Menu With Price > Menu > Mitad Del Mundo > IL > Chicago > 2833 W Armitage Ave, Chicago, IL

Mitad Del Mundo Prices in Chicago, IL 60647

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Mitad Del Mundo Logo
2833 W Armitage Ave, Chicago, IL
(773) 661-1150
Mitad Del Mundo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Entremes

Guacamole

fresh and chunky served with tortilla chips. (central).

$7.95

Queso Flameado

panela cheese, with fresh blue corn tortillas, a wedge of lime and tomatillo salsa for making tacos. (mayan riviera).

$8.50

Enfrijoladas

black bean bathed "enchiladas" with chorizo and fresh cheese and crunch garnishes (veracruz specialty).

$6.50

Empanadas Veracruzanas

veracruz style flaky turnovers stuffed with caribbean fresh cheese and fresh epazote; guacamole to daub.

$8.50

Tostaditas De Ceviche

crisp little tortillas piled with lime marinated marlin, manzanillo olives, tomato, serrano and cilantro. (guerrero).

$7.95

Taquitos De Papa

crispy taquitos filled with mash potatoes and poblanos. topped with homemade sour cream, roasted tomatillo salsa and guacamole.

$6.95

Queso Fundido

chihuahua cheese with garlicky roasted peppers and chorizo sausage.

$7.50

Variado Y Surtido

appetizer platter of cheesy empanadas, crispy potato taquitos with sour cream, tangy seviche tostadas and guacamole.

$14.00 - $28.00

Sopa Xochitl

smoked phesasant, avocado, pico de gallo, white rice, vermicelli and cilantro in rich garlicky broth.

$6.00

Platillos Ligeros

Carne Asada

charcoal grilled, butterflied coleman beef steak marinated in red-chile adobo with black beans, fried plantains with sour cream and guacamole. (oaxaca).

$16.95

Enchiladas De Mole Rojo

homemade tortillas rolled around chicken, doused with oaxacan red mole and black beans.

$13.95

Cazuela De Pollo

grilled chicken breast stew with smoky chipotle peppers and bits of bacon with whole black beans for making tacos. this is the definitive mexican experience.

$14.00

Tacos Al Carbón With Chicken Breast

farm raised chicken breast marinated with garlic thinly sliced served with rajas, frijoles, guacamole, tortillas.

$13.50

Tacos Al Carbón With Tilapia

farm raised tilapia marinated with garlic thinly sliced served with rajas, frijoles, guacamole, tortillas.

$13.95

Tacos Al Carbón With Skirt Steak

coleman skirt steak marinated with garlic and spices thinly sliced served with rajas, frijoles, guacamole, tortillas.

$14.25

Tacos Al Carbón With Duck Breast

maple leaf duck breast marinated with red-chile adobo thinly sliced served with rajas, frijoles, guacamole, tortillas.

$14.50

Especialidades

Molcajete Surtido

assorted grilled pieces of steak, chicken, fried plantains, homemade chorizo bacon, tomato sauce and garnished with queso fresco. (capital).

$18.95

Pato En Chileajo

chile marinated, grilled maple leaf farm duck breast with spicy, garlicky, red-chili chileajo and mexican rice. (inspired by a oaxacan specialty).

$18.00

Borrego Con Mole Rojo

charcoal grilled baby rack of lamb with spicy festive red mole sauce served with rustic mashed potatoes. (northern mexico).

$18.00

Arroz A La Tumbada

seafood paella loured with langostino, shrimp, mussels, bay scallops, fish and vegetables in saffron rice. (veracruz).

$18.95

Tuna Zarandeado

garlic marinated fresh albacore tuna cooked over the coals with two spicy homemade salsas. served with mexican rice. (nayarit).

$15.95

Pescado En Chicharon

day boat catch. garlic-marinated fresh fish pinwheels, chile morita roasted tomato sauce pickled red onions and yucatecan white rice. (yucatan).

$14.95

Pollo A Las Brasas

free range grilled chicken breast. marinated in garlic and sweet spices, served with green mole and mexican rice. (guerero).

$14.00

Postres

Chocoflan

impossible cake defies baking logic. it goes into the oven with the flan on top and comes out of the oven with the flan baked on the bottom, out of sight. invert the cake pan on a plate and there is

$6.00

Wedding Cake Pastel De Tres Leches

classic mexican party cake: light almond orange cake doused with the complex, syrupy "three milks" (goat cajeta, evaporated and heavy cream) and served with tangy crimson prickly pear sauce

$6.00

Nevado De Toluca

warm chocolate flour-less cake, baked to order filled with hot fudge topped with powdered sugar and vanilla bean ice cream.

$6.00

Flan Napolitano

classic vanilla flan with caramel sauce.

$5.00

Café

Festival Blend Coffee

dark roasted. a delightful blend, it offers a smooth, sweet finish with a subtle nuttiness.

$2.50

Café Maya Xtabentun

you`ll never believe the wisdom of what you`ll see and taste. café maya will enlighten you with visual delight and ancient roasted flavors.

$12.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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