Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mozzarella, tomato and basil drizzled in olive oil.
Salami, mozzarella, pepperoni, provolone, olives and broccoli florets in a house dressing.
Calamari battered, fried and served with marinara sauce.
Mushrooms stuffed with peppers, mushrooms and breadcrumbs.
Prince Edward mussels in your choice of spicy or regular marinara sauce.
Prince Edward mussels in roasted garlic and lemon white sauce.
Clams and shrimp oreganata, eggplant, rollatini, stuffed mushrooms and mussles.
Calamari, shrimp and mussels with carrots and celery in a garlic, oil and lemon dressing.
Baked blue point litteneck clams with seasoned breadcrumbs.
Served with tomato sauce.
Choice of spicy or mild sauce, served with a side of blue cheese.
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Vegetables and ditalini pasta served in a light vegetable broth.
Cannelini beans and ditalini pasta with tomatoes, garlic and oil.
Cheese filled tortillini served in homemade chicken broth.
Classic Italian spinach and egg drop soup with chicken broth.
Baby arugula, tomatoes and shaved Parmesan in a lemon vinaigrette dressing.
Baby greens, onions, dried cranberries, caramelized walnuts, tomatoes, cucumbers and Gorgonzola cheese in a balsamic vinaigrette dressing.
Romaine lettuce and homemade croutons in Caesar dressing.
Iceberg lettuce, tomatoes, onions, cucumbers and Kalamata olives in Montana's signature salad dressing.
Grilled chicken, spinach and mozzarella in a pink cream sauce.
Shrimp, clams, calamari and mussels sauteed in your choice of garlic and oil or marinara.
Shelled baby clams sauteed in your choice of garlic and oil or marinara.
Cappellini with zucchini, broccoli, mushrooms, spinach and peas in a pink cream sauce.
Ham cappicola and sauteed onions in a creamy vodka sauce.
Grilled chicken, sun-dried tomatoes and spinach in a light roasted garlic and olive oil sauce.
Spaghetti with homemade meatballs in tomato sauce.
Penne with broccoli sauteed with garlic and oil in a white wine sauce.
Pennne in a hearty beef chop meat and onion sauce.
Fettucini in a heavy cream, butter, Romano cheese and egg sauce.
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Ziti pasta baked with tomato sauce, ricotta and mozzarella cheese.
Layered with a hearty meat sauce, ricotta and mozzarella cheese.
Stuffed with ricotta and served in homemade tomato sauce.
Stuffed with ricotta.
Large shell pasta stuffed with ricotta.
Battered eggplant rolled with seasoned ricotta cheese and baked with tomato sauce and mozzarella cheese. Served with a side salad and pasta.
Breaded eggplant topped with tomato sauce and mozzarella. Served with a side salad and pasta.
Grilled eggplant, zucchini and roasted peppers with spinach. Served with a side salad and pasta.
Pan-fried jumbo shrimp sauteed with mushrooms and layered with melted mozzarella in a Marsala wine sauce. Served with a side salad and pasta.
Basil crusted salmon over a bed of spinach with roasted garlic lemon sauce. Served with a side salad and pasta.
Pan seared tilapia in white wine, lemon and garlic sauce topped with cherry tomatoes. Served with a side salad and pasta.
Pan seared shrimp with tomato sauce and mozzarella cheese. Served with a side salad and pasta.
Shrimp in a butter, lemon and white wine sauce. Served with a side salad and pasta.
Shrimp sauteed in garlic and olive oil, topped with bread crumbs. Served with a side salad and pasta.
Shrimp in homemade tomato sauce. Served with a side salad and pasta.
Chicken breast topped with broccoli and mozzarella in a francese sauce. Served with a side salad and pasta.
Grilled chicken breast with sauteed garden vegetables. Served with a side salad and pasta.
Chicken breast, roasted peppers, sausage and mushrooms in a garlic, herb and olive oil sauce. Served with a side salad and pasta.
Chicken breast with diced tomatoes, onions and fresh mozzarella with a balsamic vinaigrette. Served with a side salad and pasta.
Breaded chicken breast with tomato sauce and mozzarella. Served with a side salad and pasta.
Chicken breast in a butter, white wine and lemon sauce. Served with a side salad and pasta.
Chicken breast in a mushrooms, shallot and Marsala wine sauce. Served with a side salad and pasta.
Veal scalloppini with prosciutto and Fontina cheese in a mushroom and Cognac sauce. Served with a side salad and pasta.
Veal layered with sliced tomatoes, spinach and mozzarella in a roasted garlic lemon sauce. Served with a side salad and pasta.
Breaded veal with tomato sauce and mozzarella. Served with a side salad and pasta.
Veal in a caper, garlic and white wine sauce. Served with a side salad and pasta.
Veal in a butter, white wine and lemon sauce. Served with a side salad and pasta.
Veal in mushroom, shallot and Marsala wine sauce. Served with a side salad and pasta.
Grilled chicken, romaine lettuce and Caesar dressing.
Chicken with BBQ sauce, lettuce and tomato.
Grilled fresh mixed vegetables.
Tomato and fresh mozzarella.
Grilled chicken, fresh mozzarella, lettuce and roasted peppers drizzled with balsamic vinaigrette.
Grilled eggplant, fresh mozzarella, lettuce and roasted peppers drizzled with balsamic vinaigrette.
Fried chicken with lettuce and tomato, drizzled with balsamic vinaigrette.
Grilled chicken with lettuce and tomato, drizzled with balsamic vinaigrette.
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Thin crust pizza with mozzarella and tomato sauce.
Thin crust pizza topped with sliced tomatoes, fresh mozzarella, fresh basil and a touch of garlic sauce.
Tomato basil sauce topped with a combination of sauteed spinach, broccoli, mushrooms, eggplant, peppers and mozzarella.
Tomato sauce topped with fresh battered eggplant spotted with ricotta and fresh mozzarella.
Tomato sauce, pepperoni, meatballs, mushrooms, sausage, peppers and onions.
Sliced fresh mozzarella, basil and grandma's sauce.
Gluten free crust with tomato sauce and mozzarella.
Pizza dough filled with seasoned ricotta and mozzarella cheese, fried or baked.
Pizza dough rolled with fresh sauteed Italian sausage, peppers and onions with mozzarella cheese and tomato sauce.
Pizza dough rolled with tender chicken strips, mozzarella cheese and tomato sauce.
Rice balls stuffed with ground beef, green peas and mozzarella cheese.
Rice balls stuffed with ground beef, green peas and mozzarella cheese. Topped with ricotta and mozzarella cheese.
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Fresh broccoli boiled and lightly sauteed with garlic and olive oil.
Fresh spinach broiled and lightly sauteed with garlic and olive oil.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.