Hours may fluctuate. For detailed hours of operation, please contact the store directly.
chopped peanuts, zesty dipping sauce.
sweet sticky rice and pickled cucumbers.
tartar sauce. (signature fish market items).
fresh corn tortilla chips.
sushi rice, ponzu, apricot ale sauce.
white wine, garlic, tomatoes, croutons.
a fish market favorite. (signature fish market items).
1/2 lb for sharing. two styles: traditional or spicy with old bay seasoning. served with cocktail and louie sauces.
voodoo bbq sauce, broiled and served with sticky rice.
No description available
No description available
No description available
blue cheese dressing, tomato, egg, bacon.
romaine lettuce, parmesan, garlic croutons, entree size with your choice of grilled shrimp. grilled chicken.
carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette. (signature fish market items).
granny smith apples, red onion, bacon, goat cheese, spiced pecans, maple bacon vinaigrette.
skewers of salt n pepper tuna, fresh greens, sliced egg, green beans, olives, red onion, redskin potatoes and white balsamic vinaigrette.
fresh romaine lettuce, parmesan cheese and garlic croutons with our classic caesar dressing.
fresh romaine and spinach, strawberries, cucumbers, red onion and goat cheese-poppy seed vinaigrette, macadamia nuts.
georgia pecans, red onions, granny smith apples, bacon, goat cheese, maple bacon vinaigrette. (signature fish market items).
sam adams beer battered, cheddar cheese, creamy cabbage coleslaw and sea salt french fries.
sushi rice, red peppers, carrots, pickled cucumbers, spicy mayonnaise, ponzu, and marinated tomatoes and cucumbers.
fresh crisp lettuce, tomato basil relish, served with sea salt french fries and creamy cabbage coleslaw.
1/2 lb of usda prime ground beef with tillamook cheddar cheese, crispy applewood smoked bacon, french fries, and creamy coleslaw.
english muffin, cheddar cheese, tomato, sun-dried tomato basil mayonnaise and sea salt french fries.
cornmeal dusted tilapia with shaved lettuce, cilantro lime sour cream and mango serrano salsa, served with creamy cabbage coleslaw.
english muffin, cheddar cheese, shredded lettuce, tomato, red onion and served with sea salt french fries. (signature fish market items).
long island sound, ct & half dz.
puget sound, wa & half dz.
3 of each oyster.
this new orleans delicacy features 6 oysters smothered and broiled with bayou cajun butter and parmesan cheese.
served with smashed redskin potatoes, market vegetables and shallot butter.
served with etouffee sauce, shrimp and andouille jambalaya rice, green beans & mushrooms and cane syrup.
steamed with ginger and scallions, served with sticky rice, sesame spinach and rice wine soy sauce.
any fresh catch selection served grilled, broiled or blackened over your choice of house, spinach or caesar salad or as a sandwich with creamy coleslaw.
costa rica.
costa rica.
new brunswick, canada.
puerto montt, chile.
kodiak, alaska.
georges bank.
kona, hawaii.
boise, idaho.
from south georgia island, certified sustainable by the marine stewardship council. we recommend our signature shang hai preparation steamed with fresh ginger and scallions, served with sticky rice,
fresh atlantic salmon, scallops and shrimp, steamed with ginger and served with sesame spinach, sticky rice and rice wine soy sauce. (signature fish market items).
fresh made hushpuppies, sea salt french fries, creamy cabbage coleslaw.
jumbo shrimp, spinach and mushrooms in a shellfish butter sauce served over roasted redskin potatoes.
balsamic glazed and oven roasted, grilled zucchini and peppers, sun dried tomato pesto and goat cheese.
angel hair pasta, diced tomato, tabasco garlic butter sauce, toasted garlic bread.
marinated chicken breast, smashed redskin potatoes, green beans and mushrooms, white wine garlic sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.