Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Marinated and grilled on skewers, served with house peanut and cucumber sauce.
Marinated and grilled on skewers, served with house peanut and cucumber sauce.
Crispy Thai-style egg rolls served with delicious sweet and sour sauce.
Crispy pastry shells filled with a combination of ground chicken, onions, corn, and Thai herbs served with sweet and sour sauce.
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Light batter shrimp with fried broccoli and snow peas served with sesame ginger soy sauce.
Light battered squid, crispy but soft inside, served with sesame- ginger soy sauce.
Deep-fried ground shrimp cakes (mixed with string beans, egg, and red curry paste) served with cucumber sauce topped with ground peanuts.
Marinated shrimp grilled on skewers served with cucumber and peanut sauce.
Deep-fried assorted fresh vegetables in light crispy batter served with peanut sauce.
Minced shrimp and vegetables wrapped with wonton skins, served with ginger soy sauce.
Minced shrimp and vegetables wrapped with wonton skins, served with ginger soy sauce.
Ground Shrimp and chicken with Thai herb wrap with crispy spring roll skin served with sweet and sour.
Combination of chicken satay, spring rolls, curry puffs, shumai, and vegetable tempura.
The most famouse Japanese snack, steamed soy bean pod and salt.
White meat shredded chicken with boiled egg wedges on bed of fresh vegetables served with our house peanut sauce and steamed rice.
Steamed medium shrimps with onions, lemon grass, tomatoes, mushrooms, and scallions mixed with lime juice and chili sauce on bed of fresh lettuce served with steamed rice.
Sliced-grilled beef in chili paste, lemon grass, tomatoes, and scallions tossed in spicy lemon dressing served with steamed rice.
Steamed bean thread with ground pork, shrimp, and scallions mixed in hot and sour dressing served with steamed rice.
Asian seaweed from the ocean, seasoned in sesame oil, salt, vineger, white sesame and red pepper
The famous Thai Hot & Sour Shrimp soup spiced with lemon grass, lime juice, chili, and mushrooms. Served wiht your choice of shrimp, chicken, or vegetables.
Sliced white meat chicken in coconut milk accented with galanga, lemon juice, and lemon grass. Served with your choice of chicken or vegetables.
Sliced tofu and fresh vegetables in vegetarian broth.
With green peas, tomatoes, assorted vegetables, and sweet basil leaves in hot basil chili sauce served with cucumber garnish. Choice of Beef, chicken, pork, tofu, vegetables or shrimp.
With crab meat, onions, green peas, tomatoes, scallions, and egg served with cucumber garnish.
With onions, green peas, tomatoes, scallions, and egg served with cucumber garnish. Choice of Beef, chicken, pork, tofu, vegetables or shrimp.
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Stir-fried broccoli wiht carrots in light brown sauce
Snow peas with carrots in light brown sauce
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The most famous Thai rice noodle dish stir-fried with egg, bean sprouts, Thai turnips, and scallions topped with ground peanuts.
The most famous Thai rice noodle dish stir-fried with egg, bean sprouts, Thai turnips, and scallions topped with ground peanuts.
The most famous Thai rice noodle dish stir-fried with egg, bean sprouts, Thai turnips, and scallions topped with ground peanuts.
The most famous Thai rice noodle dish stir-fried with egg, bean sprouts, Thai turnips, and scallions topped with ground peanuts.
Crispy yellow noodles stir-fried with shrimp and chicken, bean sprouts, scallions, and egg topped with ground peanuts.
Stir-fried wide rice noodles with assorted vegetables and egg in spicy Thai basil sauce. Choice of beef, chicken, pork, tofu, vegetables or shrimp.
Wide rice noodles stir-fried with Chinese broccoli and egg in dark soy sauce. Choice of beef, chicken, pork, tofu, vegetables or shrimp.
Yellow noodles stir-fried with scallions, onions, tomatoes, bell peppers and egg in spicy Thai basil sauce. Choice of beef, chicken, pork, tofu, vegetables or shrimp.
With green peas, green & red peppers, basil leaves and mushrooms in green curry with coconut milk.
With bamboo shoots, green & red peppers, basil leaves in red curry with coconut milk.
Tasty Massaman curry in coconut milk with cherry tomatoes, onions, potatoes and roasted peanuts.
With green peas, onions, basil leaves green & red peppers and juliene lime leaves in mild delicious Panang curry with coconut milk.
With pineapples, potatoes, cherry tomatoes, green & red peppers, onions and peanuts in mild yellow curry with coconut milk.
Stir-fried with assorted vegetables in sweet Pik Pow chili sauce.
Stir-fried with assorted vegetables in sweet Pik Pow chili sauce.
Shrimp, Scallops, Squid and Fish fillet mixed with onions, green & red peppers and sweet basil leaves in a red curry sauce.
Chicken breast slices with mango chunks, onions, summer squash, zucchini, carrots, and bell pepper in yellow curry.
Marinated chicken deep fried until crispy brown served with sweet and sour sauce.
Crispy chicken sautéed with onion bell pepper and sweet basil leaves in chef special hot chilli sauce.
Marinated chicken Thai spice with banana chunks rhizome, mushrooms, bamboo stripes, jalapeno, bell peppers, string beans, Thai eggplant, lime leaves, and basil leaves in special curry sauce.
Marinated beef sauteed with onions, bell peppers, mushrooms, jalapeno and scallions in hot chili sauce.
Crispy chicken sautéed with onions, bell peppers, and scallions in our chef special hot chili sauce.
Sliced boneless Roasted Duck sauteed with onions, green & red peppers, fresh ginger, pineapples and scallions in tamarind sauce.
Crispy sliced half boneless roasted Duck topped with Ginger Plum sauce served with Plain fried rice and steamed vegetables topped with peanut sauce.
Crispy Sea Bass topped with Thai special Choo Chee curry sauce mixed with assorted vegetables, lime leaves and sweet basil leaves.
Our Special Deep-Fried Sea Bass in Tamarind and Chili sauce served on sizzling pan.
Steamed filet of Salmon topped with ginger and scallion in soy ginger sauce.
Crispy fish filet sauteed with onions, green and red peppers, sweet basil leaves in hot chili sauce.
Chicken and shrimp stir-fried with snow peas, carrot, baby corn, pineapple, onion, broccoli, zucchini and mushroom in house special sauce with steamed rice and salad.
Shrimp, Scallop, Squid, and Fish filet stir-fried with onion, mushroom, zucchini, sweet basil leaves, green and red peppers in hot chili sauce.
Marinated then grilled and topped with delicious teriyaki sauce served with mixed vegetables.
Shrimp tempura with green peas, mushrooms, basil leaves, green and red peppers in green curry sauce.
Stir-fried Squid with Thai garlic & peppers topped on steamed assorted vegetables
Tofu stir-fried with carrots, snow peas and baby corns in Tamarind sauce.
Assorted vegetables stir-fried in light brown sauce.
Sauteed assorted vegetables seasoned with hot basil leaves, green & red peppers in house chili sauce.
Assorted vegetables mixed in red curry with coconut milk.
Steamed tofu and assorted vegetables served with our house peanut sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.