodoro sauce, parmigiano reggiano, herbed couscous with dried apricots & pine nuts, mache salad
Stuffed with proscuitto, spinach, mascarpone & golden raisins saffron risotto, crispy home-grown baby squash, porcini creamy goodness
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Smashed fingerling potatoes, sautéed greens, stone fruit compote
Gumbo zherbes gum-bo-zab literally meaning gumbo wherbs tempura prawns, shrimp, crawfish, and all the fixins
Giant peruvian lima beans with pancetta & thyme, broccoli rabe, port macerated bing cherries
Sauteed locally grown mushrooms with madeira & cream, mashed potatoes, pt. reyes blue cheese infused butter, chocolate cabernet demi-glace
Vanilla ice cream, chocolate mousse, whipped cream, chocolate & caramel sauce and candied peanuts
Peach soup and basil sprouts
Vanilla ice cream, chocolate sauce, hazelnut tuille, chocolate mousse
House made biscotti
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Extra shot $1.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.