Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Battered tofu with daikon scallion tensu sauce.
Garlic chicken nuggets.
Six pieces. Japanese dumpling and deep-fried.
Six pieces. Japanese dumpling and pan-fried.
Panko fried oyster with ton-katsu sauce.
Battered soft shell crab and with light spicy ponzu sauce. Spicy.
Two battered prawns and five vegetables, tempura sauce.
Boiled spinach with seasoned sauce.
Deep fried Japanese spring rolls, with sweet chili sauce.
Battered calamari, served with tempura sauce.
Broiled yellow tail collar seasoned with salt.
Broiled salmon collar seasoned with salt.
Jalapeno, cream cheese, snow crab and deep fried with sauce.
Deep fried fresh water eel with spicy tuna and avocado, special sauce.
Cooked. Deep fried fresh water eel with snow crab and avocado, special sauce and crunchy flake.
Monkfish liver. Monkfish and tobiko with house ponzu sauce.
Avocado, organic salad, crunchy, crab and peanut with house sweet chili dressing.
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Scallop, shrimp and vegetable sauce on the side.
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Spicy.
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Four pieces.
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BBQ, squid salad and cooked. Organic salad and cruncky with house dressing.
Seaweed marinated with sesame oil sauce. Organic salad and cruncky with house dressing.
Grilled salmon skin with green salad, house spicy ponzu dressing. Organic salad and cruncky with house dressing.
Seared tuna, green salad, daikon, green onion and tataki sauce. Organic salad and cruncky with house dressing.
Salmon sashimi, onion, cucumber, seaweed, daikon, spicy ponzu, masago and sesame seed. Organic salad and cruncky with house dressing.
Big eye tuna, onion, cucumber, seaweed, daikon, spicy ponzu, masago and sesame seed. Organic salad and cruncky with house dressing.
Salmon and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Crab and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Kani kama (imitation carb) and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Salmon, cheese and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Tuna, avocado, cucumber and masago. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Smoked salmon, cream cheese and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Salmon skin, avocado, cucumber, pickle and goma. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singul
Tempura shrimp, avocado and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy albacore, avocado and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy tuna and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy salmon, avocado and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy yellow tall, cucumber, green onion and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served s
Spicy salmon, avocado, cucumber and mango. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy scallop and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Ebi, avocado and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
D. F. Soft shell crab, cucumber, avocado, crab and masago. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands ser
Deep fried California roll no. Two, sauce and masago. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served s
Tuna and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Fresh water eel, avocado and cucumber. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Spicy crab and avocado. Standard roll: California sushi style roll, rice outside and eight pieces cut. Temaki: hand roll and cone shaped sushi rolls eaten hands served singularly.
Avocado and cucumber. Veggie.
Avocado, cucumber and deep fried asparagus. Veggie.
Deep fried yam and asparagus inside, topped with avocado, inari, unagi sauce and sesame seed. Veggie.
Tamago, shitake mushroom, kampyo, avocado and cucumber. Veggie.
Deep fried asparagus, df yan, green onion inside, avocado, masago and sweet chili sauce. Veggie.
Deep fried sweet potato, avocado, cream cheese and sauce. Veggie.
Shitake mushroom, avocado and cucumber. Veggie.
Deep fried yam, deep fried jalapeno, deep fried asparagus, avocado, cream cheese, torched and sauce. Veggie.
Fry tofu, cucumber, tempura onion top avocado and green onion with sweet chili sauce. Spicy.
Avocado, tempura yam, crunchy and peanut with house sweet chili sauce.
Tuna oil. Japanese traditional style (six pieces order).
Tuna and cucumber. Japanese traditional style (six pieces order).
Cucumber roll. Japanese traditional style (six pieces order).
Salmon roll. Japanese traditional style (six pieces order).
Pickle radish. Japanese traditional style (six pieces order).
Fermented soybean. Japanese traditional style (six pieces order).
Japanese traditional style (six pieces order).
Plum and shiso. Japanese traditional style (six pieces order).
Salmon skin. Japanese traditional style (six pieces order).
Saba and ginger. Japanese traditional style (six pieces order).
Yellowtail and green onion. Japanese traditional style (six pieces order).
Sweet gourd. Japanese traditional style (six pieces order).
Four piece. Vegetable. Japanese traditional style (six pieces order). Veggie.
Unagi, ebi and vegetable. Japanese traditional style (six pieces order).
Mushroom. Japanese traditional style (six pieces order).
Hand roll.
Hand roll.
Hand roll.
Hand roll.
Hand roll.
Hand roll.
Sake sashimi (three pieces), nigiri (five pieces) and Alaskan roll or spicy salmon roll.
Maguro sashimi (three pieces), nigiri (five pieces) and deluxe tuna roll or spicy tuna roll.
Hamachi sashimi (three pieces), hamachi nigiri (three pieces) and double hamachi roll (eight pieces).
Tuna sashimi (two pieces), sake sashimi (two pieces), nigiri (chef choice) (five pieces) and California roll (eight pieces).
Sashimi (four pieces), nigiri (three pieces) and rainbow roll (eight pieces).
Sashimi (four pieces), garlic nigiri (three pieces) and Mexican roll (eight pieces).
Tempura shrimp spicy, crab inside, topped with crunchy and unagi sauce. Spicy.
Tempura shrimp, crab inside, topped with avocado, house sauce and mayonnaise.
Salmon, crab, avocado roll, deep fried served with sweet creamy sauce.
Salmon, crab, avocado roll, deep fried served with sweet creamy sauce. Spicy.
Unagi cucumber, crab inside, topped with avoacado, masago and sauce on side.
Crab, cream cheese inside, topped with avocado, tuna, creamy sauce and masago.
Shrimp tempura, crab, avocado inside and crunchy flake outside and unagi sauce.
Asparagus, jalapeno, cucumber, garlic chips inside, topped with avocado, seared raw rib eye steak, spicy cilantro sauce and green onion. Spicy.
Spicy wild albacore, cucumber inside, topped with avocado, albacore, masago and green onion. Spicy.
Salmon sashimi, avocado, cucumber inside, topped with avocado, salmon, masago and green onion.
Salmon sashimi, mango, asparagus inside, topped with avocado, salmon, macadamia nuts and masago.
Yellow tail, green onion, avocado inside, topped with avocado yellow tail.
Tuna sashimi, avocado, cucumber inside, topped with avocado, tuna and masago.
Tuna sashimi, avocado, cucumber inside, topped with avocado, tuna and masago.
Tempura soft shell crab, spicy scallop inside, topped with four kinds of sashimi and masago. Spicy.
Tuna, hamachi, salmon, ebi inside, topped with avocado, unagi, light unagi sauce and macadamia nuts.
Spicy scallop, crab inside, topped with salmon, tuna, yellow tail, white fish, with dynamite sauce, baked to perfection, served with paradise sauce, masago and green onion. Spicy.
Tempura shrimp, jalapeno, albacore inside, topped with spicy tuna, sauce and crunchy.
Spicy tuna, avocado, cucumber inside, topped with avocado and tuna sashimi served with fire starter sauce. Spicy.
Spicy tuna, avocado, cucumber inside, topped with avocado and tuna sashimi served with fire starter sauce. Spicy.
Yellow tail, eel, avocado roll, deep fried, paradise sauce, masago and green onion.
Spicy tuna, avocado, cucumber inside, topped with avocado, tuna, masago and green onion. Spicy.
Hamachi, crab, deep fried yam inside, topped with avocado, salmon, macadamia nuts, masago, green onion and spicy garlic ponzu sauce.
Crab and cream cheese inside spicy scallop on the top with dynamite baked to perfection masago.
Tempura shrimp, avocado, cream cheese inside, crunchy flake outside and unagi sauce.
California roll no. Two topped with avocado, salmon, baked with dynamite sauce, masago and spicy. Spicy.
Crab, spicy tuna, green onion inside, topped with salmon, avocado and creamy garlic sauce, light torched and unagi sauce. Spicy.
Crab salad, ripe mango , organic green salad and crunchy peanuts wrapped in a mamenori (soy wrap) and served with sweet Thai chili vinaigrette. Spicy.
Salmon, deep fried yam, avocado inside, topped with avocado, unagi, macadamia nuts, masago and green onion.
Shrimp tempura, spicy tuna inside and topped with avocado served with spicy creamy unagi sauce. Spicy.
Shrimp tempura, spicy tuna inside, topped with seared salmon, avocado, served with fire starter sauce, masago and green onion.
Smoked salmon, cream cheese and avocado roll, deep fried, spicy sauce and masago. Spicy.
Smoked salmon, cream cheese and avocado roll, deep fried, spicy sauce and masago.
Tempura asparagus and yam, salmon inside, topped with avocado and mango.
Tuna, sashimi organic green salad wrapped into a sushi roll, panko- crusted, flash-fried, sweet chili sauce and macadamia nuts.
Tempura shrimp, crab spicy scallop inside topped with halibut, avocado; whole roll light fried, served with paradise sauce, masago, onion and goma (sesame seed). Spicy.
Crab, avocado inside, topped with four kinds of sashimi and avocado.
Tempura shrimp, eel, avocado roll, deep fried, served paradise sauce and masago.
Tempura shrimp, crab inside, topped with avocado, salmon, masago and green onion.
Tempura shrimp, spicy tuna, sliced lemon inside topped with avocado, seared tuna, ponzu sauce and green onion. Spicy.
Tempura shrimp, spicy scallop inside, topped with avocado, seared tuna, crab masago. Spicy.
Tempura shrimp, spicy tuna, jalapeno inside, topped with avocado, salmon and masago. Spicy.
Spicy crab, cucumber, cream cheese inside, topped with avocado, salmon and masago. Spicy.
Tempura shrimp, crab inside, topped with avocado, shrimp, unagi sauce and goma.
Spicy scallop, spicy tuna inside, outside crunchy and spicy crab on the top. Spicy.
Salmon, spicy tuna, crab and cream cheese roll, deep fried, served with spicy garlic ponzu and masago. Spicy.
Spicy tuna, avocado, cucumber top crunchy and green onion with sweet chili sauce. Spicy.
Soft shell crab, avocado, cucumber, crab top tuna, green onion and masago with house sauce. Spicy.
Soft shell crab, avocado, cucumber, crab top tuna, green onion and masago with house sauce.
Salmon, avocado, cucumber top tuna, mango and masago with chef sauce. Spicy.
Salmon, avocado, cucumber top tuna, white tuna, masago with house sauce.
Fry oyster, green onion, creb top crispy unagi, avocado and masago with sweet chili sauce. Spicy.
Salmon, avocado, cucumber top salmon, mango and masago with chef sauce.
Tuna, shrimp, cucumber top salmon, tai, albacore, tuna and tobiko.
Salmon, avocado, cucumber, top crab, crispy unagi and masago with paradise sauce.
King crab, salmon, avocado top tuna, unagi, shrimp, salmon and tobiko.
Snow crab, avocado, cucumber top salmon, albacore, tuna, white tuna and tobiko.
Four pieces seared salmon sashimi. Whole (eight pieces).
Thin slice albacore, jalapeno, daikon radish and spicy garlic ponzu. Whole (eight pieces). Spicy.
Thin slice yelow tail, jalapeno, daikon radish and spicy garlic ponzu. Whole (eight pieces). Spicy.
Thin slice Atlantic salmon, jalapeno, daikon radish and spicy garlic ponzu. Whole (eight pieces). Spicy.
Thin slice super white tuna, jalapeno, daikon radish and spicy garlic ponzu. Whole (eight pieces). Spicy.
Spicy garlic ponzu and Japanese mayonnaise. Whole (eight pieces). Spicy.
One Atlantic salmon, one Scottish salmon, one san diego salmon, one garlic salmon, one king salmon-Alaska, one sockeye salmon, one norway pepper salmon and one omg salmon.
One garlic tuna, one garlic salmon, one garlic albacore and one garlic super white tuna.
One king salmon, one Atlantic salmon, one Scottish salmon and one sockeye salmon.
One big eye tuna, one blue fin tuna, one albacore tuna and one super white tuna.
One salmon belly taro, one albacore belly taro, one blue fin tuna toro and one yellow tail belly taro.
Cucumber in a sweet vinegar sauce and sesame seed.
Octopus and cucumber in a sweet vinegar sauce and sesame seed.
Snow crab and cucumber in a sweet vinegar sauce and sesame seed.
Shrimp and cucumber in a sweet vinegar sauce and sesame seed.
Octopus, shrimp and clam and cumber in a sweet vinegar sauce sesame seed.
Spicy.
Veggie.
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Spicy.
Horse mackerel. Two piece.
Two piece.
Sweet shrimp. Two piece.
Cooked shrimp. Two piece.
Yellowtail. Two piece.
Fluke. Two piece.
Surf clam. Two piece.
Scallop. Two piece.
Baby squid. Two piece.
Salmon roe. Two piece.
Soy bean curd. Two piece.
Two piece.
Tuna. Two piece.
Octopus. Two piece.
Mackerel. Two piece.
Two piece.
Atlantic salmon. Two piece.
Fatty. Two piece.
Wild. Two piece.
Wild. Two piece.
Two piece.
Seared. Two piece.
Egg custard. Two piece.
Flying fish roe. Two piece.
Fresh water eel. Two piece.
Ocean eel. Two piece.
Amber jack. Two piece.
Sea urchin. Two piece.
Two piece.
Two piece.
Two piece.
Two piece.
Sawara. Two piece.
Sanma. Two piece.
Katsuo. Two piece.
Served with salad.
Served with salad.
Served with salad. Veggie.
Served with salad. Veggie.
Breaded pork loin and steamed vegetables with house Japanese curry sauce. Spicy.
8 oz. of prime cut Angus beef and steamed vegetables with house Japanese curry sauce. Spicy.
Choose two different items with rice. Includes rice and salad.
Choose two items. Includes rice and salad.
Served with salad and comes with tempura (one shrimp, four vegetables), sashimi (seven pieces) and nigiri sushi (four pieces).
Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Includes vegetables. Served with rice. Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Veggie.
Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Includes vegetables. Served with rice. Cooked on hibachi grill and seasoned with soy sauce, salt and pepper.
Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Includes vegetable. Served with rice. Cooked on hibachi grill and seasoned with soy sauce, salt and pepper.
Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Includes vegetables. Served with rice. Cooked on hibachi grill and seasoned with soy sauce, salt and pepper.
Cooked on hibachi grill and seasoned with soy sauce, salt and pepper. Includes vegetables. Served with rice. Cooked on hibachi grill and seasoned with soy sauce, salt and pepper.
Tempura shrimp, spicy scallop, crab inside, topped with seared fatty salmon, avocado, house sauce and masago. Spicy.
Spicy tuna, crab inside, topped with four kinds of sashimi, avocado and kiwi. Spicy.
Yellowtail, crab, avocado, cucumber, peanut inside, topped with avocado and sauce masago.
Asparagus, avocado, cucumber, yamagobo, kaiware inside, topped with avocado, salmon, sliced lemon and ponzu sauce.
Spicy salmon, cucumber, slice lemon inside, topped with avocado, salmon, white onion, wakame salad and daikon. Spicy.
Salmon, asparagus, mango inside, avocado and tuna sashimi outside.
Salmon, crab, avocado rolled in soy wrap, outside with avocado and salmon.
Asparagus, crab, albacore, cucumber inside, topped with avocado, salmon and sliced lemon.
Tempura shrimp, spicy scallop, crab inside, topped with avocado, unagi, mamago and spicy.
Albacore, tuna, salmon, yellow tail and avocado in cucumber wrap and ponzu sauce.
Tempura shrimp, spicy tuna, crab inside, topped with avocado, seared super white tuna, seared yellowtail, house spicy sauce and masago. Spicy.
Tempura shrimp, spicy tuna, crab inside, topped with avocado, fresh scallop sashimi, black tobiko and lemon juice. Spicy.
Tempura shrimp, tuna, jalapeno, slice lime inside, topped with avocado, salmon, masago and spicy.
Tempura shrimp, spicy garlic albacore inside, topped with avocado, tuna sashimi and kiwi. Spicy.
Tempura shrimp, ebi, grilled salmon, unagi inside, topped with avocado, sauce, masago and green onion.
Tempura shrimp, spicy tuna, crab inside, topped with avocado, fatty salmon and garlic creamy sauce. Spicy.
Chicken thigh with house teriyaki sauce. Served with salad and rice.
Organic chicken breast with house teriyaki sauce. Served with salad and rice.
Breaded lean pork loin with ton-katsu sauce. Served with salad and rice.
Breaded lean pork loin with ton-katsu sauce. Served with salad and rice.
House teriyaki sauce and 8 oz. served with salad and rice.
With house teriyaki sauce and 8 oz. served with salad and rice.
Four shrimp and seven vegetables. Served with salad and rice.
Beef, tofu and seasonal vegetable cooked in sukiyaki sauce. Served with salad and rice.
Lightly fried tofu and steamed vegetables with teriyaki sauce. Served with salad and rice.
Seasoned salmon filet, broiled with salt and pepper. Served with salad and rice.
Lightly salted and broiled mackerel. Served with salad and rice.
Breaded pork cooked with beaten egg and onion and over rice. Served with salad.
Boneless chicken thigh cooked with beaten egg and onion and over rice. Served with salad.
Broiled eel with special sauce over rice. Served with salad.
Traditional sushi (six pieces), sashimi (six pieces) and one maki roll. Served with miso soup and salad.
Eleven pieces assorted sashimi on a bed sushi rice. Served with miso soup and salad.
Eight pieces seared salmon with avocado on a bed of sushi rice. Served with miso soup and salad.
Eight pieces big eye tuna with avocado on a bed of sushi rice. Served with miso soup and salad.
Uni, ikura, scallop and salmon sashimi on a bed of sushi rice. Served with miso soup and salad.
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Veggie.
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Plain Japanese noodle soup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.