Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with wasabi (green horseradish, mustard) and soybean paste dressing
cold tofu (bean curd) with oroshishaga (fresh grated ginger), katsuobushi (dried bonito), negi (chopped scallions) and soy sauce
deep - fried tofu (bean curd) with special sauce
vegetables, shellfish and whitefish with ponzu sauce
deep - fried marinated ika (squid) with ponzu vinegar as a dipping sauce
boiled cold horenso (spinach) marinated with vinegar sauce with katsucbushi (dried borito) and seaweed
deep - fried nasu (eggplant) served with soybean paste dressing
fried or steamed mixed vegetable dumpling served with ponzu vinegar sauce
fried or steamed shrimp dumpling served with ponzu vinegar sauce
fried or steamed vegetable dumpling wrapped in a spinach skin
fried or steamed shrimp or pork dumpling served with ponzu (ginger flavor) vinegar sauce
broiled chicken, mushroom, scallions and vegetables served with teriyaki sauce
scallion wrapped in thinly - sliced beef or chicken , served with teriyaki sauce
shrimp, fish and vegetables gently fried with a uniquely delicate batter
shrimp only
filet of thinly-sliced row fish served with wasabi and sauce
tuna only 9 Pieces
very thinly-sliced white fish served with ponzu vinegar sauce, hot pepper, chopped scallions and grated white radish
assorted Japanese pickles
cooked kelp, fish cake and tofu
broiled yellowtail's neck marinated in special teriyaki sauce
broiled shrimp, scallop, scallion, mushroom and fish with teriyaki sauce
thinly-sliced seared tuna served with a special sauce
thinly- sliced seared tuna served with a special sauce
broiled with a special light say sauce
served with soybean paste
gently fried with a uniquely delicate batter and served with ponzu vinegar sauce also available as entree
broiled and marinated with soybean paste
boiled soybeans
fried shrimp roll served with ponzu (ginger flavor ) vinegar sauce
soybean soup with tofu (bean curd), negi (scallions) and wakame (seaweed)
shrimp, sliced pork, mushroom, bean curd, bean sprouts and scallions in miso soup base with sesame oil and wakame
clear broth with wakame, mushrooms, scallions and tofu
choice of homemade ginger or creamy dressing
fried fish with vinegar sauce
hiyashi wakame seaweed salad marinated sesame dressing
avocado, salmon and gabo (pickled burdock) served with special house soybean paste
lightly seared tuna steak served with light ponzu sauce
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fried tofu
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shrimp only
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shrimp, asparagus and scallions, wrapped in thinly sliced beef, served with teriyaki sauce
vegetable only
shrimp, fish and vegetables
fish and vegetables or fish only
shrimp and vegetables or shrimp only
chicken and vegetables or chicken only
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pork
chicken
fish
pork
chicken
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broiled with a special light soy sauce
broiled shrimp, scallop, fish, scallions, and vegetables with teriyaki sauce
broiled fish of the day
broiled yellow tail mock marinated in special teriyaki sauce
seared and marinated fresh tuna filet
marinated salmon filet
broiled and marinated with soybean paste
marinated shell steak
gently-fried in a delicate batter, with vegetable tempura
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cold buckwheat noodles
cold buckwheat noodles with shrimp tempura
hot buckwheat noodles with shrimp tempura
fluke
sea or stripped bass
mackerel
tuna
yellow tail
salmon
Spanish mackerel
fluke fin
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octopus
squid
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egg
shrimp
mock crab meat
king crab
salmon caviar
flying fish roe
steamed sea scallop
sea urchin
tuna belly med fat
tuna belly high fat
skimmer clam
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seaweed roll cut into
cone shaped hand roll
inside out with rice and sesame seeds on outside (50 extra) with flying fish roe, 50 extra
broiled salmon skin and scallions wrapped in seasoned rice and seaweed
mack crab meat and avocado wrapped in seasoned rice and seaweed
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muck crab meat and cucumber wrapped in seasoned rice and seaweed
tuna and seasoned rice wrapped in seaweed a red tuna b white tuna c super white tuna
tuna and cucumber wrapped in seasoned rice and seaweed
yellowtail and chopped scallions wrapped in seasoned rice and seaweed
mackerel, pickled ginger and seasoned rice wrapped in seaweed
broiled eel, cucumber (or avocado) and seasoned rice wrapped in seaweed
cooked fluke fin with teriyaki sauce, and seasoned rife wrapped in seaweed
variety of vegetables, oshinko, asparagus spinach, yamagobo, kampy, cucumber, tamago, mock crab meat avocado and flying fish roe
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tuna, avocado, flying fish roe, seasoned rice wrapped with seaweed
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salmon, shrimp, tempura batter, cucumber, avocado, and flying fish roe
salmon, avocado, cucumber, inside -out
eel, shrimp, avocado, asparagus, mushroom, cucumber, flying fish roe and spinach
eel, shrimp, avocado, asparagus, mushroom, cucumber, flying fish roe, and spinach
shrimp, lettuce, avocado, cucumber, and flying fish roe
salmon cream cheese, avocado, cucumber, tempura batter and scallion
with chili paste, scallion (no mayo)
steamed scallop mixed with Japanese mayo and flying fish roe
salmon, tuna, yellowtail, mack crabmeat, avocado cucumber, asparagus and flying fish roe
eel, avocado, flying fish roe, cucumber and radish sprouts
fried squid, lettuce, avocado, cucumber and flying fish roe
fried crab, cucumber, flying fish roe, scallions, and radish sprouts
tuna belly and scallion
salmon, mock crabmeat, avocado, cucumber, and asparagus
salmon wrapped in seasoned rice and seaweed
salmon, salmon roe, mack crab meat and radish sprout wrapped in a cucumber roll
broiled salmon roll wrapped in seaweed with squid outside
shrimp gently fried with batter, cucumber, avocado and seasoned rice wrapped with seaweed with rice on the outside and flying fish roe
spicy tuna with avocado and flying fish roe on the outside
yellowtail, salmon, scallions and avocado wrapped in seasoned rice and seaweed
squid stuffed with eel, salmon, shrimp, and seaweed (baked)
spicy white tuna inside-out roll with avocado cucumber, tobiko
super white tuna inside-out roll with cucumber, tobiko or ikura
fresh lobster, Japanese mayo, wasabi, tobiko, avocado insideout roll
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with avocado .25
cucumber and seasoned rice wrapped in seaweed
plum paste, cucumber and seasoned rice wrapped in seaweed
Japanese pickles (oshinko, yamagobo) wrapped in seasoned rice and red seaweed
peanuts, and soybean paste(with avocado .25 cents)
squash cooked in teriyaki sauce
Japanese pickle (yamagobo) and avocado
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(any mix three asparagus mushroom cucumber, peanut, kampy, avocado, oshinko, umekyu or spinach one roll)
assorted row fish with each piece over a small mold of seasoned rice
one roll of maki-sushi and assorted nigiri-sushi
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filer of thinly sliced raw fish served with wasabi and bowl of rice
two rolls of fish and one roll of cucumber with seasoned rice wrapped in nori (seaweed)
three rolls of fresh tuna and seasoned rice wrapped in nori
sliced raw tuna on a bed of seasoned rice
assorted sliced raw fish on a bed of seasoned rice
eel, salmon, shrimp, egg omelet, mock crab meat, fly fish roe, steamed on a bed seasoned rice
assorted sushimi one roll of maki-sushi and assorted nigiri-sushi
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broiled eel, seaweed and Japanese pickles on a bed of seasoned rice
a super deluxe combination of sushi rolls and sashimi, served with one order of either negimaki or tempura appetizer, (to share) plus either miso soup or salad for each person
a super deluxe combination of sushi rolls and sashimi, served with two orders of either negimaki or tempura appetizer (to share) plus either miso soup or salad for each person
red bean ice cream
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red bean cake
Japanese fried ice cream, choice of flavors
choice of flavor
choice of flavors
chocolate covered ice cream, green tea with red bean or vanilla and chocolate with almonds
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.