Hours may fluctuate. For detailed hours of operation, please contact the store directly.
China's famous wonton soup served with sliced napa cabbage, diced scallions, and dry scallop broth for authentic flavor.
North chinese soup made with tofu, wood ear mushroom, yellow bamboo, and green onion, in a hot and sour broth.
Aromatic vegetable soup with egg flower, and a touch of sesame oil for flavor.
Delicious roasted tomatoes boiled with thai basil and cream. Served with garlic crostini.
Romaine, parmesan, and garlic croutons.
Fresh greens, tomato, fat free honey mustard.
Fresh cut seasonal fruits with greens, served with raspberry vinaigrette.
Classic burger served with lettuce, tomato, cheese, onion, and pickles.
Grilled chicken, avocado, bacon, lettuce and tomato.
Crispy bacon, cheese, lettuce, and tomatoes.
Pineapple, prawns, sesame oil, and soy sauce.
Dry scallop. fresh scallops, sesame oil, rice wine, and scallion.
Chinese sausage, prawns, sesame oil, and soy sauce.
Flat rice noodles stir-fry with beef, cabbage, carrot, and soy sauce.
Choice of chicken, beef, or vegetables, stir-fry with cabbage, carrot, and oyster soy sauce.
Sundried tomato, pancetta, sherry cream sauce choice of chicken, prawns.
Lobster tail wok cooked yeemin style with sliced ginger and lierbs, in a white wine reduction. Served over fettuccini.
Diced chicken, stir-fry with vegetables and served with hoisin sauce.
Delicious lightly battered prawns fried with condense milk, and honey mayonnaise, and topped with candied walnuts.
The popular orange chicken but enhanced with sun dried mandarin orange peels and freshly squeezed orange juice.
Chef richard's signature dish. Beef tenderloin marinated with galangal herb and cooked with a light sweet and spicy cambogee sauce.
Your choice of beef or chicken, stir-fry with onions, scallions, and thai over a bed of crispy rice noodles.
Fresh prawns, seasonal vegetables, and thai chili in a sweet and spicy szechuan style sauce.
Choice of chicken or beef stir-fry with basil, carrot, bell pepper, thai red chili, in a mild yellow curry.
Prawns and chicken stir-fry with ginger, garlic snow pea, carrot, water chestnut, in a white rice wine sauce.
Fried prawns tossed with chili oil, kosher salt, onion, jalapeno, and thai chili.
Fresh prawns, calamari, scallops stir-fry with ginger, garlic, vegetables, with a rice wine sauce.
Herb marinated oven roasted half chicken. Served with rice and seasonal vegetables in a saga ju sauce.
Freshly grilled 8oz salmon served with sauteed vegetables. In a berry cream sauce.
Freshly stuffed 8oz mason with crab, shrimp, and cheese. Served with lemon butter, and chipotle mash potatoes.
8Oz flat iron served with scampi shrimp, mash potatoes. in a cabernet reduction.
14Oz new york strip fire roasted to order. Served with mash potatoes, vegetables, in a mushroom demi-glaze.
Roasted 8oz lobster tail with lemon butter, bacon bits, onions, and served with seasonal vegetables.
6Oz fillet mignon with your choice of crab cake grilled salmon, or scampi shrimp. Served with chipotle mash potatoes.
Locally grown string beans with olive oil and garlic.
Button mushroom sauteed with butter.
Choice of garlic or chipotle mash potatoes.
Sauteed mixed seasonal vegetables and tofu with a white garlic sauce. Great for vegetarians.
Freshly steamed buddha brand rice.
Rich chocolate cake with molten chocolate.
Plain new york style cheese cake.
Bailey's irish cream topped cheese cake.
Caramel crusted vanilla custard.
Crab, cream cheese, white cheddar, and herbs filled wontons, served with sweet and sour sauce.
Fried calamari with onions and jalapeno served with chipotle aioli.
Chicken dumplings lightly fried and served with sweet soy sauce.
Pan sheared pork pot stickers, served with chill oil, vinegar and soy sauce mix.
Choice of beef or chicken, served with lettuce and tomato, and mayonnaise.
Shrimp stuffed fried wontons, and served with honey mayonnaise.
Roma tomato, roasted bell peppers, assorted cheeses, and jalapeno pesto sauce. Add pepperoni and salami $4.00 chicken $4.00 steak $7.00.
Fried wings tossed with louisiana hot sauce.
Crispy eggrolls handmade filled with vegetables and served with sweet and sour sauce.
Freshly made with $4.00 cheeses and baked to perfection.
Choice of regular, curly, garlic, or sweet potato.
Freshly made mini crab cakes lightly fried and served with chipotle aioli.
Artichoke, spinach, and cheese dip baked. Served with nann chips.
Assorted cheese grilled quesadilla, and served with salsa and sour cream. Add chicken, steak.
Crispy wonton strips served with sweet and sour sauce.
Hand cut tortilla and baked to perfection. Add chicken, steak.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.