Morrell Wine Bar & Cafe Prices in New York, NY 10020
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Daily Soup
No description available
$8.00
0
Onion Tart
caramelized sweet onions, gruyere, crème fraiche
$16.00
0
Roasted Beet Salad
arugula, candied walnuts, bucheron cheese, beet vinaigrette
$16.00
0
Heirloom Tomato Bruschetta
house made mozzarella, basil oil, balsamic reduction
$17.00
0
Steak Tartar
mustard vinaigrette, capers, quail egg, parmesan tuille
$24.00 - $17.00
0
Duo Of Tartars
sushi grade tuna with soy emulsion and scottish salmon with lobster aioli and chives
$19.00
0
Pulled Pork Tacos
polenta tuille, pico de gallo, guacamole
$17.00
0
Black Pepper Crab Crostini On Brioche
No description available
$19.00
0
Selection Of Four Cheeses
fruit compote, spicy pumpkin seed brittle
$19.00
0
Charcuterie Selection
cornichon, whole grain mustard
$17.00
0
Daily Soup
No description available
0
Mixed Green Salad
No description available
0
Black Truffle Deviled Eggs
No description available
0
Daily Soup
No description available
$8.00
0
Onion Tart
caramelized sweet onions, gruyere, crème fraiche
$16.00
0
Roasted Beet Salad
arugula, candied walnuts, bucheron cheese, beet vinaigrette
$16.00
0
Heirloom Tomato Bruschetta
house made mozzarella, basil oil, balsamic reduction
$17.00
0
Steak Tartar
mustard vinaigrette, capers, quail egg, parmesan tuille
$24.00 - $17.00
0
Duo Of Tartars
sushi grade tuna with soy emulsion and scottish salmon with lobster aioli and chives
$19.00
0
Pulled Pork Tacos
polenta tuille, pico de gallo, guacamole
$17.00
0
Mini Steak Sandwiches
caramelized onions, blue cheese
$16.00
0
Black Pepper Crab Crostini On Brioche
No description available
$19.00
0
Selection Of Four Cheeses
fruit compote, spicy pumpkin seed brittle
$19.00
0
Charcuterie Selection
cornichon, whole grain mustard
$17.00
0
Bites
Candied Spiced Walnuts
No description available
$6.00
0
Warm Olives
with rosemary and garlic
$7.00
0
Deviled Eggs
with black truffle and crispy skin
$11.00
0
Prosciutto Wrapped Melon
with arugula
$14.00
0
Candied Spiced Walnuts
No description available
$6.00
0
Warm Olives
with rosemary and garlic
$7.00
0
Deviled Eggs
with black truffle and crispy skin
$11.00
0
Prosciutto Wrapped Melon
with arugula
$14.00
0
Entrees
Russian & Black Kale Salad
roasted pumpkin, chevre, candied walnuts, and mulled wine vinaigrette
$16.00
0
Russian & Black Kale Salad
add chicken
$7.00
0
Sashimi Tuna Salad
napa cabbage, shitake, indonesian sweet soy, peanut, lime
$18.00 - $25.00
0
Hanger Steak Salad
avocado, roasted tomato, crispy shallots, gorgonzola, balsamic vinaigrette
$25.00
0
Cobb Salad
free range chicken, egg, roasted tomato, blue cheese, avocado, applewood smoked bacon
$24.00
0
Smoked Salmon Sandwich
7 grain bread, chive cream cheese, red onion, cucumber
$18.00
0
Croque Monsieur
open faced ham & gruyere sandwich, béchamel, dijon mustard
$17.00
0
3 Day Herb Brined Turkey Breast Sandwich On Challah
house made mayo, and pickled sweet baby peppers
$17.00
0
Shrimp Risotto
english peas, tarragon, leeks, lobster bouillabaisse
$26.00 - $21.00
0
Wild Mushroom Pappardelle
truffle essence, parmesan cheese
$17.00 - $22.00
0
Spaghetti Carbonara
slow poached organic egg, "suryano" ham, herb pesto
$24.00
0
Pan Seared Rock Cod
mushrooms & broccoli with white wine, spinach puree
$26.00
0
Russian & Black Kale Salad
roasted pumpkin, chevre, candied walnuts, and mulled wine vinaigrette
$16.00
0
Russian & Black Kale Salad
add chicken
$7.00
0
Shrimp Risotto
english peas, tarragon, leeks, lobster bouillabaisse
$26.00 - $21.00
0
Wild Mushroom Pappardelle
truffle essence, parmesan cheese
$22.00 - $17.00
0
Spaghetti Carbonara
slow poached organic egg, "suryano" ham, herb pesto
$24.00
0
Pan Seared Rock Cod
mushrooms & broccoli with white wine, spinach puree
$26.00
0
Scottish Salmon
golden raisins, tri-colored cauliflower florets, saffron curry emulsion
$25.00
0
Herb Roasted Baby Chicken
wilted spinach, baby carrots
$24.00
0
Ny Strip Steak
with barolo wine sauce, potato gratin, baby bok choy
$36.00
0
Entrées
Smoked Salmon Sandwich
No description available
0
Wild Mushroom Pappardelle
No description available
0
Spaghetti Carbonara
No description available
0
Desserts
Butterscotch Pudding
No description available
0
Chocolate Truffles
No description available
0
Crème Brulee
No description available
0
Sweets $8
Chocolate Truffles
No description available
0
Sticky Toffee Pudding
No description available
0
Crème Brulee
No description available
0
Butterscotch Pudding
No description available
0
Chocolate
hazelnut biscotti
0
Champagne
101. Veuve Clicquot Yellow Label Brut, NV
clicquot's signature non-vintage brut is loved all over the world for its crisp, full flavors and consistent quality. this classical dry champagne is a blend of two-thirds black grapes (pinot noir an
$20.00
0
122. Pierre Gimonnet & Fils, 1er Cru, Blanc De Blancs, Brut, NV
"a subtle champagne, this features hints of mineral and fleur de sel to accent the flavors of quince, green plum and lemon zest. this is framed by firm acidity, leading to a mouthwatering finish
$25.00
0
127. Paul Goerg Brut Rosé, NV
a fascinating salmon pink-color, with a rare and elegant taste tinged with character. this thoroughbred style of champagne is essentially due to the preponderance of chardonnay, balanced by 10 to 15
$24.00
0
103. La Caravelle, Blanc De Blancs, Brut, NV
on the palate, the wine is refreshing and lively, notes of citrus and rhubarb. this stylish champagne is ideal as an apéritif, and as an excellent accompaniment to enhance grilled fish, shellfish pre
$26.00
0
Sparkling
151. Prosecco, Lamberti, D.O.C., Extra Dry, NV
with a straw color, the wine has a clean flavor with natural residual sugar and an aromatic aftertaste.
$9.00
0
107. Prosecco Superiore Di Conegliano Valdobbiadene, Sommariva, Brut, NV
from conegliano, one of italy's best prosecco-making areas. a delicious citrus aroma and herb freshness with pleasant bread crust touches reach the palate together. its fine bubble enhances a bright
$12.00
0
104. Sparkling Shiraz, The Chook, South Australia, NV
vivid ruby, with a frothy mousse. bright raspberry and cherry on the nose and palate, with subtle white pepper and spice notes adding vibrancy. nervy and less sweet than most versions of this genre,
$12.00
0
114. Cremant D'alsace, Lucien Albrecht, Brut Rosé, NV
made from 100% pinot noir, this cremant presents flavors of nice strawberry and wild cherry fruit, with a touch of richness on the mid palate. it is balanced with dry, crisp acidity and complimented
$12.00
0
Rosé Wine
247. Bodegas Olivares, Jumilla, Spain, 2012
a classy rosado with hints of cherry and red berries with a tangy touch of citrus and tannin from the monastrell and syrah grape blend.
$9.00
0
188. Vrac, Vin De Pays De Méditerranée, France, 2012
a light blush wine made from grenache, carignan and cinsault, the palate reveals hints of young strawberries, jasmine flower, white peach, and finishes with gorgeous minerality.
$10.00
0
225. Antichi Vigneti Di Cantalupo, "Il Mimo," Colline Novaresi, Piedmont, Italy, 2012
this elegant rose produced from the nebbiolo grape is a fruity and tasty wine with nice grip and lovely aromas of wild strawberry with hints of black pepper
$10.00
0
189. Coeur Estérelle, Côtes De Provence, France, 2012
this pink blend of grenache, syrah and cinsault is extremely refreshing with full fruity flavors and good length, and it's just the wine to wash down seafood, salads and grilled fish.
$11.00
0
192. Domaine Triennes, Côtes De Provence, France, 2012
an aromatic nose of red fruits and candy is followed by a round, harmonious and seamless palate. this wine will seduce you by its freshness and elegance.
$12.00
0
238. Domaine Collotte, Marsannay, France, 2012
this is a rose with class. its piniot noir base lends it cherry and red fruit aromas and a dry, fresh finish.
$13.00
0
226. Hitching Post, Central Coast, California, 2012
beautiful aromas of strawberry, cherry and rainbow sherbet. brilliant color and fresh crisp flavors makes this a joy to swirl and sip.
$14.00
0
202. Domaine Bastide Blanche, Bandol, France, 2012
a delightful rose predominantly mourvedre, with grenace and cinsault, a weighty rose which is an unbeatable accompaniment to provenccal fare such as stuffed zucchini and seafood
$15.00
0
193. Bedrock Wine Co., "Ode To Lulu," Sonoma, California, 2012
pure summer fruit, strawberries, nectarine, a bit of an herbal zing on top of it all. the palate shows remarkable purity, with white peach, rhubarb, fine acidity, and a bit of unexpected weight that
$16.00
0
194. Vie Vité Extraodinaire, Côtes De Provence, France, 2012
loaded with opulent fruit flavors of peach, grape, apricot and blackcurrant, and exuberant panache. this deliciously vibrant rose persistently delights with intensity and perfect balance.
$18.00
0
America
212. Chardonnay, Clos Robert, California, 2011
delicate apple and pear aromas balanced by a smooth, medium-bodied structure and a fruit-filled, appealing finish
$10.00
0
201. Aligote, Clendenen Family Vineyards, Santa Maria Valley, 2010
this aligote is soft and fresh with a balance of acidity and the prominent aromas of those of apples and lemons
$13.00
0
228. Chardonnay, One Rock, North Fork Of Long Island, 2011
a dry wine with notes of mineral, apple, lemon and pineapple. perfect as an aperitif, or with a wide range of light dishes.
$13.00
0
243. Conundrum White Blend, California, 2011
powerful aromas of green apple, tangerine zest and honeysuckle. core flavors of apricot, melon, pear and light vanilla
$14.00
0
275. Chardonnay, Invictus, Sonoma County, 2009
this lemon-yellow chardonnay is rich with pear, apple, and ripe citrus fruit blanketed with a creamy layer of toasted oak and spice.
$15.00
0
244. Donkey & Goat Sluice Box White Blend, Sierra Foothills, California, 2011
pear skin, lemon thyme and chamomile on the nose. gentle sweet orchard and pit fruit flavors with a refreshing note of bitter lemon pith.
$16.00
0
211. Sauvignon Blanc, Cakebread, Napa Valley, 2011
fresh, crisp, and bright honeydew melon, pink grapefruit, gooseberry and vanilla aromas and rich, mouthwatering citrus, nectarine and melon flavors.
$17.00
0
274. Chardonnay, Domaine Eden, Napa Valley, 2010
this wine is icy clean, vibrant and mineral in style with flavors of citrus zest, quince and spring flowers.
$18.00
0
270. Chardonnay, Failla, Sonoma Coast, 2011
"this is firm in acidity, bracing in minerals and bone dry. delicious apricot, lime and citron flavors, enhanced by sweet oak." - 92 points, wine enthusiast
$25.00
0
239. Sauvignon Blanc, Merry Edwards, Russian River Valley, 2011
the aroma is bursting with lychee fruit, fig and ripe pear. finish has creamy oak, with just a touch of minerality.
$28.00
0
182. Chardonnay, Kistler, "Les Noisetiers", Sonoma Coast, 2011
perfectly balanced, the core is packed with grilled citrus, a touch of lemongrass and threaded with vibrant acidity.
$32.00
0
330. Cabernet Sauvignon, Darkhorse, California, 2011
the palate is rich and intense with flavors of mocha, dark fruit and hints of oak. medium to full-bodied with a touch of spice in the long, soft finish.
$9.00
0
372. Merlot, Jeanne Marie, California, 2010
this merlot offers up plenty of juicy blackberry fruit, underlined by plum pudding and baking spice notes that trail off to a velvety, chocolate-infused finish.
$9.00
0
392. Cabernet Sauvignon, Sonoma Ridge, Sonoma County, 2010
a dynamite cabernet, chock full of dark red berry and plum flavors with nice overtones of cedar and toasty oak. medium to full-bodied with a touch of spice in the long, soft finish.
$10.00
0
367. Cabernet Sauvignon, One Rock, North Coast, 2010
fresh aromas of cassis and cherry give way to a palate of vibrant dark fruit. hints of oak and plush, silky tannins lead to a long, satisfying finish.
$15.00
0
338. Merlot, Matanzas Creek, Bennett Valley, Sonoma County, 2007
bright ruby red color, pronounced aromatics of plums, blueberries, black mulberries, vanilla, nutmeg and chocolate, toffee and dry oregano.
$15.00
0
377. Pinot Noir, Morgan, "Twelve Clones," Santa Lucia Highlands, 2011
this wine displays aromas of plum, dark chocolate and cola. flavors of blackberry and cherry are complemented by notes of leather and black tea.
$18.00
0
479. Zinfandel Blend, Ridge, Three Valleys, Sonoma County, 2010
rich with bright but concentrated raspberry and black cherry, and a lovely spiciness and minerality that shows why ridge sits high and proud as one of the best zin producers in the country
$18.00
0
317. Cabernet Sauvignon, Invictus, Napa Valley, 2010
made from fruit grown at a prestigious, first-growth-quality vineyard. rich, smoky yet restrained nose with voluptuous richness in the mouth, balanced by fine minerality. elegant cabernet
$19.00
0
371. Pinot Noir, Au Bon Climat, "Merrywood," Santa Barbara County, 2011
on the palate, there is very pure red fruit notes that intertwine beautifully with the perfumed spice and floral components. this wine possesses gorgeous balance, complexity, and a persistent finish.
$20.00
0
469. Pinot Noir, Barnett Vineyards, Tina Marie Vineyard, Russian River, 2011
very deep and complex with tasting notes that favor black cherry with a nice dollop of spice, firm structure, and an elegant texture
$20.00
0
339. Cabernet Sauvignon, Knollwood, Napa Valley, 2011
a napa standout cab, knollwood cabernet sauvignon is made from rigorously selected grapes grown in the valley. well-structured and robust, its echoes of plum and black currant persist on the palate.
$22.00
0
534. Cabernet Sauvignon, Invictus Reserve, Napa Valley, 2008
concentrated and robust, its a wine of great finesse and class. this stylish cab exhibits a deep purple color with a medoc-like nuanced nose of cassis, bing cherries and charcoal. it has a palate-co
$24.00
0
368. Pinot Noir, Hirsch Vineyards, San Andreas Fault, Sonoma Coast, 2010
upon opening, dark fruits, pomegranate, figs, orange blossom and bergamot on the nose. evolving with time to show dried and fresh flowers, cherries and forest floor. on the palate, taut acidity, supp
$25.00
0
467. Pinot Noir, Merry Edwards, Sonoma Coast, 2010
fresh aromas of strawberry, raspberry and huckleberry are firm and spicy in this medium-bodied red, yet it gains depth and length, ending with a wet pebble and mineral edge.
$28.00
0
328. Cabernet Sauvignon, Snowden, "The Ranch," Napa, 2010
"mocha, chocolate, spices, plums and black cherries seem to literally jump from the glass. merlot plays a pretty important role in the 2010, which gives the wine much of its roundness and early
$29.00
0
552. Cabernet Sauvignon, Robert Craig "Affinity," Napa Valley, 2009
"...an exciting array of dark red berries, flowers, licorice and sweet spices. floral notes reappear on the finish, adding brightness and lift..." wine advocate, 92 points.
$32.00
0
France
205. Macon Village Vrac, Burgundy, 2011
a crisp, clean and refreshing example of the best in the region. the big emphasis is on the beautiful flavors of chardonnay fruit, not on oaky barrel flavors.
$9.00
0
295. Château Capitoul, Rocaille Blanc, La Clape, Languedoc, 2011
a beautiful blend of roussane and marsanne and viognier, this wine is lively and filled with notes of lychee, apricot, orange blossom and vanilla.
$10.00
0
264. Domaine Auvigue, Saint-Véran, Le Moulin Du Pont, Maconnais, 2011
this wine is rich, round, soft with delicate aromas of citrus, hazelnut and white flowers
$10.00
0
284. Laurent Gérard, Réserve Vieilles Vignes, "La Forêt Des Dames," Sancerre, 2011
notes of citrus, melon, and wildflowers that leads to fresh, crisp flavors of peach and gooseberry, with delicate mineral and herbal finish.
$12.00
0
290. Domaine Jean-Pierre Et Pascal Lafond, "Roc-Epine," Lirac, 2011
fragrances of linden tree and white flowers, savours of citrus fruit and evolves towards honey and acacia notes
$13.00
0
209. Jj Vincent, "Marie Antoinette," Pouilly Fuissé, Maconnais, 2010
this wine has an expressive nose of floral and orchard fruit aromas that gives way to notably more complex and finer medium-bodied flavors.
$14.00
0
279. Château Graville-Lacoste, Graves, 2011
hervé dubourdieu blends a high proportion of sémillion and a splash of muscadelle with sauvignon blanc, creating a rich, full, aromatic mid-palate to complement the clean finish.
$14.00
0
208. Domaine Des Baumard, Savennières, 2009
notes of dry honeycomb, wooly lanolin, lime leaves and a polished texture braced by the scaffold of citrus acidity
$16.00
0
216. Domaine Des Moirots, Montagny, 1er Cru, "Le Vieux Chateaux," 2011
a delicious wine with great citrus intensity, mineral notes and a smooth creamy texture.
$16.00
0
222. Domaine Vincent Girardin, St. Aubin, 1er Cru, "Les Murgers Des Dents De Chien," 2010
smoky pineapple with a decidedly stony minerality coupled with a racy acidity that hides the lush texture of this gorgeous wine.
$25.00
0
286. Louis Latour, Meursault, 2009
aromas of exotic fruits and vanilla, honey. it is a powerful wine with very nice length
$27.00
0
269. Domaine Jean Chartron, Chassagne-Montrachet, "Les Benoites," 2010
golden yellow in color with a bouquet of vanilla and crème fraiche. a beautiful round and opulent wine with a great crisp finish.
$29.00
0
480. Château Freybernat, Bordeaux, 2009
with its beautiful dark color, this wine offers aromas and flavors of ripe black fruit and gingerbread. smooth tannins and good balance, and the finish is long, with persistent fruit flavors.
$9.00
0
316. Château Cadillac, Bordeaux Supérieur, 2009
from vines situated in a district known as fronsadais, château cadillac produces a lovely cherried red - supple, fruit intensive, and marvelously enjoyable when young
$10.00
0
351. Domaine La Grand Ribe, "Centenaire," Côtes-Du-Rhone Villages, 2009
"... this sensational effort is filled with red and black fruit, roasted herb, barbecue smoke, meat juice and bouquet garni characteristics." - wine advocate, 91-93 points
$11.00
0
309. Château Gravelier, Bordeaux Rouge, 2009
a blend of 75% merlot and 25% cabernet sauvignon, gravelier boasts a bouquet of blackcurrant and cerries. the palate shows a nice equilibrium with lovely textures, concentrated fruit, good body and s
$11.00
0
312. Château Grand Gallius, Medoc, 2009
an elegant fruity bouquet releasees notes of morello cherry and raspberry liquer. licorice and red currant notes in the attack move towards a rich, round palate impression in which notes of black plu
$13.00
0
327. Domaine Faiveley, Bourgogne Rouge, 2010
"a juicy style, featuring raspberry, strawberry, floral and spice flavors. medium-bodied and vibrant, ending with moderate length."
$13.00
0
419. Les Gartieux De Pichon Lalande, Pauillac, 2004
ripe blackberry and cassis flavors are delivered in a medium body, with the tannins firming up on the finish. a rich and elegant pauillac.
$20.00
0
315. Domaine Collotte, Le Clos De Jeu, Marsannay, 2010
"layers of dark red fruit, flowers and spices caress the palate in this supple, radiant wine. this shows lovely mid-palate presence and plenty of depth within the context of the vintage." -
$20.00
0
340. Louis Jadot, Pommard, Epenots, 1er Cru, 2007
"a juicy style, featuring raspberry, strawberry, floral and spice flavors. medium-bodied and vibrant, ending with moderate length." - wine spectator, 92 points
$25.00
0
356. Camus-Bruchon & Fils, Savigny-Lès-Beaune, 1er Cru, 2010
a brilliant dark ruby color, with powerful, persistent aromas. the tannins linger on the palate, as do the ripe black fruit flavors
$28.00
0
336. Louis Jadot, Beaune, 150th Anniversary Cuvee, 1er Cru, 2009
"seemingly endless layers of intensely fragrant dark red fruit build to the effortless, huge finish jadot hit it out the park with this effort." - robert parker, 94 points
$32.00
0
Austria
235. Grüner Veltliner, Berger, Kremstal, 2012
this charming wine is very clean with pure fruity notes, and a bit zingy, making it a nice pair with spicy food. fresh, dry, and crisp with a finely doughy aftertaste.
$9.00
0
259. Grüner Veltliner, Nigl, Freiheit, 2011
a smoky spiciness leads to bright, light-green fruit notes with a round structure and a little red chili pepper and lemon in the background.
$14.00
0
Germany
204. Riesling, "Urban," Nik. Weis Selection, Mosel, 2011
very minerally and smoky, delivering concentrated flavors of baked apple, golden raisin and spice. the rich finish is spicy, with hints of cream.
$9.00
0
Greece
263. Assyrtiko, Moraitis Winery, Santorini, 2011
crisp with serious acid and lemon notes that stretch from fresh zest to lemon balm to almonst-briny whiffs of preserved lemons.
$12.00
0
Italy
253. Giacomo Bianco, Toscana, 2010
a delicious everyday white, young and fresh and immensely appealing with a beautiful floral nose, a hint of lemon, good acidity, and a soft round finish.
$9.00
0
242. Vermentino Di Sardegna, Santadi, Villa Solais, 2010
every once in a while you taste a wine that makes your nose twitch, it's so delicious. santadi's 2010 vermentino did this for us so fresh and crisp, with notes of citrus peel and freshly cut grass.
$11.00
0
258. Arneis "Blangé," Ceretto, Langhe, Piedmont, 2010
a light, crisp style, with carbon dioxide firming up the edges. straightforward apple and peach flavors finish modestly.
$12.00
0
260. Bianco Blend, Terlano, Terlaner Classico, Trentino-Alto Adige, 2012
persistent notes of apricot, ripe tropical citrus fruits with a stream of intense minerality
$13.00
0
233. Pinot Grigio, Jermann, Venezia Giulia, 2011
an intense straw-yellow color with a light nuance of antique rose. its aroma is intense, full and fruity, with excellent persistence. its taste is dry, velvety, and particularly well-orchestrated for
$16.00
0
276. Pinot Bianco, Villa Russiz, Collio, 2009
"...this wine gracefully balances a tropical expression of fruit and minerality in polished, layered style that is undeniably appealing. it is the best of the estate's 2009s." wine advocate
$18.00
0
355. Sangiovese, Donna Laura, "Ali," Toscana, 2011
sangiovese with aromas of juicy red berry fruit. medium-bodied and soft on the palate, with balanced acidity and ripe tannins
$9.00
0
321. Cabernet Franc, Marcato, Colli Berici, 2009
this cab franc has a spicy nose of white pepper and fresh tomatoes wrapped by bright red cherry fruit.
$10.00
0
337. Chianti Superiore, Valdarno, Tuscany, 2010
lovely dried cherry and smoke aromas with delicious berry flavors and a firm, but silky finish. a great chianti value.
$12.00
0
411. Etna Rosso, Tenuta Delle Terre Nere, Siciliy, 2011
"a gorgeous wine, the 2011 etna rosso is remarkably balanced and poised. sweet herbs, tobacco, licorice, fennel and herbs." - wine advocate, 92 points
$13.00
0
394. Rosso Di Montalcino, Casanova Di Neri, Tuscany, 2010
intense, fruity and spicy. well-balanced, firm, with a rich texture of close-knit tannins, long final pleasant sensation
$16.00
0
376. Barbaresco, Montaribaldi, "Tre Stelle," Piedmont, 2009
the wine has a deep, intense ruby color with a garnet edge. on the palate, the expansive fruit is beautifully complimented with spice and leather.
$20.00
0
380. Brunello Di Montalcino, Mocali, Tuscany, 2008
"rich aromas of ripe dark berries and light vanilla. full body, with soft and velvety tannins and a juicy finish. balanced and delicious." - wine advocate, 91 points
$23.00
0
New Zealand
268. Sauvignon Blanc, Sunday Mountain, Single Vineyard, Marlborough, 2012
beautifully refreshing, bursting with citrus fruits, herbaceous and mineral notes.
$9.00
0
229. Sauvignon Blanc, Palliser Estate, Martinborough, 2012
dry to taste, elegantly proportion and very fine-featured, aromatic passionfruit, lime and gooseberry fruit flavours are enhanced by bright, lacy acidity, highlighting the detail and providing tensio
$14.00
0
248. Sauvignon Blanc, Cloudy Bay, Marlborough, 2011
"focused and pure, offering a tangy expression of balanced lemon, white peach, tangerine, passion fruit, melon and green tea notes. this is powerful in its persistence and juiciness, yet maintai
$18.00
0
412. Pinot Noir, Palliser Estate, Martinborough, 2008
"notes of sousbois and a touch of cigar box...nice weight on the middle, building towards some lovely pure dark fruits on the sappy finish." - wine advocate, 92 points
$19.00
0
Portugal
227. White Blend, Vera, Vinho Verde, 2012
this beautiful white wine is a blend of arinto, azal and loureiro. the bright and complex citrusy aromas of lime and pink grapefruit blends nicely with the subtle mineral notes. ripe yellow and pink
$9.00
0
South Africa
281. Chardonnay, Hamilton Russell Vineyards, Hemel-En-Aarde Valley, 2011
prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality.
$17.00
0
South America $9
257. Torrontés Crios De Susana Balbo, Salta, Argentina 2012
hints of peach pit, white pear, flowers, and orange citrus fruit. beautiful structure and acidity similar to sauvignon blanc.
0
283. Viognier, Pie De Palo, Mendoza, Argentina, 2012
the winery is made up of a talented team of 33 professionals, constantly dedicated to giving their best to please wine lovers. this viognier expresses the vibrant peach and pineapple flavors balanced
0
Spain
294. Albariño Burgans Martin Codax, Rias Baixas, 2011
the nose features hay and lime with a hint of roses. in the mouth it is clean and crisp, sporting minerality combined with citrus. crisp and refreshing.
$10.00
0
359. Garnatxa Negra, Herencia Altés, Terra Alta, 2011
"...a naked, unadulterated, unmanipulated effort with great minerality (from the chalky, limestone soils) and an intensity and richness...this outstanding 2011 offers loads of kirsch, raspberry,
$10.00
0
341. Tinto De Toro, Telmo Rodriguez, Dehesa Gago, Toro, 2011
" it has a straightforward bouquet of blueberry, red cherries and a touch of balsamic that is well-defined and 'pert." the palate is quite succulent and primal on the entry with lush blueb
$11.00
0
342. Tempranillo, Condado De Haza, Ribera Del Duero, 2006
" the nose is a little mute to begin, giving way to restrained aromas of vanilla, violets, dark cherry and black pepper. though there's plenty of weight on the palate, an elegant style emerges,
$12.00
0
428. Baron De Ley, Rioja, Reserva, 2007
the color is deep garnet, the nose is powered by dark cherry fruit and the palate continues the "cherry power" with foundations of plum and raspberry laced with cloves, cardamon and nutmeg.
$13.00
0
Australia
311. Shiraz, Boxhead, Mclaren Vale, 2010
this wine displays rich and intense aromatics of raspberry and red currant, with a faint hint of vanillin. the palate shows great depth of layers, with bright upfront fruit, balanced acidity, subtle
$9.00
0
South America
323. Malbec, Tinto Negro, Mendoza, Argentina, 2011
bold aromas of blueberries, cherries, cocoa, and blackberry pie. on the palate is a mouth-filling collage of tart craisins, dried cherries, followed by earth, cedar and oak
$9.00
0
320. Carmenere, Cono Sur, "Bicicleta," Valle De Colchagua, Chile, 2012
red fruit armoas of strawberries and raspberries combined with spicy notes. on the palate it is structured and juicy with fruity notes and a nicely balanced acidity.
$9.00
0
332. Malbec-Syrah, Bodegas Diamandes, Perlita, Mendoza, Argentina, 2011
a special blend of two superb grape varieties: malbec and syrah. the blend results very elegant and charming! the palate develops ripe fruit and soft but intense tannins, silky and smooth, with a ple
$10.00
0
362. Malbec, Michel Torino Estate, Don David, Calchaqui Valley, Argentina, 2011
notes of plum jam, raisin and pipe tobacco aromas with toasty vanilla notes. it is balanced, spicy dark fruits and cassis, almond and nutty notes on the long finish
$10.00
0
384. Cabernet Sauvignon, Veramonte, "Primus," Colchagua Valley, Chile, 2010
"this rich red leads with a distinct earthiness to its dark cassis, plum reduction and kirsch notes, gaining traction with layers of woodsy spices, maduro tobacco and licorice that unfold on the
$12.00
0
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