Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Shiitake, tofu, scallions & seaweed.
Manila clams, spinach, scallions & enoki mushrooms.
Nameko mushroom & scallions.
King crab, onions, cilantro & tobiko.
Poached beets served w/ lemon vinaigrette w/ shiso.
Boiled spinach w/ sesame dressing & bonito flakes.
Wakame, suginori & kikurage w/ sesame oil & yuzu dressing.
Mixed greens, tomatoes & cucumbers tossed in garlic ponzu sauce.
Crab mayo mix, avocado, cucumber & tobiko, served w/ taro chips.
Choice of octopus, surf clam, snow crab or shrimp, wakame & cucumber w/ sanbai zu.
Boiled asparagus w/ miso vinaigrette.
Fried tofu in house tempura sauce & topped w/ bonito flakes.
W/ cherry ponzu & creamy sweet chili dressed wild greens.
Panko fried shrimp w/ tonkatsu sauce.
W/ house tempura sauce.
Served w/ wild greens & ponzu sauce.
Free range chicken with sauteed veggies in spicy ginger sauce.
Fried tofu, tomato & okra with sweet & spicy sauce.
Fried tofu in ginger-chili sauce w/ sauteed veggies.
Lightly seared tuna dusted in 7 spice seasoning w/ garlic ponzu sauce, cilantro, green onion & tobiko.
Marinated in sake kasu for 3 days & coated with saikyo sweet miso.
Seasoned & seared albacore w/ roasted garlic ponzu & wasabi aioli, served w/ salad & yuzu.
Grass fed beef steak tataki served w/ roasted garlic ponzu & wasabi aioli, served w/ salad & yuzu.
Squid, jalapeno, ginger, garlic & baby bok choy sauteed w/ butter & soy sauce.
Homemade shrimp & scallop dumplings served w/ ponzu sauce & chili oil.
Pan seared scallops w/ hijiki vinaigrette & sesame sauce.
King crab served w/ ponzu dipping sauce.
Grass fed beef short ribs w/ garlic soy glaze, served w/ taro chips.
Squid with teriyaki sauce or w/ sea salt & lemon.
Free range chicken & scallions grilled w/ teriyaki sauce.
W/ sea salt & lemon.
W/ balsamic marinade.
Seasoned & grilled yellowtail collar w/ sesame-dressed wild greens & ponzu.
Seasoned & grilled salmon collar w/ sesame-dressed wild greens & ponzu.
Sake steamed manila clams w/ sake ginger butter.
Steamed egg custard w/ seafood & chicken.
Green mussels, shrimp & crab baked w/ spicy mayo.
Assorted clams & shrimp baked in spicy crab mix.
Hirame, salmon, crab & avocado baked w/ sweet mayo & teriyaki sauce.
Scallop & crab baked w/ sweet garlic mayo.
Choice of chicken, seafood, tofu or just veggies stir fried w/ egg noodles & vegetables.
Choice of chicken, seafood, tofu or just veggies stir fried w/ udon noodles & vegetables.
Noodle soup w/ king crab, scallops, chicken, shrimp tempura kamaboko & vegetables.
Noodle soup w/ kamaboko, shrimp & vegetables tempura.
Tuna, onions, cucumbers & shichimi w/ soy & sesame.
Yellowtail sashimi, jalapeno, garlic, cilantro w/ a yuzu citrus ponzu.
Choice of thinly sliced hirame or salmon drowned in ponzu w/ jalapeno & tobiko.
Black tobiko & chives w/ wasabi soy mustard sauce.
Black tobiko & chives w/ wasabi soy mustard sauce.
King crab, avocado, snow crab & pico de gallo yuzu citrus ponzu & cilantro aioli.
Two piece tuna, two piece salmon & two piece yellowtail.
Thin sliced octopus served with soy mustard sauce & wasabi aioli.
Tower of tuna, salmon, yellowtail, shrimp & avocado over sushi rice w/ spicy ponzu, cilantro aioli, tobiko and green onion.
Goosepoint oyster in 7 spice sorbet, pico de gallo & tobiko w/ sanbaizu.
Monkfish liver, citrus ponzu, cilantro aioli, green onion, tobiko.
Raw baby octopus marinated in wasabi.
Shrimp tempura, avocado, cucumber topped w/ spicy tuna, tobiko & spicy mayo.
Spicy tuna, avocado, cucumber & cilantro wrapped w/ salmon, lime, Sshishito peppers and jalapeno.
Spicy tuna, avocado, cucumber & cilantro, wrapped w/ yellowtail, lime, shishito peppers and jalapeno.
Snow crab, avocado & pickled eggplant topped w/ seared crab spicy mayo mix, scallops, tobiko, teriyaki sauce & pico de gallo.
Spicy yellowtail, white onions & cilantro topped w/ albacore, green onions & citrus yuzu ponzu.
Eel & cucumber topped w/ avocado, tobiko, sesame seed & soy glaze.
Spicy tuna, cucumber & avocado topped w/ spicy yellowtail, black tobiko & spicy mayo.
Shrimp tempura, avocado & cream cheese, topped w/ bbq eel & teriyaki sauce.
Spicy tuna, yamagobo & cilantro topped w/ 7-spice seared tuna, habanero masago, habanero citrus truffle oil & green onion.
Crab mayo mix, avocado & cucumber topped w/ seared salmon, green onion, tobiko, sweet mayo, sweet chili & soy glaze.
Spicy crab mayo mix & cucumber topped w/ tuna, salmon, yellowtail, shrimp, avocado, tobiko & spicy mayonnaise.
Eel, avocado, cream cheese & crab mayo mix fried & drizzled w/ spicy mayo & teriyaki sauce.
Salmon skin, cucumber & avocado topped w/ smoked salmon, green onion, sesame seed & teriyaki sauce.
Crab mayo mix, avocado & cream cheese, fried & drizzled w/ sweet mayo & teriyaki sauce.
Spicy creamy scallops, cucumber & tobiko topped w/ salmon & spicy mayo.
Fried creamy scallop rolls topped w/ seared spicy crab mayo mix, tobiko & soy glaze.
Creamy scallop, cucumber & tobiko topped w/ albacore belly, salmon & avocado.
Spicy tuna, cucumber & cilantro topped w/ salmon, yellowtail, tobiko & spicy strawberry-habanero sauce.
Spicy crab mayo mix, cucumber & cilantro topped w/ tuna & avocado, finished w/ sweet lemon-jalapeno.
Spicy yellowtail, cucumber & asparagus topped w/ wild white king salmon, lime, tobiko & yuzu citrus sauce.
Creamy scallops, cucumber & avocado topped w/ tuna & tobiko.
Crab mayo mix, cucumber & avocado topped w/ half an eel, tobiko, sesame seed & teriyaki sauce.
Mango, strawberry, tobiko, cucumber & avocado topped w/ tuna, salmon & spicy blueberry sauce.
Spicy yellowtail, cucumber, tobiko & asparagus topped w/ shrimp, spicy ponzu & green onions.
Tempura veggies wrapped w/ avocado & cherry tomatoes, served w/ sweet chili aioli.
Spicy crab mayo mix, cucumber & cilantro, topped w/ 7 spice seared tuna, garlic ponzu, shishito peppers & jalapeno.
Spicy tuna, cucumber, yamagobo & cilantro, topped w/ chili seared albacore tuna, garlic ponzu sauce & green onions.
Spicy yellowtail, cucumber & cilantro w/ seared spicy snow crab mix & black tobiko, avocado dressed w/ jalapeno-citrus sauce, truffle oil & green onions.
Soft shell crab & cucumber wrapped w/ avocado & topped w/ seared spicy crab mayo mix, jalapeno & tobiko.
Salmon, cream cheese & avocado, fried & drizzled w/ teriyaki sauce & sweet chili aioli.
Crab-mayo mix, creamy scallops, tobiko & cucumber, wrapped in soy paper & topped w/ avocado, sweet chili aioli & soy glaze.
Spicy yellowtail, avocado & asparagus topped w/ seared crab & creamy scallop mix, wasabi & yuzu tobiko, spicy ponzu sauce & wasabi aioli.
Yellowtail, cucumber & sriracha topped w/ salmon, avocado, jalapeno & spicy mayo.
Crab mayo mix, cucumber & avocado topped w/ spicy tuna, tobiko & wasabi aioli.
Spicy yellowtail, cucumber, kaiware, onion & cilantro wrapped w/ tuna, albacore & salmon topped w/ tobiko, ponzu, habanero sauce & green onions.
Crab & scallop mayo mix, avocado & bell pepper topped w/ shrimp, kiwi & spicy strawberry habanero sauce & green onions.
Spicy creamy scallops & cucumber topped w/ spicy tuna, avacado, tobiko & spicy mayo.
Seasoned pickled veggies, cucumber & cilantro topped w/ mango, avocado & mango shiso sauce.
Spicy tuna, cucumber & avocado topped w/ tuna, white onions & shichimi soy sesame sauce.
Cucumber, cilantro & bell peppers, topped w/ tuna, mango & spicy mango shiso sauce.
Cucumber, avocado & sesame seeds.
Snow crab mayo mix, cucumber, avocado & sesame seeds.
Soft shell crab, crab mayo mix, cucumber, tobiko & avocado.
W/ cucumber, avocado, tobiko & spicy mayo.
Salmon, cucumber, avocado, tobiko & sesame seeds.
Eel, cucumber, avocado & unagi sauce.
W/ avocado, cucumber, tobiko, mayo & teriyaki sauce.
Takuan, yamagobo, shibazuke, avocado, cucumber & sesame seeds.
W/ cucumber, avocado, tobiko & mayo.
Tamago, spinach, takuan, oboro & kanpyo.
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Sashimi assortment over sushi rice w/miso soup.
12 Pieces of various veggie nigiri/rolls omakase style.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.