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16 oz.
Five assorted pieces of fish over rice.
Seven assorted pieces of fresh fish.
Chilled pepper-coated tuna with scallions and yuzu sauce.
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Light pan-fried tuna with ponzu sauce.
Fresh fish and seafood with cucumber and ponzu sauce.
Thin slices of yellowtail and jalapeno ponzu sauce and chili sauce on top.
A several-layer special created from the bottom to top with spicy tuna, crunch, red cavia, spicy tuna, crunch, masago and special sauce.
Japanese-style fried shrimp with special sauce.
Broiled soy bean.
Japanese-style spring roll.
Deep-fried soft shell crab.
Deep-fried shrimp with vegetables.
Pan-fried pork dumplings. Six pieces.
Steamed shrimp dumplings.
Assorted deep-fried vegetables.
Deep-fried sweet potato served with tempura sauce.
Japanese-style deep-fried chicken.
Deep-fried pork cutlet.
Japanese-style deep-fried squid.
Deep- fried chicken cutlet.
BBQ squid.
Cold bean curd served with tempura sauce, scallions and bonito flakes.
Deep-fried bean curd and bonito flakes in tempura sauce.
Broiled shrimp with vegetables.
Broiled chunks of chicken and vegetables on skewer.
Broiled beef rolled crab and scallions inside with teriyaki sauce.
Bean paste soup with seaweed, bean curd and scallions.
Bean curd with vegetables.
Fish, shrimp, scallops and crab meat in house clear soup.
Crab meat, shrimp, salmon, avocado, tako, masago and sesame seeds with spicy sauce.
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Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Crab, avocado and cucumber.
California roll topped with tobiko.
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Tempura shrimp with cucumber, avocado and tobiko.
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Crab meat, egg cake, cucumber, avocado and Japanese pickle.
Smoked salmon and avocado.
Smoked salmon, cream cheese and green onions.
Shrimp, lettuce, cucumber and avocado.
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Tempura tofu with cucumber.
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Raw fish and avocado over a California roll.
Tempura salmon and asparagus inside topped with smoked salmon, avocado, eel sauce masago and green onion.
A mix of avocado, cucumber, tempura shrimp, crab meat, Japanese mayo and tempura flakes inside a soy wrap topped with eel sauce.
Eel, crab stick and cucumber inside with salmon, avocado, eel sauce and tobiko.
Crab meat and avocado inside topped with spicy tuna, tempura flakes, eel sauce, spicy mayo, masago and green onion.
Spicy tuna, avocado and cream cheese inside topped with spicy salmon, crispy flakes, eel sauce and masago.
Tuna, salmon, crab, avocado and tobiko inside wrapped in cucumber instead of seaweed.
Tuna, avocado and mango inside topped with tobiko and wasabi tobiko.
Tuna, salmon, avocado, crunch, masago and scallion wrapped with white seaweed and special sauce, sesame seeds and seasonal rice on the bottom.
Eel, crab and cucumber wrapped inside avocado, eel sauce and tobiko on top.
Fresh tuna, crab and avocado wrapped inside with mango on top, mango sauce and special sauce.
Tempura lobster, avocado, cucumber and lettuce wrapped inside with tobiko on top and eel sauce.
Spicy tuna, crunch and avocado inside and pepper tuna, eel sauce, tobiko and green onion on top.
Tempura lobster and asparagus inside with shrimp, avocado, eel sauce, spicy gyoza sauce and masago on top.
Deep-fried roll with spicy tuna and cream cheese inside with crunch, eel sauce, wasabi mayo sauce, spicy shrimp sauce and masago on top.
Shrimp, tamago and crab meat inside with seared super white tuna in special sauce topped with ako sauce, eel sauce and black tobiko.
Spicy salmon and tempura flakes inside topped with fresh salmon, mango slice, eel sauce and sweet mango.
Soft shell crab, cucumber, avocado, masago, lettuce and eel sauce.
Eel and cucumber inside topped with eel, avocado and spicy special eel sauce sauce.
Tuna, salmon, yellowtail, seaweed salad and tobiko wrapped with marble seaweed and special sauce.
Spicy tuna and avocado inside topped with crab and spicy mayo and chili sauce.
Grilled sushi rice balls with spicy crab, salmon, shrimp and masago. Eel sauce, spicy mayo and sesame seeds compliment the roll.
Pink soy wrap with tuna, salmon, crab, seaweed salad cream cheese, masago, tempura flake and avocado inside. Combination of sauce on the bottom are: eel sauce, miso sauce, spicy mayo mix Japanese sea
Tempura shrimp, eel and cucumber inside, avocado and seasonal fruit on top with house special sauce.
Spicy crab and cucumber inside topped with tuna, salmon, crunch, avocado, eel sauce and spicy mayo, seaweed salad and tobiko.
Deep-fried whole roll with salmon, white fish, crab and cream cheese inside topped with tempura flakes, eel, sauce, wasabi mayo, spicy mayo, tobiko and green onion. Crunchy and soft inside.
Tuna, salmon, white fish, avocado, seaweed salad and tempura flakes inside wrapped with pink seaweed, decorated with special sauce.
Tempura white fish over a roll with fresh yellowtail and jalapeno inside with eel sauce, spicy mayo, spicy shrimp sauce and green onion.
Spicy tuna, avocado and crab meat inside topped with salmon, tempura flakes, eel sauce, spicy mayo, tobiko, green onion and cherry. Made in the shape of a piece of cake.
Five kinds of sashimi includes tuna, salmon, white fish, yellow tail and eel blanked over a spicy tuna, avocado and tempura flakes roll, tempura flake, eel sauce, spicy mayo, green onion and masago o
Tempura shrimp, spicy tuna, tempura flakes and jalapeno wrapped with green soybean wrap, avocado, jalapeno on top, chili sauce and eel sauce over the entire roll.
Fresh tuna, yellowtail and avocado topped with spicy crab meat, tempura flake, eel sauce, spicy mayo sauce, flying fish roe and green onion.
Tempura shrimp and cucumber wrapped inside blanked on top is spicy crab.
Eel and avocado over a roll with tempura shrimp, cucumber and crab inside topped with eel sauce, ako sauce, spicy sauce and sesame seed.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Served with miso soup, house salad and rice.
Five pieces of deep-fried shrimp with vegetables. Served with miso soup, house salad and rice.
Five pieces of deep-fried chicken with vegetables. Served with miso soup, house salad and rice.
Deep fried vegetables. Served with miso soup, house salad and rice.
Shrimp, scallop, crab and white fish with vegetables. Served with miso soup, house salad and rice.
Bowl of Japanese rice covered with deep-fried pork, egg and vegetables. Served with miso soup and house salad.
Bowl of Japanese rice covered with deep-fried chicken, egg and vegetable. Served with miso soup and house salad.
Sauteed chicken with egg and onions over a bowl of rice. Served with miso soup and house salad.
Shrimp and vegetables tempura over a bowl of rice. Served with miso soup and house salad.
Grilled eel over a bowl of rice with oshinko. Served with miso soup and house salad.
Pan-fried udon or soba noodles with chicken and vegetables.
Pan-fried udon or soba noodles with shrimp and vegetables.
Pan-fried udon or soba noodles with beef and vegetables.
Pan-fried udon or soba noodles with vegetables.
Chicken udon or soba noodle soup with vegetables.
Udon noodle soup with fish cake, tempura shrimp and vegetables.
Noodle soup with vegetables.
Udon noodle soup with chicken, egg, vegetables and two pieces of tempura shrimp.
Japanese potato starch noodles with assorted seafood such as fish, scallops, shrimp, tofu and vegetables stewed in our house soup.
Thinly sliced beef, tofu, Japanese potato starch noodles and vegetables cooked in a stew-style with sukiyaki sauce and an uncooked egg on the side.
Seven pieces of nigiri sushi and a California roll.
Nine pieces of nigiri sushi and a tuna roll.
Fourteen assorted pieces of fish and seafood.
Eighteen pieces of assorted fish and seafood.
Five pieces of nigiri sushi and 10 pieces of assorted fish and a tuna roll.
Fourteen pieces of assorted fish and seafood over a seasoned sushi rice plate with Japanese seasoning bonito and furicake.
Spicy tuna roll, spicy salmon roll and spicy California roll.
Three regular rolls. Served with two miso soup and two house salads.
Ten pieces of sushi, 16 pieces of sashimi, a regular roll and a house special roll.
Fifteen pieces of sushi, 24 pieces of sashimi, a regular roll and two house special rolls.
Twenty pieces of sushi, 32 pieces of sashimi, two regular rolls and two house special rolls.
Grilled beef roll with crab and scallions inside with teriyaki sauce.
Deep-fried pork cutlet in bread crumb batter in Japanese-style with katsu sauce on the side.
Deep-fried chicken in bread crumb batter in Japanese-style with katsu sauce on the side.
Stir-fried chicken and vegetables with curry sauce.
Stir-fried shrimp and vegetables with curry sauce.
Deep-fried chicken cutlet in bread crumb batter with peas and carrots with curry sauce over rice.
Deep-fried pork cutlet in bread crumb batter with peas and carrots with curry sauce over rice.
Stir-fried rice with egg, shrimp, chicken and beef. Served with miso soup.
Japanese-style fried rice with chicken, pork, beef or shrimp. Served with miso soup.
Five pieces of sushi and a California roll.
Five pieces of sushi and eight pieces of assorted fish.
Twelve pieces of assorted fish and seafood.
Ten pieces of assorted fish over rice.
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Japanese-style deep-fried ice cream, crispy outside, cold inside. Served with chocolate syrup, cream and cherry.
Ice cream wrapped with sweet rice cake.
Japanese-style deep-fried banana with honey.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.